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福小町Fukukomachi
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Product information is as of 4/5/2025.

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Location

2-chōme-1-11 Tamachi, Yuzawa, Akita
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mikan
◆Fuku-Komachi Special Junmai Super Dry Nama From Yuzawa City, Akita Prefecture, Seasonal limited edition "Super Dry Nama" from Yuzawa City, Akita Prefecture. Made with Gin-san from Akita prefecture, This special junmai is carefully brewed with Association No. 9 yeast using Gin-san from Akita Prefecture. The taste of fine rice spreads while the gentle flavor and freshness are strong and powerful, The taste is fresh and powerful, with a gentle umami. It has a dry taste with a sake strength of +12.0, It has a clean and crisp aftertaste. A dry sake that can be enjoyed with meals. 720ml 1,400 yen (1,540 yen including tax)
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デビル
Location Yuzawa City, Akita Prefecture Rice type Menkoina Type of Sake Junmai Ginjo Rice Polishing 60 Alcohol content 15.5°. Yeast Unknown Sake degree +10 Acidity 1.4 Rating(scale 0-3) (Item) Wine glass (Aroma) +2 Steamed rice, cream, acetic acid (Appearance) Slight yellowish crystal (Taste) Body 2 Acid 2 Mostly lactic acid Sweetness 2 Sweetness from alcohol rather than sugar Taste 2.5 Bitterness 1.5 Lingering Taste and Lactic Acid Impression: Tasty, medium dry The aroma is of rice and cream, which is expected to be umami from the nose. The taste has a good balance of sweetness and lactic acidity, which accentuates the umami. However, it is not full of amino acids. It has a slight acetic acidity, but it is not that negative. It tastes like a pure Koshino-Kanbai. Repeat Score 2.0
Japanese>English
Fukukomachi号外編特別純米原酒
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schnski
On a business trip to the snow, Akita is getting it at Ogachu in Yuzawa. As advertised, it has a yeasty, sweet, and thick flavor. It is not too sweet and thick with a yeasty taste, but it is not cloying or cloying. I never get this kind of wine in my hometown of Kanagawa, so I always bring it back home with me. Ogawa Chutaro Shoten, I got drunk on the tasting.
Japanese>English
Fukukomachi特別純米原酒生酒
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gobujo
I was lured to buy it by the handwritten-style label, which is just rolled up and fastened with cellophane tape. If you peel off the label, you will find a normal label underneath. The mother sake is Gin no Sei, the rice is polished to 50% 50%, and the alcohol content is 16.5 degrees.
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Nanati
Sweet taste, then spicy taste, and then immediately aftertaste is clear. Easy to drink and very tasty! Great with salami sausage as a snack 👌
Japanese>English
Fukukomachi無圧汲み出し純米吟醸原酒
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まっつん
It tastes clean and free of miscellaneous flavors. The taste is refreshing, but the mild sweetness of the rice lingers in the aftertaste. Personally, I like it at room temperature or slightly chilled.
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We analyze the flavors based on everyone's comments and select similar brands.