Posting No. 465.
I have not purchased this in a long time.
This sake has a great taste of rice, but also has a unique nigori flavor.
Suitability with Atee
Grilled scallops
Ponzu sauce with soft roe and shirako mushrooms
Personal preference
The person next to me had just opened the bottle, so I took advantage and ordered it.
It had a well-balanced taste with a good nigorigo (a clear, cloudy taste).
This is also a good sake.
Kenkunichi
Junmai Usu-nikori Nama
It is delicious!
It is fresh and sharp as described on the back, even more so than the classic.
I drank it while eating strawberries, and only the fruit enhances the sweetness, making it delicious again.
Highly recommended!
The second drink was Kenkunichi. It's been a while since I've had a drink. It's been a while since we last met, and the conversation is lively. They seem to be concerned about the company's recent situation. I am thankful for that.
New Year's Day at my parents' house on the 2nd.
The third is Miyagi's Kenkunichi. I had never heard of "Aikoku" rice, and I was curious about the taste before drinking it, wondering what kind of taste it had.
I was curious before drinking it, wondering what kind of wild taste it would have. It had no particular peculiarities or peculiar atmosphere. ❓️ Well, it is good because it tastes good... ^^;
