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妙高山Myokosan
Myoko ShuzoNiigata
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Flavor Chart®

A chart created from flavor analysis of user comments.

Myokosan Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

UmamiCrispDryFreshHerbalRichAcidityMellowInvigoratingSweetnessRoom TemperatureLingeringHot TemperatureChilledFizzySharpCreamyFlamboyantTranquil
Myokosan 1Myokosan 2Myokosan 3Myokosan 4Myokosan 5

Popular Comments

bouken
Myokayama is my first time. I bought it with Yume brew. The impression is that the acidity is strong at first. The rice is sweet and fresh. It has a little bit of cemedine. I would like to drink it with nabe (hot pot) or strong dishes. I did some research on this brewery and found out that it is owned by Oizumi, a pachislot-related company listed on the Tokyo Stock Exchange. It seems that Oizumi has a chain of izakaya (Japanese style pubs) and they serve sake there. It seems to have lost its cemedine taste and become sweeter than when I first opened it.
Japanese>English
あねさん
a four-ounce bottle about a glass It is sweet, slightly carbonated and very easy to drink. I think even people who don't like alcohol will say this is delicious. This is my friend's sake too, but I want to buy some myself and drink it all up! There is no word in my dictionary that says "put it to sleep" (laughs)!
Japanese>English
hoshiaki
Special Junmai 🍶New Unblended Sake✨Origarumi Gohyakumangoku🌾. Beautiful sake with moderate acidity and a bit dry ✨. I was reminded once again how good the water is 🤔. Purchased at Joetsu Myoko Yukikuni Shoten @ Tokyo Kotsu Kaikan 20220305
Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

蔵人栽培米純米吟醸妙高山八十八1800mlお歳暮ギフト¥3,630
Product information is as of 12/6/2024.

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Brands from Myoko Shuzo

KoshinosetsugekkaMyokosan

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We analyze the flavors based on everyone's comments and select similar brands.

KakureiSimilar Characteristics
UmamiDryFirmAciditySweetness
SawanoiSimilar Characteristics
DryInvigoratingFruityCrispAcidity
ShigemasuSimilar Characteristics
DryFruityBitternessSweetnessFirm
GikyoSimilar Characteristics
UmamiAcidityBitternessFirmBalanced
UrakasumiSimilar Characteristics
CrispUmamiDryAcidityBalanced

Location

2-chōme-7-47 Minamihonchō, Joetsu, Niigata
map of Myoko Shuzo
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Timeline

あおいあおい
Myokosan杜氏栽培米仕込み純米吟醸
Myoko ShuzoNiigata
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家飲み部
30
あおい
Junmai Ginjo brewed with Gohyakumangoku, which the toji himself grew in his own rice paddies. This is a limited edition sake made by Mr. Masayuki Hirata, who is certified as a "Zengikuren Meister". Polishing ratio 60%, 100% Ihyakumangoku Mellow umami, gentle sweetness. It also has a dry taste in the middle. We also have Torajiro, a Saba tiger that we got at the SA and brought to our house.
Japanese>English
ヘパリーゼZヘパリーゼZ
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17
ヘパリーゼZ
Myokozan Junmai Ginjo Purchased after tasting at Kintetsu Department Store. It's a little spicy and refreshing. You can drink it all the time. It is even better with fish than by itself. it is even better when paired with fish. Today I had it with sashimi of a grayling I caught a while ago.
Japanese>English
ペンギンブルーペンギンブルー
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21
ペンギンブルー
Polishing ratio of 90. Almost no aroma. Light and refreshing. Beautiful texture despite 90% polished rice. The taste of rice is straightforward, with a complex astringency from the The sweetness is quite reserved, but the umami is solid. The aftertaste of the rice lingers gradually without expanding. Light and dry, with a deliciously spicy flavor. It is a nice match for the fat of the tuna. 4/5 stars for my taste.
Japanese>English
＠水橋＠水橋
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107
＠水橋
Echigo-Kenshin SAKE Festival 20249 Mt. Myoko. Myoko City, and a phantom rice called "Norin I", which is cultivated only in Myoko City. Sake rice that you do not know, it is very deep.
Japanese>English
ねむちねむち
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外飲み部
98
ねむち
Niigata Sake-no-jin OSAKA⑤ (Japanese only) Myokayama] booth. This was also a brewery I had never heard of. Junmai Ginjo Rich Heart. The label was cute, but the sake had a full-bodied, deep, and mellow taste, and it had a Japanese sake feel. The person at the brewery who helped me remembered the person I bought it from, saying there was a rabbit on the label 😁. Junmai Ginjo Myokayama This sake is brewed by a master craftsman in Niigata who grows Gohyakumangoku rice in his own fields. 60% polished rice is served at room temperature. It has a rich, mellow, full-bodied flavor. Recommended to be served lukewarm. Myokozan Junmai Ginjo Myokozan 88 This is a 55% polished rice made from Gohyakumangoku. It is a little spicy with a refreshing taste. It can be served with both Japanese and Western food. Junmai Daiginjo It is once-bottled and fire-brewed. It is sweet and delicious, but with a beautiful sweetness that does not leave a fluffy sweetness. It is an excellent sake. It was delicious. Myoko Brew This liqueur expresses the taste of Blue Hawaii by combining sake with pineapple juice and lemon juice. It tastes almost like shaved ice syrup. It is a refreshing syrup without ice and with triple the amount of carbonation. Myoko no Umeshu. A 19° sake base is soaked for one year and tastes good without being too sweet.
Japanese>English
1

Brands from Myoko Shuzo

KoshinosetsugekkaMyokosan

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

KakureiSimilar Characteristics
UmamiDryFirmAciditySweetness
SawanoiSimilar Characteristics
DryInvigoratingFruityCrispAcidity
ShigemasuSimilar Characteristics
DryFruityBitternessSweetnessFirm
GikyoSimilar Characteristics
UmamiAcidityBitternessFirmBalanced
UrakasumiSimilar Characteristics
CrispUmamiDryAcidityBalanced

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