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太平山Taiheizan
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Flavor Chart®

A chart created from flavor analysis of user comments.

Taiheizan Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Taiheizanそうげつ純米酒無濾過生
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Bonjour_kohei
It is only available in Akita Prefecture, but I ordered it from a flier at a cooperative. It is a delicious sake with a good balance of acidity and crispness that is typical of Akita.
Japanese>English
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93
hoshiaki
Regular sake? Dry Iwate-Akita-Yamagata-Yuri Kogen Railway Journey🚃Day 4 MUGENDO closes with warmed ♨️ balance of sweet, spicy, and acidic. Relieved. Estimated 45 degrees 😅Hatahata cut sushi spreading its flavor. Matches the lactic acidity of the koji👍. Mugendo @ Akita 20241006
Japanese>English
Taiheizan純米生酒無濾過
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36
Shimaho_Ke
⭐⭐⭐⭐. Fruity aroma like peach 🍑. Slight sweetness of rice in the mouth Soft acidity immediately afterwards, refreshing on the palate. The aftertaste is smooth and crisp. Ingredients Rice (domestic), rice malt (domestic) 100% Akita Sake Komachi Rice polishing ratio 60 Alcohol content 15 1,780 yen/720ml at Yamaya Itsukaichi store
Japanese>English
Taiheizan艸月 別誂純米無濾過
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25
さわsawa
Muscat aroma, strong acidity at first sip, but it becomes habitual after two or three sips. After two or three sips, it becomes a habitual wine. It may be similar to white wine. After all, "Made to order is delicious" is the law. ☆☆☆☆☆
Japanese>English
Taiheizan秋田酒こまち100%純米生酒無濾過
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37
MICHI
Although it seemed rich, the sake had a mild flavor without too many peculiarities.
Japanese>English
Taiheizan生酛仕込み 純米吟醸
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21
rasoji
A gift from a yakitori restaurant in Tsuchiura, Ibaraki. They have been doing business with Kodama Brewery for more than 50 years since their predecessor's time. It is light, dry, and umami. I like the apple-like flavor and the fact that I never get tired of drinking it.
Japanese>English
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