35th Anniversary Bottle🍶😋.
It is a Daiginjo, but not too sweet. The spiciness of the sake is also very noticeable.
I drank it all very smoothly.
The snacks were grilled chicken skin, maitake mushrooms and salmon takikomi-gohan (rice cooked with maitake mushrooms and salmon).
The rice may not be suitable for sake snacks, but it's autumn so it's ok 👌🍁.
The rough-looking face of the bald man surprised me, but when I drank it, I found it to be a friendly and tasty drink. I enjoy it with yakitori (grilled chicken)!
Sake from Akita
It is a newly established brand and was created by the brewer, Mr. Satoshi.
It is said to be an easy-drinking sake with low alcohol content and acidity, and that is exactly what it was.
Easy to drink and delicious!
Slightly tinged with a hint of color
When you take a sip, you first taste the refreshing acidity.
Then, the sweetness and umami of the rice spreads in the mouth.
The spiciness is moderate and goes down the throat nicely.
As it goes down the throat, the nose is filled with a nice aroma.
The richness and flavor of the sake is typical of sake brewing with a freshness that is delicious 😋😋😋😋.
Well-balanced taste
100% Miyamanishiki
Purchased at the brewery
I was attracted by the limited edition of the brewery...
Taiheizan Autumn Junmai Hiyoroshi
First there is a sweetness, followed by a mild and complex umami taste.
It is a sake that can be drunk without any snacks.
It is a sake that can be drunk without any snacks.
Purchased at Ya-Ya
It tastes fresh and sweet first, then spicy. It has a strong, powerful taste. I think I like it better than the Junmai type I have had in the past.
It's quite spicy when you drink it again😅.