Fruity with peaches and apples, the taste is slightly sweet and refreshing. On the second day the taste became slightly darker and the deliciousness became exceptional. It is a bottle I would like to drink again.
The aroma is simple and the fruity yeast additions are modest, I think. Taste is fresh and sweet, a bit strong on the throat. It is usually tasty, but perhaps a little overpriced for the taste.
I finally filled Saga Prefecture. It was hard to find sake from Saga. Junmai type, unknown rice polishing ratio. The aroma is fruity with pineapple and caramel, and the taste is sweet, sour and slightly bitter. It was delicious. I would buy it again.
Tokushima Prefecture, I finally found a bottle. It was hard to find. It tastes much better than it looks on the label. It is the type of sake that you can drink more and more of without feeling self-conscious about it.
The second day is the best. It is so fruity, aromatic and voluptuous that it is reminiscent of a slightly sweet Alsatian Gewurztraminer. This Toyo Bijin is the first sake that has so much in common with white wine.
I had a hard time finding a sake from Saitama, so I bought it. I wasn't left with any impression other than a super light umami taste. One that I will not try to drink again.