Kano
This is my 8th house 😁.
Here we had the "South"👍
First up ✨
The aroma is gentle, the flavor is mild, and the acidity finishes it off 😊.
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Kano
This is my 7th restaurant ✨
We came to "Kittokito" 😁 our first restaurant 🍶.
Here, we had a kyurei👍!
The first glass was a limited edition sake with a leopard print label ✨.
It's as dry and delicious as ever ✨.
There were other sakes available, but we had another glass ✨
Now, on to the next restaurant!
Japanese>English
Kano
This is the 6th restaurant 😁.
We are now at ✨Japanese Cuisine Colors ✨It's my first time here 🍶.
Here we had drunken whale 😁.
It's a light and dry sake, but it's gentle on the palate and has a good balance of umami and acidity ✨.
It's a good sake for a meal 👍
Now, let's go to the next restaurant!
Japanese>English
Kano
This is the 5th house ✨
Here we had the Bikyuu👍!
First up was the first glass ✨also known as the Tama label 😊.
We drank it just the other day too 👍
It's a stable deliciousness 😁.
Now, let's go to the next restaurant!
Japanese>English
Kano
Here's my second glass👍
This sake is brewed with "Gin no Yume" ✨.
It has a strong rice flavor, a fruity ginjo aroma, and is light and dry, just like Tosa sake 👍.
Delicious 😁.
Now, let's go to the next restaurant!
Japanese>English
Kano
The fourth one is "SWAMP FIELD" 😁.
Now, the first glass is a Junmai Ginjo from Asahi Rice✨.
Well balanced in umami, acidity and fruity ginjo aroma ✨.
It's delicious 👍!
By the way, this label is a go-around spec label ✨
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Kano
3rd glass 😁
This is a drink I've never seen before 😅.
I don't know the specs😅.
When you drink it, it's clear, has a good rice flavor and is clean and crisp ✨.
It's a precious sake 👍
Now, go to the next store!
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Kano
Here is the second cup 😊
Freshness, fruity ginjo aroma, and light dry sharpness only possible with nama sake 😁....
It's delicious ✨
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Kano
This is my third restaurant 😊my first time here🍶.
Here we had "Kameizumi" 😊.
We started with the first glass, a special junmai ✨.
It's dry and has a clear flavor ✨I think it's also good warmed 👍.
It's delicious 👍
Japanese>English
Kano
This is my 5th glass ✨
I thought it would be a very classic sake since it's a sake made from the traditional sake yeast, but it's more of a classic with a modern twist 😊.
This time it was served chilled due to the event, but I think it's best served warmed ✨.
That's what the brewery said ✨.
It's delicious chilled, but I think it has more sweetness and acidity when heated 😊.
Now, go to the next store!
Japanese>English
Kano
4th glass ✨
This sake is a limited edition sake from the brewery 👍very precious ✨.
It's fruity and juicy with a firm umami flavor, and the acidity gives it a nice kick 😁.
Japanese>English
Kano
This is my 3rd drink ✨
I've had this drink before😃.
but it was so long ago that I forgot about it 😅
It has a great balance of fruity, umami, sourness, and bitterness ✨.
It's delicious 😁.
Japanese>English
Kano
Here's my second cup 😁.
I had the Urachiibijin ✨
It's orikarami, fruity ginjo aroma, gentle sweetness, acidity wasn't too strong 😃.
It's delicious 😁.
Japanese>English
Kano
Well, here we are... the second store 😁.
The sake here is "Chiebijin"✨.
The first glass was a Junmai sake😃.
Gentle sweetness and acidity, but with a good rice flavor, it's delicious ✨.
Japanese>English
Kano
The third drink is Shibotan's Cel24😃.
Cel24 from Kame◯ is said to be pineapple juice for adults, but this sake is totally different from the light, dry sake that is common at Shibotan 😃.
But it's not too sweet and easy to drink ✨.
This is a delicious sake 😁.
Now, go to the next store!
Japanese>English
Kano
Now for my second glass, I got the Funaka Hachisaku😊.
This sake is super dry, but since it's hiyaoroshi, it's softer and easier to drink😃.
But it also has more umami and it's delicious😃.
Japanese>English
Kano
October 1st is Sake Day, so we participated in the "Sake Go Around" 😁.
We bought a badge for participation and went to 10 stores ✨.
First, we went to the first store "Bocchiri" 😃.
This store is Shibotan ✨.
I've never had the first glass of Urabasashi Botan 😅.
It has a fruity aroma, but is sharp and dry 👍.
No, no, no, it's good ✨
Japanese>English
ma-ki-
Hi Kano-san, good evening.
Sake go-around is an event that is held in various places 😲.
You are indeed very knowledgeable and 10 stores are too many to visit 😲⤴️
If it's fruity and dry, it will go well with food 😊.
Japanese>English
Kano
Good evening, ma-ki-😃Hi, I think it's a national event 😅If you're not careful at the end, you'll die 😅but it's a fun event and you should attend it next year.
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Kano
The 16th 👍Last ✨
We'll finish with a Bunka Jin ✨.
Originally a dry sake with a gentle aroma, but now it has even more umami and tastes even better ✨
I drank as much as I could this time, but couldn't visit all the breweries 😂.
Next time... 👊
Japanese>English
Kano
15 drinks ✨
I'm so drunk!
This is also hiyaoroshi 😊.
It's light and dry, but it mellows out and becomes easy to drink ✨.
Delicious ✨
Japanese>English
Kano
14th glass👍
This sake is brewed with Okayama Asahi rice✨
I love Asahi rice myself 😁.
This is my first time to drink Shiragiku's Asahi rice as I never had a chance to drink it 😊.
It has a gentle sweetness, umami, and finishes with a bitterness 😁.
It is also fruity and delicious 😊.
Japanese>English