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SakenowaRecord your sake experiences and discover your favorites
ロビンロビン
さけのわ初心者です よろしくお願いします 飲んだお酒の記録をつけて思い出せる様にしたいと思います😊 詳しい事は分からないで、色々と参考にさせて頂きたいと思います。

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The origins of the sake you've drunk are colored on the map.

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鶴亀八番 三宮店
32
ロビン
I'm a Kobe resident, but if I only drink Shiga sake, I feel bad for Nada sake💦. So I ordered a bottle of Nada's Senzuke ❗️ Senzuke Special Junmai is a refreshing sake. It has a nice aroma and is easy to drink, but I would have liked a little more sweetness than the Jun Dai 😳. It's been a while since I've been tempted to go to the brewery to buy some 🤣.
Japanese>English
ヤスベェ
Hi Robin 😀 Finally a Nada sake 🤣. Robin, you like Shiga sake, so Nada sake is a bit different for you ❓🤣. Senzuke's brewery seems to be closed on Saturdays and Sundays, I walked past it many times but it was not open😅.
Japanese>English
ロビン
Hello Yasube, ☀️ There are many delicious sake in Nada. I will introduce them to you again 😁. Izumi Sake Brewery is closed on Saturdays and Sundays, so it's hard to buy sake at the brewery, but I think it tastes better if you buy it directly from the brewery 🤤.
Japanese>English
Senkinモダン仙禽 無垢
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鶴亀八番 三宮店
外飲み部
34
ロビン
First time, this is Sentori👍. This is a delicious favorite sake. It is fruity, sweet type and easy to drink. Is this going to be a junmai ginjo? If it tastes this good, I want to try other Sentori 😁.
Japanese>English
ジェイ&ノビィ
Good morning, Robin 😃. Congratulations on your first Sentori ㊗️ 🎉! Isn't it delicious 🤗that's what Sentori is 😁. Enjoy many more 👋
Japanese>English
ロビン
Hi Jay & Nobby! My first Sentori was very good 👍. I was definitely going to drink it after reading your comment 😁. Thanks to Sake-no-Wawa, I was able to enjoy it too.
Japanese>English
Juyondai本丸久しぶりの
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鶴亀八番 三宮店
外飲み部
34
ロビン
It's been a long time since I've had a Jyushiyo, and since it's hard to find, I saw it at the store and immediately placed an order. I ordered it immediately 😁. It is a ginjo-shu with alcohol added, but it doesn't smell like alcohol at all and is always delicious and aromatic👍.
Japanese>English
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家飲み部
27
ロビン
I bought this nigori sake at the Kinkame Kura Festival! This is the sake that got me hooked on sake, and I haven't been able to buy it in a long time because the timing just hasn't been right. I heard that it is made after December, when the new rice is ready for brewing. This was the first time I attended the spring brewery festival and found nigori sake: ❗️ It is available in spring, not fall 😊. It is not junmai sake, but it is an easy to drink sake with a less sake-like taste. I tasted it at the Kura Matsuri and was disappointed that it was a bit gassy, but I have high hopes for the unopened nigori I brought back! When I opened the bottle, I poked the hole in the center of the cap with a toothpick and it blew out with a pusch ❗️. I was in a hurry, but it subsided after that and the bottle was safely opened 😁. It tastes great when it's freshly opened 👍! I love the feeling of gas and the tingling sensation on my tongue 😊.
Japanese>English
ねむち
Robin, good morning ☀Thanks for your review of Kinkame's brewery opening 😊I was looking forward to seeing what the nigori sake looked like when it was first opened 😊The momentum from the vent looks amazing and delicious in the pictures 😋.
Japanese>English
ロビン
Hi Nemuchi, ☀️ I thought it was a bit of a mess, but I was able to open the bottle and drink it without wasting any gas 😁.
Japanese>English
Kinkame春酒&にごり酒
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蔵元部
30
ロビン
I have just returned home from the opening of Kinkame Kura and will describe the rest of the story. Kinkame spring sake Delicious 😊 Great spring-like good aroma, more like a flowery aroma than a ginjo-shu aroma ❗️ The taste seems clean and easy to drink, a strong sake with a strong character😃. Nigori Sake It's the type I like to be careful when opening the bottle 😁. I drank it at the brewery and it was easy to drink with a good balance of sweetness and sourness. The one I drank at the brewery was less gassy, but the one I brought home had a very dangerous aroma 🤣. I will update separately when I open the bottle 😁. Barrel sake I have only seen it at the brewery, but you can drink it with a sake cup for 300 yen and refills after that for 100 yen! I personally don't like the strong barrel aroma, but it has a moderate aroma and is easy to drink with a good mouthfeel. 👍 I may order it again next time. 😁 Also, I don't have a picture. Asura I like the sake that has a strong personality with a strong sake feel, surprisingly 🤣. Junmai Daiginjo Aged Sake It tastes like an aged sake. It has little acidity, but I felt it had a strong alcohol taste. It is expensive, so it is a sake to be drunk little by little with care. That's all, I was too drunk to take pictures in the latter half of the day but it was a fun day. I was so drunk I couldn't take any pictures, but it was an enjoyable day.
Japanese>English
ヤスベェ
Hi Robin 😀 I see that you attended the Shiga Sake Brewery Festival again 😀. I haven't tasted Kinkame yet, but as a nigori sake lover, I'm looking forward to hearing your thoughts on home drinking 😇.
Japanese>English
ロビン
Hi Yasbay, ❗️ I went to the Shiga Sake Brewery Festival again 🤣. I got hooked on Sake after Kinkame, so it's like an annual event for me 😁I'll report back on the drinking at home 👍.
Japanese>English
Kinkame金亀シリーズF20~90
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岡村本家
31
ロビン
I went to the Kinkame brewery opening: ❗️ Anyway, this time I focused on the differences in taste🤣I'm always so tongue-tied I can't tell! F20: Fruity and aromatic, the most floral in comparison! It has a slightly yellowish color. It's expensive, so you can't buy it very often. F30: The color is more transparent than F20, the taste is darker, the aroma is good, but it is more subdued than F20. Indigo 40 :normal tasty, good aroma. Tastes as good as F20 and F30, personally I like this one the best in total👍. Black 50 :like a dry version of 40, but easy to drink. This is another one I often buy personally😃. 60 :From here on, the aroma of rice becomes a little stronger, it's a ginjo but I think it's dry. 70:Maybe the hottest, it has a sake feel. 80 :This is the sweetest. In my opinion, it is the limit of sweetness and can be drunk without hesitation. 90 :It has a strong flavor, almost like an old sake, and is also sweet. We also tasted some more, so we will keep you posted 😃. By the way, I was lucky enough to win the 2nd prize in the rattleshooting 🎊. This is also a result of my love for Kinkame 🤣.
Japanese>English
ひるぺこ
Good evening, Robin. Kinkame no kurabiraki! I like it - regret not noticing 😭I want to aim for it next year😍I'm jealous of the crazy drinking competition and I'm also curious about the 2nd prize of the rattle drawing!
Japanese>English
ロビン
Hi Hirupeko, good evening. ❗️ Kinkame has a brewery open in the fall too, so you have a chance to visit during this year 👍. I was lucky not to buy any spring sake as a prize for the rattles 😃.
Japanese>English
ポンちゃん
Good morning Robin 🐥. I can't get enough of Kinkame's brewery opening 😻and winning the spring sake! Congratulations 🎉! I prefer white 80 since the beginning because I like sweet ❣️70 and the border between 80 is interesting 🙂.
Japanese>English
ロビン
Good morning, Ponchan-san. ❗️ I enjoyed the Tokaido sake brewery tour the other day, but it is also nice to stay in one place 👍I also like sweet 80 😃I was lucky to win the spring sake 🎊.
Japanese>English
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回ノ足跡
外飲み部
32
ロビン
Nada's sake is famous for Fukuju. ❗️ Unlike the blue bottle, Junmai-shu is a sake with a strong sake character. It is an all-around sake, from cold to hot, and is positioned as a standard sake at Shu-shin-kan. It is a standard sake at Shu-shin-kan 😊.
Japanese>English
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回ノ足跡
外飲み部
30
ロビン
Finally, we could raise a sake from Kobe 🤣. This is Kiku-Masamune's Hyakumoku Junmai Ginjo. It's a standard in the Hyakumoku series. It is one of the three brands of Nada sake I recommend in the series and I think it is fine👍. This is just my personal opinion 😁. Personally, I like unfiltered sake, I think Jungin and Daigin are generally accepted. Junmai Ginjo also has a nice aroma 😃.
Japanese>English
bouken
Hi Robin 😃 I too like the unfiltered sake the best 😋 when it comes to 100 Mokuteki. I don't get a chance to drink it often because it's so expensive 😅.
Japanese>English
ロビン
bouken Hello ❗️ I know it's expensive 💦. I can't buy unfiltered sake right away, and if I go out to the brewery street, I end up buying something else, so I haven't had it in a while 🤣.
Japanese>English
Dan純米 無濾過生原酒 新醸2024
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外飲み部
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ロビン
This is another first for me 🤣. I mean, I'm drinking it on purpose. This drink is delicious👍 It has a good amount of gas and is sweet, but not too cloying. ❗️ I thought it would have a strong sake taste from the image on the label, but it's easy to drink. It's a good taste and I might like it 😁.
Japanese>English
Zuikan山田錦70 中汲み生酒
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29
ロビン
This may be my first time to try Zuikan too. ❗️ It's hard to describe, but it's like the umami of the sake is wrapped up in the crispness, so even people who don't like dry sake may be able to drink it without any discomfort👍. Even I, who don't like dry sake, can drink it for a long time 😁.
Japanese>English
Yorokobigaijin無濾過生 純米酒
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外飲み部
31
ロビン
I drank Yorokobi Kaijin for the first time 🎊 Today is the first time for all of us 👍! It's a Yamahai and Omachi sake, just as you'd expect 👍! It's not my favorite, but it has a sake-like character and I think people who like this type of sake will love it 😁. It was surprisingly easy to drink and I could drink it naturally too ❗️
Japanese>English
大嶺3粒 春風かすみ生酒 愛山
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外飲み部
36
ロビン
I drank 3 grains for the first time🎊 I like this one👍 It is sweet but has a good acidity and a good amount of gas 😊. I can see why everyone is drinking it 😃.
Japanese>English
Mimurosugi特別純米酒 辛口 露葉風
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外飲み部
45
ロビン
I think I've had Mimuro cedar somewhere recently 🙄. I know it says it is from the Romain series, but I would like to know what it is 😊. This one is a special junmai dry sake that I am drinking for the first time. The mouthfeel is the exact opposite of what I have always imagined, dry as described ❗️ I'm sorry to say that it's hard to describe it as a sake, or rather a refined luxury sake 💦. I wanted to end with a sweet sake, but it was an unexpected harvest👍.
Japanese>English
Oroku純米 出雲糀屋
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外飲み部
37
ロビン
It's been a long time since I've had Oroku, but I've forgotten what it was like before ❗️💦. I think this might be my first time drinking nigori. I didn't pay attention to it before, but I found a ★ on it 😳. The description is easy to understand, this time it's ★★★★ and the rarity seems to be in the middle 😃. The image I had was a refreshing one, sweetness was felt but sourness prevailed, and there was a good sense of gas. 👍 Easy to drink, I wanted to try a normal, unclouded one 😊.
Japanese>English
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外飲み部
34
ロビン
It's been a long time since I had a sake like this. I think the brand name is probably different from the one I had a long time ago, but the image of the sake is still the same, refreshing and easy to drink, and I felt it is typical of Niigata sake. Personally, I would like to try this as a heated sake when it is cold 😁.
Japanese>English
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外飲み部
32
ロビン
I found a bottle of Midorikawa and ordered it 💦. It seems to go well with hot sake, so if I find it when it's cold, I'd like to try it hot again 😁.
Japanese>English
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酒肴 あうん
外飲み部
32
ロビン
Third drink of the day 👍that's a wrap 🤣. I thought it was my favorite of the day and when I checked it out it was from Shiga Prefecture😁. I've been to a lot of sake breweries in Shiga Prefecture, but this one was a no-brainer 💦. It tasted gorgeous, not too sweet and easy to drink👍. I'm worried that I haven't checked in yet for sake from Hyogo Prefecture, despite living in Kobe 💦.
Japanese>English
ヤスベェ
Hi Robin 😀 Robin, you really seem to like Shiga sake 😇. It certainly has a lot of good sake 😀. I live in Osaka, but I do the Nada Gogo walk every 3 months 🙆It's good!
Japanese>English
ロビン
Hi Yasbay, hello ❗️ I love Shiga sake👍. I think it was Kinkame that got me hooked. I see you can come to Nada Gogo too, I'm taking a break now that Nada's brewery opening is over 😁.
Japanese>English
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酒肴 あうん
外飲み部
36
ロビン
I thought it would be sweeter based on the image on the label, but it seemed to be a light, dry Niigata-style wine. 👍 It's not spring sake, fizzy, sweet, but has a sake feel to it, more of a refreshing type of sake. 😃.
Japanese>English
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酒肴 あうん
外飲み部
36
ロビン
This was my first time drinking Haneya😃. It was a seasonal sake, and as it is a kasumi-shu, it was refreshing and easy to drink. The sweetness is moderate and the alcohol content is 14 degrees. It was so easy to drink that when I realized it was gone 🤣.
Japanese>English
ジェイ&ノビィ
Hi Robin 😃 Congratulations on your first feather shop 🎉㊗️ We love Haneya 🪶 too 😋 you can't go wrong with any of them 🤗 try many others 👋
Japanese>English
ロビン
Hi Jay & Nobby, ❗️ Haneya is delicious 👍. It was gone in no time. 🤣 I'd like to try some of their other drinks😃.
Japanese>English
ポンちゃん
Robin, congrats on your first Haneya 🎉. Looks delicious 🤔 I went to see ❣️ today to drink this but it was sold out 😭 I hope I can drink it next year 🤔
Japanese>English
ロビン
Hello Mr. Ponchan ❗️ I was lucky to be able to drink Haneya👍 Sorry to hear that it is sold out 😓. I guess it's seasonal so the sales period must be short. But I'm glad you have something to look forward to next year 😁.
Japanese>English
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タチノミキッチンさにぃ
外飲み部
36
ロビン
The third sake in the drinking comparison This is Junmai sake. ❗️ As is typical of Niigata sake, it is light and dry. Compared to the first two brands. It's not as glamorous as it should be, but as a junmai sake, it was refreshing to drink. 😃. I drank it as a cold sake, but it might be good as a heated sake👍.
Japanese>English