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SakenowaRecord your sake experiences and discover your favorites

酒肴 あうん

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Tenpoichiこいおまち純米
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酒肴 あうん
48
ロビン
I was drinking Koi Omachi thinking it was dark Omachi again 🤣. Actually, I'm not a fan of Omachi, but I was tired from work or ❗️ wanted something darker. It is actually very thick 👍. I don't know if it's the rice or what, but it's a little sweeter and more refined than regular omachi 🙄. I was expecting it to be rougher, but the richness outweighed it 😁.
Japanese>English
Miinokotobuki春吟醸 クアドリフォリオ
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酒肴 あうん
外飲み部
45
ロビン
I had a bottle of spring sake in early summer 🤣. My image of Mitsui no Kotobuki is that it is rather classical and easy to drink. but this is something else 💦. I like this one, it's a little bit sweet and still has a fizziness to it. The taste is sweet, but not too sweet, and easy to drink. The aroma and taste remind me of flowers, typical of spring sake👍. Wish I had drunk it earlier 🤣.
Japanese>English
Tosatsuru淡麗辛口 さわやかカップ
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酒肴 あうん
カップ酒部
48
ロビン
The final drink of the Kochi Fair was a refreshing cup of Tosatsuru, but it was not as refreshing as the name suggests. This sake is also as dry as I imagined it would be, and I thought it would probably be a second attempt at Tsukibotan, so I drank it in the hiya 🤣.
Japanese>English
Tsukasabotanほろよい カップ
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酒肴 あうん
カップ酒部
47
ロビン
We often see glass cups, but paper cups? I don't often see glass cups, but paper cups 💦 smell dangerous just by looking at them. The top lid is silver paper, so I don't know if some people drink it with a straw 🙄. The taste is as dry as I imagined, and when I had it heated up to try it, the people around me were surprised at the strong alcoholic aroma 🤣. I recommend drinking it as it is as a hiya-zake 👍
Japanese>English
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酒肴 あうん
カップ酒部
43
ロビン
I went to my usual restaurant. I went to the usual restaurant, and they were having a Kochi fair, so I decided to drink the first one I saw! The first one was a cloudy Kurazake, which was rich, sweet and dangerous on the palate with an alcohol content of 18% to 19%, so it was pretty good afterwards 🤣.
Japanese>English
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酒肴 あうん
48
ロビン
I walked into my usual restaurant and saw a pink label that stood out. It said Aisan, so I could imagine what it tasted like. ‼️ As expected, my favorite sake, easy to drink with a nice mouthfeel. The aroma was just right and Eiko Fuji never disappoints 👍.
Japanese>English
Mizubasho春酒純米吟醸生貯蔵酒
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
121
bouken
Sannomiya Petit Off-line Meeting ㉔ The last one I took a picture of looks like skunk cabbage, but I don't know if the order is correct😅 I think it was a little sweet and juicy 🤔 I think I was drinking Taki and Echizenmisaki over and over again at the end of the day, desperately trying to write a review of the sake I brought 🙄. I'm sure the parts I don't remember will be complemented by Yoohee's post in due course 😆. I'm not going to post it, but Robin took a group photo and processed it with an app to make it look like Ghibli 😁. There was still some room left on the JR line, but some people took the last train home... I think I was drunk more than any other offline meeting I've ever attended 🤪. Thank you to everyone who attended, to the proprietress of Aun for the sake and snacks, and to Robin for organizing this event.
Japanese>English
ポンちゃん
Thanks for posting offline, bouken💦. Aun-san onlly 24 cups 🤣30ml is still 4 gou! That's more than a quart 🤣. The group photo is very good... and Jojo is a little cozy too 😆👍
Japanese>English
bouken
Ponchan Hello 🌦️ Thank you 🙏. The cups were 60ml 🤣I was told there were also 100ml but it was horrible 🙀. The power of AI is amazing 😳 And the balance of knowing who you are if someone you know sees you 👍.
Japanese>English
ZakuIMPRESSION Type N 直汲純米大吟醸原酒中取り無濾過
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
120
bouken
Sannomiya Petit Off-line Meeting 23 The most expensive one of IMPRESSION! I'm sure it was delicious! I didn't keep notes, so I don't know what it tasted like 🙄.
Japanese>English
Echizenmisaki播州山田錦 瓶囲い純米吟醸無濾過槽しぼり
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酒肴 あうん
外飲み部
117
bouken
Sannomiya Petit Off-line Meeting ㉒ Sake I brought, No.2 I bought it with Taki at Icoma-san. Echizenmisaki is also quite rare, and the store owner said he didn't know what it tasted like because he hadn't drunk it, so I chose this one to try. It's not sweet, but it has a strong flavor and is fruity and delicious. I forgot to take a picture of this one too, so I borrowed Robin's picture😅.
Japanese>English
Isojimanspring breeze42純米大吟醸
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
130
bouken
Sannomiya Petit Off-line Meeting21 Sake brought by Mr. Yoohee! It's great that you brought your own sake! According to the official website, the product name is Spring Breeze 42. It's gorgeous but refreshing and crisp! It tasted like a spring sake 😋.
Japanese>English
ゆーへー
bouken Hello ☀︎ I enjoyed the Hyogo party last week 💡. I felt it was a shame to drink alone, so it was nice to have a good time with everyone👍.
Japanese>English
bouken
Good evening, Mr. Yoohee 🌃 Thank you very much for bringing us high class sake 🙏. I was so tongue-tied that I regret not tasting more 😅.
Japanese>English
御前酒如意山 雄町純米吟醸
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
123
bouken
Sannomiya petit off-line meeting⑳ The Junmai Ginjo Sandesi that someone brought from the fridge and put on the table with the Junmai Omachi soon after the start of the event. I think they probably drank it since I took their pictures, but I don't remember 😅.
Japanese>English
Echigotsurukame越弐 kasumi.純米吟醸生酛原酒生酒中取り無濾過にごり酒発泡
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
123
bouken
Sannomiya Petit Off-line Meeting (19⑲) The Echigo Tsurukame's Koshi-Ni that you can sometimes find at Asano Sake Shop Junmai Ginjo Namaishige Nugori Nigori Nama Shu and a little more information 😅. The first time I went to the Echigo Tsurukame fair at Asano in Kyoto, I found that all of the sake I drank were sweet and fruity, but this one was less sweet and more spicy than I expected. Tried Benten Musume's narezushi brought by pyonpyon: 🍽️ The chef did a great job grilling it 😊. It was very tasty 😋.
Japanese>English
Aqua Dragon特別純米生酒無濾過
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
111
bouken
Sannomiya Petit Off-line Meeting⑱. Sake I brought The label is cool 🐉. I thought no one had ever drank it before, so I chose it at Icoma, but I thought it might be hard to leave an impression since there were many strong impact drinks 😅. It's not too sweet, but it tastes apple-like and fresh, like raw sake. I got the impression that it was a dry sake suitable for eating with food, but not too assertive. I don't remember at all, but I was taken a mysterious picture of a situation I don't understand 🤣.
Japanese>English
Garyubai美山錦純米吟醸
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
117
bouken
Sannomiya Petit Off-line Meeting⑰. Sake brought by a regular (I think) I had been avoiding Garyubai because I didn't like it when I drank it for the first time😅. This one was a little sweet and had a moderate umami flavor. This was a taste I could drink with peace of mind 😋.
Japanese>English
Gangiスパークリング純米原酒生酒にごり酒発泡
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
126
bouken
Sannomiya Petit Off-line Meeting ⑯ I have a Sandesi goose sparkling but the date is 5 years ago😳. Someone opened it with trepidation and drank it with trepidation, but it was properly tasty, not old, shwishy and sweet 😋.
Japanese>English
GangiFUNADE 槽出純米原酒生酒無濾過
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
115
bouken
Sannomiya Petit Off-line Meeting (15) I avoided "Ganki" because of its spicy image, but this one was quite sweet and delicious! A fruity sake that will change your image of Ganki! I forgot to take a picture of it even though it was so good, so I borrowed Robin's picture💦.
Japanese>English
ロビン
Thank you for the report, bouken 🙇 Sorry, this was the only photo I could find. I personally have a strong image of Ganki here, but it was very tasty and had no strange aroma even when drunk hot afterwards 👍.
Japanese>English
bouken
Hi Robin, ☔️ I've never seen and drank this label before 😁. I've avoided it until now because most kanji labels are pretty spicy 😅. Did you also heat it up 😳I don't remember at all 🙄.
Japanese>English
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酒肴 あうん
外飲み部
46
ロビン
Found some unopened sake at a petit offline meeting! I was a little curious about this sake because of its beautiful label😃. It's a little dry and tasty with a refreshing acidity. I didn't try it this time but it would go well with hot sake 🍶.
Japanese>English
Kid無量山純米大吟醸
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
108
bouken
Sannomiya Petit Off-line Meeting⑭ Next, Junmai Daiginjo from Muryozan Polishing ratio 40 Clear, but sweet and fruity! My memory is getting a little foggy and I forgot to take pictures or take notes💦.
Japanese>English
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酒肴 あうん
外飲み部
46
ロビン
To thank you for the petit offline meeting, I scouted to see if there were any more drinks I couldn't drink: ❗️ There are still some unopened bottles, but I ordered Akabu, which I was curious about, and I'm glad it's a little cloudy 😁. The bottle was already open, but when I opened it, I heard the sound of gas. It's a bit fizzy and tastes twice as good 👍.
Japanese>English
bouken
Robin, good evening. I don't remember much and I'm afraid I was rude😅 I didn't drink this 🤔I was going to drink Mitsui's Kotobuki and Bunkajin but I completely forgot 💦.
Japanese>English
ロビン
Good evening bouken, ❗️ I'm glad you all had a good time 👍The Akabu was already opened, but there seemed to be a lot of other unopened bottles left 😁The owner still doesn't seem to know what's going on 🤣.
Japanese>English
Kid無量山純米吟醸
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酒肴 あうん
酒宴にて醸す心をたしなミーツ
117
bouken
Sannomiya Petit Off-line Meeting ⑬ Kido's advanced line of Muryozan Since I tasted it at a department store? It's sweet but quite refreshing. I thought it had less umami.
Japanese>English
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