taiko
It was a sharp drink.
Sour and fresh.
Goes well with Japanese food😊.
Japanese>English
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白真弓Shiramayumi
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Location
Timeline
よっしー
At the inn.
It's like a nigori mellow sake.
It has a sense of stability. Nigori sake as expected.
Japanese>English
こぞう
Shiromayumi
Junmai unadjusted raw, direct pumping, unfiltered
100% Hidahomare
Polishing ratio 60
Alcohol content 17%.
Sake meter degree -1 Acidity 1.7
Fat 3/4 opened 3/18
This is my first time to drink this brand.
The name is cute 🥰.
The aftertaste is surprisingly spicy.
As soon as you take a sip, you can feel the juicy fruitiness of the strawberry that pops up!
And there is a tangy gas feeling that only a directly pumped wine can give 😊The fresh and pleasant acidity is irresistible!
The attack has a sharp impression of freshness, and the aroma contains sweetness derived from koji, with a broad and rich umami flavor, and you can enjoy the juicy aftertaste of fresh acidity and rice sweetness. After opening the bottle, you can enjoy the change from refreshing to flavorful fruitiness as the days go by.
Delicious!
Purchased at a tasting... I have tried other sakes with a tender nigori sake, and I thought it would have the sweetness characteristic of nigori, but this was dry and surprising😳.
Rika recently posted about this sake 🤩.
Horse.
I've managed to maintain a positive balance between one step forward and one step back 😅 or rather, I've been too busy and there are too few days I can do oma 😭
Japanese>English
ひなはなママ
Hi, Kozou-san 😃Congratulations on your first brand, Shiromayumi 🎉.
Kozo-san, a self-proclaimed conservative, I guess you don't have to be such a conservative these days 😆It's fun to meet new sakes, isn't it😆Directly pumped sake is still very special 🥰.
Japanese>English
ポンちゃん
Hi Kojo 🐦.
Congratulations on your first white Mayumi 🎉I have never seen this brand myself 😳Tasted it and bought it, you got a good one 😊👍.
I hope you have a day when you can take your time🐎💦.
Japanese>English
ジェイ&ノビィ
Good morning, Koizo 😃.
White Mayumi! Kimono👘 looks good on you 🤗I haven't seen you here 🥲 but the review looks delicious😙Good to be able to buy it for a tasting!
Japanese>English
こぞう
Hina Hana Mama
Hello 😘.
It's a very interesting brewery, and the tasting and sales are fun and informative because you get to hear directly from the brewers 😘I guess I'm a conservative person 🤣.
Japanese>English
こぞう
Pon.
Hello!
There are still so many sake breweries and brands that I don't know about, and the never-ending drinking spree continues 🤣I don't have the courage to try sake brands that I don't know and haven't read the sakewa repo...so the tasting sales are a great help in that regard!
Japanese>English
こぞう
Mr. Jay & Ms. Nobby
Hello ♪
Oh, wow! I can imagine that this sake would look great with a kimono 😍That's a great expression!
I'm so happy to meet this kind of sake!
Japanese>English
理華
Koizo! 😍😍I can't imagine that from the dry nigori 😆😆 after a few days of opening it, it tastes like a flavorful fruit 😆 what is that? What's that 😆 sounds good😆😋😋I'll buy it next time I see it ⤴️⤴️
Japanese>English
Shiramayumi純米大吟醸 誉
Shiramayumiとろーりにごり原酒
理華
Soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo!
Some nigori rice may still have some rice grains, but this one is so smooth you'd think it was mixed in a blender 😆😆😆! It's so smooth 😆😆😆.
You can tell just by taking a sip that the alcohol content is high 😲!
As the label says, it's very rich 😆😆.
Gentle sweetness and a little bit of
It's a small 300ml bottle, so you can finish it in no time 😆.
Rice polishing ratio 65
Alcohol content 17
Production date R6.12
Japanese>English
こぞう
Rika.
Good morning♪
I had this the other day at a liquor store tasting.
I thought it was sweet, but was surprised by the dry toro 😳I will post a different Shiromayumi soon 😁.
Japanese>English
理華
Koizo 😆😆 Yes! I like sweet sake and I thought it was sweet 😂I was surprised because it was dry lol! I like sweet sake and I assumed it was sweet 😂I was surprised because it was dry lol🤣I'm glad to share this mood😂I'm waiting for other Shiromayumi posts: ⤴️
Japanese>English
Shiramayumi直汲み純米無調整生
のりすけおじさん
It's almost the end of winter, so oyster stew
Japanese>English
たかけん
近所で購入
bouken
February Tasting at Ikema Sake Shop (1)
Sake tasting events were held all over the Kansai region, but I went to Icoma in my neighborhood as usual 😁.
First, Shiromayumi!
Sake from the Japan Famous Sake Club's hanpukai!
It tastes like a lactobacillus drink or yogurt!
A little light, but I don't dislike the taste.
It's a Gifu sake, but for some reason they use Akita Komachi.
Is it because the price of rice is rising?
I drank a bottle of nama sake at the end of the year and it tasted similar, but I wonder if that's a feature of Shiromayumi.
But the Hakumayumi I drank at a Gifu sake event didn't taste like that 🤔.
Japanese>English
うぴょん（豊盃こそ至高）
Alcohol 15%.
Sake degree -2
Acidity 1.4
Rice polishing ratio 55
Rice used: Hidahomare
I went to Hida. Takayama and Shirakawa-go, and I was amazed at the depth of the snow.
This time, I bought a famous sake, Shira Mayumi, in Shirakawa-go.
It seems that Hidahomare is a kind of rice used for sake. Here we go.
It has a very pleasant aroma with a strong sweet freshness. It is smooth on the palate, with a slight sweetness and a strong richness. I don't think there are many sake rice with such a full-bodied flavor.
Overall, it was a refreshing sake. Thank you again for the sake tonight!
Japanese>English
Shiramayumi児島屋長右衛門 純米大吟醸 しぼりたて
WOM
Year-end party, 6th bottle of sake rice project, Gifu limited edition Shiromayumi, purchased at Hirayu bus center, as Gifu is our neighbor. It is a sake from Hida. It is said to be light and refreshing, but it is a mountain sake. It came with a thud. The sake rice is Hidahomare, which was produced for Hida sake, and it is said to sound like a bass note. The finish was crisp and clean.
Japanese>English
taiko
It's freshly pressed, unfiltered, unadjusted and bottled sake.
When I drank it, it had a tangy, gassy taste and a delicious fresh sweetness 😊.
The next day it had more juicy fruitiness and tasted even better! Yum 💕
Japanese>English
Naoqi
Ryogoku Station Thermal Station
Shiromayumi.
I was told that this is a locally consumed sake, and it was my first time drinking it myself.
It was easy to drink, with great flavor but not too much of the classic feel.
I liked this one the best at this event.
Delicious!
Japanese>English
taiko
It really is super thick!
It's thick and crazy rich, but it doesn't linger ✨Amazingly refreshing!
Delicious! I love it 😆.
Nigori is delicious in winter 😋.
Japanese>English
ちゃんま
It is also quite good!
Japanese>English
にーさん
Completely jacked up 😆.
Gifu Sake
Alcohol 17
Polishing ratio 60
Slightly sweet aroma 🍾.
The mouthfeel is soft and sweet at first.
Soon after, sharp acidity asserts itself tangily, and then it snaps out, leaving a lingering aromatic aftertaste. 😌
I bought this as a packet and thought it looked sweet, but there were a lot of comments on various posts that it was quite peculiar, so I opened the bottle with caution, but for me it's a very drinkable sake.
But I was wary of opening the bottle, but it was very easy to drink.
Now, let's have another glass. ‼️
The bottle jacket says that it starts out clean, but after a few days it becomes fruity with a lot of flavor.... 🧐
I think I'll leave it at that for today and go to Koei Chrysanthemum next~. 😅
Japanese>English