りょうすけ's Profile

りょうすけ

Hanamura純米吟醸　秋田酒こまち

Ryozeki Shuzo Akita

5/5/2025, 5:15:13 AM

家飲み部

りょうすけ

Have you ever had Akita Sake Komachi from Hanamup? I wondered, but the first time I drank Hanayu was Sake Komachi! Of course, I forgot what it tasted like, so I tasted it as if I was drinking it for the first time. The aroma is slightly ink, classical. No fruity quality that is typical of Sake Komachi, so far. The taste is very rich, full of flavor, and very drinkable. It is so dense that the expression "richness" fits well. I had an image of Akita Sake Komachi as being gorgeous and fruity, but with Hanamup, it becomes like this. I like it very much!

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Denshuプレミアム　純米吟醸　山廃仕込　秋田酒こまち

Nishida Shuzoten Aomori

5/4/2025, 6:21:42 AM

家飲み部

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The aroma is fruity, typical of Akita Sake Komachi. It is tropical, such as mango and pineapple. However, when you put it in your mouth, you will find that it is surprisingly less sweet, but has a full-bodied, umami flavor, and a classical nuance typical of Yamahai. In a good sense, it is not like Akita Sake Komachi, but rather one that is typical of Tasake.

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AKABUAIR

赤武酒造 Iwate

5/3/2025, 4:06:47 AM

家飲み部

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As it is a food sake from Akabu, it certainly has a cool and refreshing taste with a much less fruity flavor. However, it is by no means light in flavor, and its delicate umami creates a core of flavor that is deep enough to be enjoyed on its own. Akabu can also make this kind of sake.

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Musubito特別純米　雄町

Yanagisawa Shuzo Gunma

5/2/2025, 9:29:35 AM

家飲み部

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Yuto had a rather modern image, but this is more of a classic. It has a relatively heavy taste, with a strong aftertaste. However, it is not old-fashioned, but rather has an "up-to-date" feel to it. This sense of balance is indeed excellent.

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Ubusuna五農醸　香子

Hananoka Shuzo Kumamoto

5/2/2025, 8:59:01 AM

家飲み部

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Kabashiko kabashiko♪ I'm sure I'm not the only one who heard the name "Kabashiko" (香子) and this rhythm of a certain Y-tie played in my brain. ...... So, to celebrate the start of the second half of Golden Week, we opened a bottle of our favorite Sanzu! It still has a fruity aroma with a lot of gas. It also has some graininess and lactic acidity. It has a soft sweetness, umami, and acidity. In addition to the taste of Japanese pear juice, which is typical of the production area, there is a rich aftertaste. There is a graininess to the taste as well, with a savory nuance. I am happy to be able to drink this at home. It would be too good to drink it all in one day, so I will drink it little by little while enjoying the different flavors.

Japanese>English

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Nabeshima純米吟醸　山田錦

Fukuchiyo Shuzo Saga

5/1/2025, 8:25:23 AM

家飲み部

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Actually, I have never drunk that much Nabeshima. I often feel like I've had famous sake because I've heard the name a lot. The aroma is fresh apple. The smooth mouthfeel is fruity and juicy, with a crisp, bitter aftertaste that is very well balanced. It is still delicious.

Japanese>English

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abeたかね錦

阿部酒造 Niigata

4/29/2025, 9:26:18 AM

家飲み部

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Melon and banana aromas. It is full of gas, but the taste is relatively light and light. It is dry but has a fruity flavor and is easy to drink, as one would expect from Abee.

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AfuriMIZUMOTO

吉川醸造 Kanagawa

4/28/2025, 3:23:58 AM

家飲み部

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I've always wondered about Amezure! Could this be my first sake from Kanagawa? The aroma is slightly inky. It is a little classic in the mouth, but then the juicy acidity spreads out and disappears quickly with a light aftertaste. I see, so it is a sake that is mainly acidic. It's very "hip". Let's try the other specs!

Japanese>English

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SaraVesper

Kitanishi Shuzo Saitama

4/27/2025, 3:20:38 AM

家飲み部

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I think I drank Vesper by Sairai last year as well. I just can't help picking it up, partly because of the beautiful packaging. It has a sweet and juicy taste, but it is a little more subdued and elegant than the usual Sairai. The aftertaste is relatively refreshing, making it even easier to drink.

Japanese>English

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QA　つちをきく

Miyake Shuzo Hyogo

4/27/2025, 3:13:14 AM

家飲み部

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My personal favorite QA. It was not to my liking from the last umma, but how about this tsuchi-kiku. The aroma is clear and fresh, with a hint of sourness. A hint of apple. The taste is clear and watery. The sourness is felt only at the moment it enters the mouth, but it disappears quickly after that. Sake from this brewery should probably be enjoyed with the awareness of drinking tradition, policy, and the like. I sense that it is becoming somewhat refined, and I look forward to seeing how it will change again in the future.

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Jikon雄町　生

Kiyasho Shuzojo Mie

4/26/2025, 7:56:34 AM

家飲み部

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A super highlight of the first half of Golden Week! I am too happy to be able to drink Jikin at home. Aroma of mango and muscat. The clear, fresh mouthfeel and mildly spreading umami flavor. The lingering aftertaste is soft, and is exactly what a beautiful sake should be. There is no strong personality or assertiveness, but it is so perfect that you can't help but say, "It's delicious .......

Japanese>English

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Matsunokotobuki純米吟醸　雄町　無濾過生原酒

Matsui Shuzoten Tochigi

4/25/2025, 9:15:55 AM

家飲み部

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I occasionally hear the name so I tried it and it is delicious! It is a classical but not too heavy sake, yet it is a strong and assertive sake. It is full of flavor, and I would like to pair it with strong-flavored dishes. I had an image of Tochigi as a modern sake, but this kind of sake is also available.

Japanese>English

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Nitoうすにごり　スパークリング生

Maruishi Jozo Aichi

4/25/2025, 8:45:37 AM

家飲み部

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The first half of Golden Week begins with the sparkling of two hares! Unfortunately, we will be working solidly at the end of the month and the beginning of the month, but it is not good for our mental health if we take too long a break, so it may be just right. It is well carbonated and tastes refreshing. But it has a light sweetness and sourness, perfect for a hot day! I'm going to drink a lot of sake during Golden Week!

Japanese>English

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Fusano Kankiku空海

Kankiku Meijo Chiba

4/24/2025, 8:45:12 AM

家飲み部

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Since it is now early summer in terms of temperature, this is a summer sake from Kangiku. Kangiku's seasonal sake comes out a step or two early, but I think the four seasons are catching up with it these days. ...... As usual, it has a sweet and juicy flavor, but the aftertaste is crisp, just like summer sake! It also has a strong bitterness that makes you want to gobble it up.

Japanese>English

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Wakamusume瑠璃唐草

Araya Shuzo Yamaguchi

4/23/2025, 8:20:47 AM

家飲み部

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It still has the same tropical flavor and is truly sweet and juicy! The aftertaste is relatively light and bitter, and you will never get tired of drinking it.

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磐乃井純米生酒　しぼりたて

磐乃井酒造 Iwate

4/20/2025, 5:20:28 AM

家飲み部

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This is a brand I have never had before, but it has a very unique flavor. It has a classical atmosphere with a sour taste, but the rich umami flavor is as expected of a sake from the Tohoku region. It is not a heavy sake, but it is a very drinkable one.

Japanese>English

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Sugataうきよすがた

Iinuma Meijo Tochigi

4/20/2025, 5:07:55 AM

家飲み部

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The figure had a relatively fruity and modern image, but this Ukiyo Sugata is more on the dry side. It has a crisp aftertaste with a sense of alcohol that escapes through the nose. However, from the beginning to the mid-part of the bottle, it has a strong volume of umami, and I think it is easy to match with meals.

Japanese>English

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Denshu秋田酒こまち　純米大吟醸

Nishida Shuzoten Aomori

4/19/2025, 1:47:32 AM

家飲み部

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A series of thoughtless openings of rare sake lol. It had been sleeping in the back of the fridge, but I never had a chance to open it, so I opened the bottle somehow. How could the combination of Tasake and Akita Sake Komachi not be delicious? While retaining the rich flavor of Akita Sakekomachi, it has a calm and clear taste that is typical of daiginjos.

Japanese>English

ジェイ&ノビィ

Hi Ryosuke 😃 I'm going to open a pre-drink without a second thought! That's awesome🤗 Akita Sake Komachi Tasake-san ‼️ I'd like to try this one 😋 first the cheapest one 😅.

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Kaze no Mori6号への敬意

Yucho Shuzo Nara

4/19/2025, 1:37:33 AM

家飲み部

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Kaze no Mori produces sake with yeast #6, known to be used by Niimasa. This is the only way to buy it! The aroma is sour and citrusy. Lemon and muscat. The taste is fresh, with clear acidity and mineral-rich flavor. It tastes like Shinsei, but this one is sharper and more delicate. The aftertaste is light and easy to drink, typical of Kaze no Mori.

Japanese>English

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Kachikoma

Kiyoto Shuzojo Toyama