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SakenowaRecord your sake experiences and discover your favorites
りょうすけりょうすけ
日本酒を楽しみながらボディメイクもしたい民 日本酒は前から好きでしたが、銘柄やスペックを見ながら飲み始めたのはつい最近の初心者です。 好きな銘柄 日日 田中六五 廣戸川 大嶺 QA(クエ) 彩來 信州亀齢 寒菊 稲とアガベ 醸す森 わかむすめ あべ 結人 ◯嘉大山 紫宙 黒龍 孝の司 姿

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The origins of the sake you've drunk are colored on the map.

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家飲み部
23
りょうすけ
It's my first time to meet you, Laughing Four Seasons. I was attracted by the name "Akai Ito" (red string), which sounds very romantic. The aroma was apple, strawberry, and muscat. It has a sweet and juicy taste that I quite like. The aftertaste is light and refreshing, making it very easy to drink. It seems that they use an interesting yeast called "flower yeast," but I didn't notice it. I wonder if it would be different if you change the temperature range or let it sit for a while.
Japanese>English
Hanaabiさけ武蔵 純米大吟醸 無濾過生原酒
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家飲み部
27
りょうすけ
This is the first time for me to taste sake made from sake musashi. I had never heard of sake rice called "sake musashi" before when I bought this sake. The aroma is still the same gorgeous pineapple. The taste is just as gorgeous, but somehow mellower and more umami-like. The acidity and the bitterness at the finish are also present, and it is indeed a Huayangbao.
Japanese>English
Hoken純米吟醸 超辛口
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家飲み部
21
りょうすけ
Houken was introduced in Sake danchu. Come to think of it, I had never had it before, so I tried this super dry one as a trial. It is indeed dry, and the taste itself is on the lighter side. However, it has a gentle fullness and a lingering aftertaste that seems to soak into the body. It is a bottle that goes well with meals.
Japanese>English
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家飲み部
25
りょうすけ
The weather was bad today and I felt very tired, so I thoughtlessly opened a bottle of Junmai Daiginjo from Tobiroki! The aroma is faintly green apple. The taste is clear and light, and it is easy to drink like water. I thought it would be better in an oinokuchi (sake cup), so I changed from a wine glass halfway through. The mild umami flavor was added, and it became a taste typical of Tobiroki. It is not a fancy sake, but it is a sake that makes you feel at home. I like this kind of sake.
Japanese>English
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家飲み部
31
りょうすけ
It is delicious on a certain Sake YouTube channel! It seems that this sake was the champion in a competition. It seems to be a sake that won a championship in some kind of competition, so expectations were high. The aroma is mild. In the mouth, acidity and a full flavor spread out, and the aftertaste is refreshing. It has a clear taste typical of Nagano sake, and is a sake to be drunk with an inokuchi (cup) rather than a wine glass. It has an authentic taste that is typical of Japanese sake. It is neither trendy nor glamorous, but this is the kind of sake I end up settling for.
Japanese>English
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家飲み部
26
りょうすけ
My favorite brand, Sairai's Spring Sake. It is just as sweet, juicy, cute and delicious as the gorgeous and cute packaging suggests. It has a strong flavor, but is light and easy to drink, which lifts one's spirits!
Japanese>English
Tsuchidaツチダ99 活性にごり生 UA
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家飲み部
24
りょうすけ
When it comes to 99% koji & #6 yeast, I can't help but buy it! The aroma is green apple. The taste is sour and sweet! It tastes more like grapefruit juice than sake. The acidity rounds out when the ori is mixed with the sake, and the taste becomes mellow. The bitter aftertaste is fruity again, and in a good way, it is not like sake. It also has a strong sense of gas, making it perfect for drinking in a wine glass!
Japanese>English
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家飲み部
29
りょうすけ
The back of Mutsu Hachisen, which my friend from Aomori raved about. The aroma is relatively mild. Slightly fruity. The gaseous first attack is light, but with a strong sweetness and umami. From the mid-palate, the taste is clear and full of minerals, and this is certainly a very good wine. A very well-balanced bottle. I don't think there is anyone who doesn't like this.
Japanese>English
Taka純米大吟醸 宇部山田錦
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家飲み部
29
りょうすけ
I read about Sake Danchu and picked up a copy of your book. The aroma was surprisingly fruity. On the other hand, the taste is very simple, with a hint of rice flavor and a smooth, clear mouthfeel. It does not have an obvious personality, but it is a sake that is easy to drink when you find yourself drinking it.
Japanese>English
Imanishi純米吟醸 朝日
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家飲み部
32
りょうすけ
This is another brand of sake from Imanishi Shuzo, which brews Mimuro Sugi. This is the first time for me to drink this sake, although it bears the name of the brewery. The aroma is strong apple. The mouthfeel is quite light and clear, tasting like water squeezed from apple juice. Is it similar to Mimuro Cedar in direction? I think this one is more fruity. In any case, it is a very beautiful sake.
Japanese>English
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家飲み部
20
りょうすけ
This is another brand of Yao Honten, which brews Chichibu Nishiki. To be honest, I didn't like Chichibu Nishiki that much. The aroma is slightly inky. The taste is medium-bodied, with umami in the mid-palate. Overall, it is mild and suitable for a mid-meal drink. Not my favorite, but it is usually delicious.
Japanese>English
Hanamura純米吟醸 酒未来
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家飲み部
30
りょうすけ
You can already tell even before you drink that you can't go wrong with Hana Yuu✕ Sake Mirai. The aroma is fruity and mellow. It has a fruity and mellow aroma, a rich umami flavor, and a firm body. The mouthfeel is quite smooth, and the sweet flavor fills the mouth. I bought a bottle of this wine, and it was a good decision.
Japanese>English
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家飲み部
29
りょうすけ
Notes of ink, grapefruit, and lemon. As the description on the back says, it is lush and youthful. The citrus acidity spreads out and the finish is truly herbal and refreshing. The finish is light and perfect for drinking in a wine glass. I have never had an herbal feeling with sake before, but this one is just like that. It has a surprisingly firm body, so it would go well with dishes with strong flavors.
Japanese>English
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家飲み部
24
りょうすけ
Maruka Oyama was so delicious the first time I drank it. I still can't find it anywhere but Koyama Shoten. ...... The aroma is sour melon. There is also a slight inkiness. The mellow sweetness that spreads from the moment it enters the mouth is just like melon fruit. In the mid-palate, a dense syrupy flavor appears, making it very drinkable. And yet, it is still clean and not too heavy, so you can drink it as much as you want. I will buy another spec.
Japanese>English
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家飲み部
14
りょうすけ
This is my first time drinking Harukai and it is amazing. I was surprised to see a little of the contents popping out of the vent hole after leaving it in the fridge for a while. Now let me tell you about the flavor, It tastes gassy! Dark! Sweet! Delicious! It's like a pink cream soda. It's a perfect sake for sweets lovers as it has a dessert-like taste that doesn't match its appearance. Once again, I was reminded of the depth of sake's nostalgia. I would like to make this an annual event.
Japanese>English
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家飲み部
20
りょうすけ
Gagakuyo has recently been rising rapidly in the red circle. I think I've had another spec before, but I can't remember for sure, so the feeling is that it's nice to meet you. The aroma is green apple, sour fruit. The mouthfeel is quite delicate, with a thin line. The taste is clean and clear, almost like water, but with a dignified sweetness and deliciousness. It is indeed a light and dry sake, typical of Niigata. But it is not just light and dry, it also has a mineral-rich freshness.
Japanese>English
ジェイ&ノビィ
Good morning, Ryosuke 😃. Congratulations on your first Masayo as a feeling ㊗️ 🎉It's delicious with a dry feeling 😋It's been a while since I had a drink 😙.
Japanese>English
Hanaabiプレミアム 山田錦 無濾過生原酒
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家飲み部
23
りょうすけ
A special drink on an ordinary day. What could be more luxurious than that? I have had Hanahayo before, but this is my first time drinking premium sake. The first one is Yamada-Nishiki, which is the best combination ever. The aroma is gorgeous and gorgeous, with a tropical feel. It is full of sweetness and umami from the first sip, and is very drinkable. Surprisingly, the aftertaste is short and not too bitter, making it easy to drink. We recommend drinking one glass a day to enjoy the changes in flavor.
Japanese>English
Sugata純米吟醸 無濾過生原酒 袋吊り瓶囲い
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家飲み部
25
りょうすけ
The aroma is quite mild, almost nonexistent. The taste is quite rich, with a robust flavor spreading from the first sip. The taste is mellow from beginning to end, and you may feel a little tired of drinking it. Like a straight whiskey, this is a bottle that should be drunk slowly over a long period of time.
Japanese>English
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