虎親父
This is another accompaniment to the baseball game at Koshien.
I heard it is a sake from Kiso.
I drank it up without tasting it in the excitement of the game.
It has an interesting name, so let's look for it again!
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虎親父
A friend gave it to me as an accompaniment to a baseball game at Koshien.
Thanks to the Tigers' great victory, I drank it all up without tasting it.
I will find it somewhere and savor it.
Japanese>English
虎親父
Hanami Sake Vol. 2
I heard that this sake is brewed with rice from the Tosa-Minehoku region.
My late mother's hometown. It's a coincidence that it was brewed in the same region as my late mother.
When served cold, it is crisp, dry, and easy to drink.
I see, it is a sake that seems to go well with fish.
Japanese>English
虎親父
Today, I went to a neighborhood park to watch the cherry blossoms at night.
I bought a bottle of Naruto Tai at the Hanshin Department Store to accompany the cherry blossoms.
The junmai ginjo I haven't had in a while is refreshing and easy to drink.
If the Tigers can pull off an upset with this, I have no complaints!
Japanese>English
虎親父
Finally got my hands on some Kanagawa Prefecture sake
Purchased at the sake section of Yodobashi Camera
I don't often choose ginjo-shu, but since there was no other sake...
Sake with a light golden color.
Definitely a tight mouthfeel with a beautiful acidity!
When I warmed it up to lukewarm, it became easier to drink, but I think it lost too much of its flavor.
Japanese>English
Maboroshinotaki特別純米酒 名水乃蔵
虎親父
Purchased at the Toyama Prefecture Antenna Shop near my office
Clear and beautiful color when poured into a sake cup.
When served cold, it has a clear and refreshing taste.
When served lukewarm, it has just the right acidity and sweetness to make it a perfect mid-meal sake.
Japanese>English
虎親父
Purchased at Hanshin Department Store
Ume Nishiki after a long time
I heard that this sake is a very popular sake in Japan. When served warm, you can taste the sweetness and umami of the rice. Local sake is as good as ever!
Japanese>English
虎親父
Purchased at a brewery opening event
I heard it was the original Masamune.
It has a non-habitual taste, perfect for a mid-meal drink.
I felt it had an appropriate dryness when heated, but I'm not sure.
Japanese>English
鳳鳴田舎酒 純米酒
虎親父
Sasayama ABC Marathon Souvenir Sake No. 2
A countryman attracted by the words "country sake".
The sake is very drinkable when heated up.
It has a rich and full-bodied flavor and is as delicious as the label says!
Sake that you will never get tired of drinking!
Japanese>English
鳳鳴貴醸酒清酒仕込み
虎親父
Purchased as a reward sake for completing the Sasayama ABC Marathon.
My first Kojo-zake.
What happens when you brew sake with sake?
When I poured it into a sake cup, I was surprised at the color, which looked just like brandy!
It was so sweet, it really was like brandy!
Japanese>English
虎親父
Purchased at the Nishinomiya Township brewery opening event.
It's been decades since I've had kenrishi.
When I was a student, I used to be so happy with kenrishi! I used to be overjoyed when I was a student.
The brewer said that the filtration was used sparingly in order to preserve the umami flavor. The golden color of the sake is crisp and dry when cold
When hot, it is full of umami.
It is an excellent sake after all.
Japanese>English
虎親父
Purchased at Daimaru Osaka Store
I heard that this sake is made in Gojo City, Nara.
Sake brewed with locally harvested rice called "Kinuhikari".
The name of the rice producer is even written on the label.
The impression is that it is crisp and dry even when heated.
A good sake for a mealtime drink.
Japanese>English
虎親父
Celebration Sake for Finishing the Himeji Castle Marathon
Purchased at Sanyo Department Store
I'm too tired to taste much.
I think it's a good sake, but...
I didn't have the energy to heat it up, so I served it cold. It's a plump sake, I'll have it heated tomorrow!
Japanese>English
Rihaku辛口純米 やまたのおろち
虎親父
Purchased at Hanshin Department Store
Purchased because of the name "Yagata no Orochi".
Slightly golden color. The taste is as crisp as the name "Dry Junmai".
We enjoyed it very much!
Japanese>English
Hanzo特別純米酒 伊賀産うこん錦
虎親父
You must have bought it at Hanshin Department Store?
Sake brewed with rice produced in Iga, that alone makes it a purchase.
Clear and clean sake.
As a heated sake to be served with food, it is sufficient.
I like heated sake, so I can't discern the delicate flavors, it just tastes good!
Japanese>English
虎親父
First liquor I bought at a local liquor store.
They have recently started selling it.
When I asked for a delicious hot sake, a man who was drinking at a corner bar recommended it to me.
The color is slightly golden. It is a strong sake when drunk cold. Delicious!
When drunk heated, it was a strong sake.
More than sweet or spicy, I was satisfied that I was drinking sake!
Japanese>English
虎親父
A bottle I bought at Hanshin Koshien, I believe.
I don't often buy Daiginjo, but why did I buy it?
It is an easy-drinking sake with an alcohol content of 14 degrees.
Since it was the season, I tried heating it up, which is forbidden. I guess Daiginjos tend to go down when heated.
Japanese>English
虎親父
There was one Nara Marathon souvenir left.
I think I heard it was a minor sake brewery in Nara.
I bought it, attracted by the 100% Hinohikari produced in Nara Prefecture.
Junmai Ginjo is also available, but it is not full of ginjo aroma, but is a solid sake!
The brewer said it was made with Yamanokami yeast!
I don't know what it is, but the story of local production for local consumption is a good one!
Japanese>English
虎親父
New Year's Eve, the last one of the year
Slightly golden color
Good aroma, tastes like sake when warmed to lukewarm
Delicious sake!
Japanese>English
虎親父
Is this a new name for the de-root that we received once before?
Is the 741/2000 the serial number?
The color is a golden color that could be described as champagne gold. The aroma is far from fruity, but rather a strong sake aroma. I like this kind of sake.
If you drink it lukewarm, it's just like sake.
Satisfied with winter sake!
Japanese>English