よっち
At Shinbashi Japanese Sake Bar Shinme
Ippozumi moderately sweet
Deep Fried Puffer Fish
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天の戸Amanoto
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AmanotoJagotaro
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Location
Asamai-388 Hirakamachi Asamai, Yokote, AkitaOpen in Google Maps
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Amanoto美稲(うましね)
haru
Fruity, light, and pleasant!
Japanese>English
あおちゃん
Mr. Okayama's paid tasting (7)
For the record.
Japanese>English
＠水橋
Amano-do Land of Water Junmai Ginjyo Nama Shu 720ml
Rice: Miyamanishiki
Rice polishing ratio: 55
Alcohol content: 15
Mizuhata-san, we drank through the set of six Shinmasa paid tasting and were completely on our way.
Since there were three of us, we chose this summer sake from the store's refrigerator and immediately opened the bottle on the bench in front of the store.
It was indeed cool and refreshing like water, perfect for a hot day. It was a delicious sake that matched the theme and flavor.
It was fun to drink outside the liquor store after work when the sun had not yet set 🤣.
Afterwards, it was Shaoxing wine 🥟 at a Chinese restaurant.
Japanese>English
AmanotoLand Of Water 純米吟醸
じゅんさん
Slightly acidic.
The umami is soft and fluffy.
It is light and still delicious. Recommended.
Made with 100% Akita-grown rice suitable for sake brewing
Rice polishing ratio 55
Yeast AK-1
Alcohol content 15
Japanese>English
じゅんさん
Mellow, deep and dry.
It is not a traditional sake, but goes well with vinegar-flavored meals.
Today we served it with nigirizushi sushi with Japanese Spanish mackerel from Kyoto.
Made from 100% Akita-grown rice suitable for sake brewing
Polishing ratio 50%.
Kugo-type yeast
Water used for brewing: Spring water from the brewery's "Biwanuma Kansen
Japanese>English
AmanotoLand of water
towsake
Likes. Sweet and refreshing. Sashimi.
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Amanoto純米大吟醸 45
obayo
Pleasant balance of flavor and acidity
Japanese>English
麺酒王
I've been drinking in the past ❗
A friend of mine from Akita Prefecture gave it to me as a gift when she went back home: 📦️
It's been a long time since I've had this Amanoto! It's labeled as mellow and spicy, but not too spicy, fresh and mellow 😉 Delicious 😋.
Japanese>English
T.KISO
Hello, Noodle and Sake King😄.
Menshin ❣️ astringent nice choice 🎶!
That's my friend from Akita 👏😊💕.
It's delicious 🎶.
Japanese>English
麺酒王
Hi T.KISO 😃
I am happy to have a good friend 😆 it is mellow and spicy delicious 😋 well balanced and full of umami ❗ quintessence, it is Akita sake 😊.
Japanese>English
倍割り
Pungent and umami from the middle to the aftertaste.
The spiciness starts in the middle and lingers until the aftertaste.
Slightly acidic, with an aftertaste.
Japanese>English
海獺
Rice: Miyamanishiki
Polishing degree 80
Yeast: Akita-style flower yeast
Alcohol level 16
Full of flavor, but not dull.
Japanese>English
1a1alapis
Sweeter than expected!
Japanese>English
jepi
a2.5