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出世男出世男
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Flavor Chart®

A chart created from flavor analysis of user comments.

出世男 Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

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sugaken0512
Moderate acidity lingering smell of alcohol Aroma of grains and pickles Mellow aroma and strong taste, but the aftertaste is surprisingly refreshing 3.0
Japanese>English
出世男純米吟醸 上品寺屋純米吟醸
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家飲み部
44
ぽん
Kawai Shuzo Izuseoto Junmai Ginjyo Jyojinjiya A brewery in Kashihara City, Nara Prefecture. Yamadanishiki" and "Gohyakumangoku" rice polished to 55%. It has a gentle and gorgeous aroma and a refined rice flavor, The smooth and refreshing mouthfeel has a subtle astringent taste, Well-balanced and crisp finish. #Japanese Sake
Japanese>English
出世男It's mine 純米酒
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44
たっつう
The It's mine series is sold in single bottles by Izumiya, a sake wholesaler in Nara, Japan. I was shopping at a department store when I saw it and chose four brands I had never had from a list of six: Harushika, Toyoshuku, Miyogiku, Izayo, Joyous Light, and Inaten. We started with Izuseio, which is brewed in Imai-cho, Kashihara, a town that has remained unchanged since the Edo period (1603-1868). It has a refreshing taste with just the right amount of rice flavor and acidity. As a side note for baseball fans, Ukyo Maekawa of the Hanshin baseball team turned 20 years old last year, and his grandfather bought this sake to wish his grandson a big leap forward, which they shared together.
Japanese>English
出世男純米原酒生酒無濾過
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65
さけラン
The event at Abeno Harukas that Nemuchi told me about Hokusetsu with ONKYO collaboration Junmai: music vibration aging vs. normal junmai sake The only difference seems to be that the music was played and not played. This was interesting. The first thing that comes to mind when you hear the word "aged" is The one that was made to play music. The overall taste is rounded and calm. On the other hand, "Aged" has a fresh, large, Japanese citrus flavor. The "not-so-aged" one is my favorite. I've heard that light, temperature and vibration are the enemies of aging, but I didn't know it was this different! I was so impressed with this drink! And now, the man of success! I was about to go home after looking around the booths, when I saw ....... with a man from the brewery. I couldn't help but want to gently throw a warm blanket over his lonely appearance and taste his wine. Then I bought this one, because he said he would choose the best drinker! I see that it has a high chemical and strong odor with cemedine as the main ingredient... I'll drink it. Well, there is no element of fresh fragrance at all, and it is different. The chemical taste is like a kind of bleach that sticks to the throat like a lamb's mandarin orange. 6th day Oh... the umami and sweetness have opened up! The flavor and sweetness are opening up! But it surely takes a skilled tongue to master this wine, doesn't it?
Japanese>English
ヤスベェ
Hi, Sake Run 😀 It seems to be a very strong drink with a very strong character 🤣. You might have to rise to the top to be able to drink this drink 🤣.
Japanese>English
さけラン
Yasube-san, thank you very much 👋 Well, it was quite peculiar and I couldn't feel the freshness of the sake. I was very satisfied with the selection of this one, which was the most pervert's favorite out of the three types of sake available at that time.
Japanese>English
ねむち
Good morning, sake orchid, your name was mentioned, hmm? What are you talking about? I was wondering what you were talking about, but it was an event that happened a long time ago 🤣Sakeelan looks like someone who quit on the CI calendar 🤣I'm looking forward to your posts 😆.
Japanese>English
さけラン
Gahahahahahaha, it's a March event 💧. Hello Nemuchi-san! Hmmm? What is the Cl calendar😮?
Japanese>English
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18
ma c
Purchased at a sake brewery in Imai-cho. Delicious. The alcohol content is high, but you don't feel the high alcohol content when you drink it.
Japanese>English
出世男奈良うるはし 純米酒純米
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家飲み部
34
ぽん
Kawai Shuzo Izuse Otoko Nara Uruhashi Junmai Sake This brewery is located in Kashihara City, Nara Prefecture. Hinohikari rice produced in Nara Prefecture is polished to 70%. Brewed with Nara Uruhashi yeast. Fresh and fruity aroma, soft rice flavor and gentle acidity. soft rice flavor and gentle acidity, and a clean and A clean and refreshing finish. #Nihon-shu
Japanese>English
出世男純米 ひやおろし純米ひやおろし
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27
T.Komatsu
It is a robust sake that is unmistakably Japanese. At best, it is rich and full of rice flavor. At worst, it has a unique harshness or boldness to it. For better or worse, it is a sake for sake lovers, and does not have the flamboyance of a ginjo sake. Personally, I think it is perfectly fine, and goes well with sweet and spicy Japanese food. On the other hand, the bad points seem to stand out with light foods.
Japanese>English
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38
はかたサバスキー
I bought this local sake when I visited Kashihara, Nara Prefecture. The brand name is "Izase Otoko," but I have no connection to it... It is a junmai sake with a rice polishing ratio of 65%. It has a simple, unadorned taste that only junmai sake can have. The mouthfeel is mellow. The more you drink, the more the flavor of the rice seeps in. It has nothing to do with success in life, but it is a taste that will make you feel at ease. Thank you very much.
Japanese>English
出世男純米酒 うねび
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外飲み部
74
まつちよ
We got this one at Kamazen near Kashihara Jingu-mae Station 🍶. I didn't go there this time, but this sake is from a brewery in Imai-cho, Kashihara City, where the old townscape remains. The aroma on the nose is somewhat like the sauce of Mitarashi dumplings. The first sip has a deep sweetness and a full-bodied umami flavor. The aroma is like that of Mitarashi dumplings. It is a bit peculiar, but it is a mellow umakuchi, a genre that I personally like. I only went around famous sake breweries that are available in Tokyo on this trip, but I would have liked to drink more locally consumed brands such as Izuseio. I didn't have enough time and liver to do that though😅. The third picture is the head mound of Soga Iruka, who was killed during the Taika Reformation, and behind him is Amagashi Hill. It is located very close to Asukadera Temple.
Japanese>English
ポンちゃん
Good evening, Matsuchiyo! Imai-cho is a lovely town, please visit next time you are there! Kawai Sake Brewery offers tasting for a fee 😊.
Japanese>English
まつちよ
Good evening, Pon-chan 🍶. I didn't know about Imai-cho until just before my trip, and if I had known there was even a sake brewery, I would have forced myself to incorporate it somewhere 😅. Next time I go to Nara, I will definitely go for a tasting 🍶.
Japanese>English
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河合酒造
25
autok
In between the first consecutive holidays in November I went to Imai-cho, Nara Prefecture, for the first time in over twenty years. Overtourism has become a problem overtourism has become a problem. I was able to take a walk in the town calmly. Speaking of Imai-cho Kawai Sake Brewery Purchased two bottles of autumn sake We enjoyed them right away. While feeling the autumn in Imai-cho
Japanese>English
ポンちゃん
Good evening, autok! Imai-cho is a nice town 😊I would love to visit again and again ❣️ The sake breweries here are also very quaint ✨I would love to drink hiyaoroshi!
Japanese>English
出世男純米生酒無濾過
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49
倍割り
Zesty flavor. It is accompanied by a slight sweetness. The richness of spiciness and umami is carried through to the back of the mouth.
Japanese>English
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