Sure, it's dry, but...
But it's not sharp or sharp-drinking.
It's not sharp or sharp-drinking, but it leaves a sense of sake at the end.
It's not the "dry" sake that everyone is aiming for.
It's a different level of sake.
Easy to drink!
Ayagiku hiyaoroshi!
A little sour and refreshing. ◎ Shikoku soy sauce and squid sashimi. It also went well with Iburi Goko cream cheese.
I thought it might not have sweetness, but when I combined it with Yotchan-i, it was strangely sweet. It might be the best match for Yotchan Ika!
Jackets at the supermarket😁.
Sweet and soothing aroma 🎵
Soft and slightly sweet 😉.
Sour and bitter aftertaste with a clean aftertaste ✨.
Mameda → seems to be a child raccoon dog 🧸.
