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虎親父虎親父

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The origins of the sake you've drunk are colored on the map.

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KamoshibitokuheijiEAU DU DESIR純米大吟醸
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19
虎親父
Kuheiji bought for New Year's Day I've had it at an izakaya, but this is the first time I've had it. It is said to be made with Yamada-Nishiki, a sake made with the utmost care. As a resident of Hyogo Prefecture, I am very happy! It was recommended to drink it in a wine glass, so I drank it in a glass. It is a daiginjo, but it has no persistent ginjo aroma and is a good sake that is easy to drink!
Japanese>English
Asahiyamaゆく年くる年 新酒 吟醸吟醸
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16
虎親父
I was attracted by the name and bought it for New Year's. I don't think it has that much of a ginjo aroma. If you drink it lukewarm, you can feel the sweetness of rice, which is typical of Niigata. Good as a food sake.
Japanese>English
Ryuban特別純米酒 原酒
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17
虎親父
The color of the sake is a slight champagne gold. When served lukewarm, it has a lot of sweetness from the rice. Sake with a delicious flavor that is different from sweet sake. The aroma is fruity like a ginjo, a good sake.
Japanese>English
Hououbiden無濾過本生 純米吟醸純米吟醸生酒無濾過
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21
虎親父
Sake from Tochigi Prefecture that I went to Okayama to purchase I've often read about this sake in books, but I've never been able to find it for sale anywhere. I have not had a ginjo in a long time, and it has a strong ginjo aroma and a fruity sweetness! The sake is made from Yamadanishiki koji rice and Gohyakumangoku kake rice. It is a beautiful sake.
Japanese>English
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23
虎親父
Ishizuchi after a long time I bought it when I went back home in the summer. It's as delicious as ever! They put Omachi at the forefront, but unfortunately I have a stupid tongue and can't tell the difference! Just a delicious sake!
Japanese>English
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27
虎親父
Okayama Marathon Souvenir No. 4 Sake from Tohoku for some reason I could taste the sweetness of rice. When I tried heating it up, it tasted a little lighter. It's getting colder, so I'm a little worried about drinking warm sake.
Japanese>English
御前酒まめ農園雄町 菩提酛純米
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18
虎親父
The third souvenir from the Okayama Marathon I immediately bought a bottle of Bodai-Hashiroshi Gozenshu, which I had wanted to try, because it is a heated sake! It was getting quite cold, so I had it lukewarm. The color is a slight champagne gold. It has a hint of acidity when served cold, but when heated, it is a nice, fluffy sake! Good as a food sake! Great sake!
Japanese>English
Roman純米吟醸 一回火入れ純米吟醸
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22
虎親父
Okayama Marathon Souvenir No. 2 Read the label and you'll see that it's a sake made with a focus on Aizu. That alone is enough to satisfy me. Sake that is refreshing and easy to drink. Perfect as a food sake! I heard it can also be served warmed up, so I'm looking forward to seeing how it will be when heated up next week!
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
Takaji純米雄町純米原酒生酒無濾過
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21
虎親父
Okayama Marathon Reward Sake Vol. 1 Sake made in collaboration with a local sake store and brewery Sake with a rich, dry taste that lives up to its name of "rich and dry". You can even taste the fruity flavor. A good sake!
Japanese>English
Kokuryu吟のとびら大吟醸
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22
虎親父
A light drink at the inn on the day before the Okayama Marathon Fruity sake in a stylish blue bottle A bottle that opens the door to ginjo
Japanese>English
Koeigikusunburst原酒生酒無濾過
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21
虎親父
My wife's third souvenir from her trip to Kagoshima Slightly sparkling when you drink it Full of sweetness of rice! It is so sweet that it can touch a meal! Do people in Kyushu like sweet things?
Japanese>English
Yokoyama特別純米 吟のさと特別純米
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20
虎親父
My wife's second souvenir from her trip to Kagoshima This is a special pure rice sake from "Yokoyama", which we have already had once. It is brewed with "Gin-no-sato" sake rice grown in Iki, which is OK. It may be so-called sweet sake, but it has a deep flavor of rice. Delicious sake!
Japanese>English
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18
虎親父
日本酒の師匠からいただいた舞鶴のお酒 程よい酸味とスッキリした飲み口! やつ師匠の目利きは間違いない 少し温めてもええんかな? 明日やってみよ
TENBU純米吟醸純米吟醸
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18
虎親父
First souvenir from my wife's trip to Kagoshima: the rumored Tenpyo. It had a fruity taste like a ginjo. Sweetness and acidity that lingers on the palate. Delicious sake!
Japanese>English
taikei純米酒純米
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16
虎親父
Noto Sake Reconstruction Assistance Vol. 2 Sake brewed by Sakurada Shuzo, a Noto sake brewery that was damaged by the earthquake, in collaboration with Kurumada Shuzo of Tengumai Sake to be enjoyed as an everyday sake. Recovery may be a difficult task, but we wish them the best.
Japanese>English
谷泉谷泉✕加賀鳶2025純米
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15
虎親父
Purchased at the Noto Sake Brewery Reconstruction Support Event held at the Expo Commemorative Park Station of the Han Monorail, which I happened to visit. It is said to be a sake brewed jointly by a brewery in Noto that suffered from the disaster and a major brewery in Kanazawa. The sweetness and umami of the rice is just delicious. If I can drink my favorite sake and support the recovery, I'll drink more and more!
Japanese>English
Kaze no Mori雄町807純米生酒無濾過
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23
虎親父
The third different rice of Kaze no Mori Week, Omachi sake! If it tastes this good at 80% rice polishing ratio, it makes you wonder what the point is in cutting down the rice. I got carried away and tried a comparison of three different types of sake. Yamadanishiki, Aizan, and Omachi are all delicious! There are some differences, but I can't verbalize them. I am just ashamed of my stupid tongue!
Japanese>English
Kaze no Mori山田錦507純米
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20
虎親父
Comparison of Kaze no Mori How much difference is there between Aiyama and Yamadanishiki? Yamadanishiki is crisp and Aizan is soft, both are delicious! I think I prefer Aizan.
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34
虎親父
Purchased at "Wind Forest Weeks 2025" at Daimaru Shinsaibashi store. One of the two bottles I bought with different rice, attracted by the limited sales. Sake rice is Aiyama. As the note says, it is carbonated and shuwa! A refreshing summer sake! Next, a comparison with a sake brewed with Yamadanishiki
Japanese>English
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15
虎親父
Fourth souvenir from back home? I heard it was from a sake brewery in Matsuyama. I had never heard of the brewery or its brand. I had never heard of the name or brand of the brewery. Delicious sake!
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