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杉錦Suginishiki
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Location
4-chōme-6-4 Koishigawachō, Fujieda, ShizuokaOpen in Google Maps
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Suginishiki誉富士 山廃純米
ぽんしゅぽんた
Sugii Sake Brewery. Slightly tangy on the tongue, with a strong flavor of rice and sweetness. It was very tasty!
Japanese>English
いーじー
Bought at a liquor store
I am here in Shizuoka, where my grandmother is 🗻.
The day before yesterday I went to Toyohashi for an anime pilgrimage with an acquaintance and yesterday we went sightseeing in Hamamatsu!
There are a lot of people everywhere 😂.
And we passed by Isobojama Sake Brewery, so here's a quick shot to commemorate the occasion 📷.
Cold sake!
Woody aroma like a cedar barrel
Mellow and deep.
Slightly high in alcohol content
The aftertaste is somewhat dry.
Japanese>English
Suginishiki純米酒 エドノナツザケ
MrrptCBPgi
Slightly acidic junmai sake, delicious.
Japanese>English
haru
When cooled, the bitterness is slightly subdued, the aroma is a little more floral than alcoholic, and the aftertaste is not sweet or umami prominent.
Sweetness and umami do not stand out.
Just a little pe and this.
I drank it again about 5 days after opening, and it tastes better than when it was just opened. I wonder if it has mellowed.
I prefer to drink it in a wine glass (Kimura glass piccolo this time) rather than in a boar cup.
Flavor : mint, pear
Remarks : It's not as good as Brie.
At room temperature, the bitterness is noticeable, but I like it.
I don't find it that floral.
I drank it at room temperature first. I felt it was pretty much what a drinker would recommend, but it was quite different from the impression I got when I drank it cold.
Hot sake, mellower, but tastes better cold.
Purchased at Shimoda Museum, Mr. Yamanashi's recommendation here is always the best for sake lovers!
Japanese>English
Dai Ichi
Aroma of apple fruits and polished rice. On the palate, refreshing acidity and fresh sweetness of apples and pears can be felt. The taste is clean and refreshing.
Japanese>English
Suginishiki純米酒 生酛仕込
誤認娘
Junmai, Namahashimoto brewing. Some kind of yogurt? I like this taste.
Japanese>English
やす☆
2023BYを燗にて。
熟成感は乏しく、低アルの軽快感があるので飲みやすい。菩提酛の酸伴うキレは優しめで70%磨きとは思えない柔らかい旨味があり、良い意味で杉錦らしくないように思う。
これまで飲んだ杉錦の中ではいちばん好みかも。
よっち
At Shinbashi Japanese Sake Bar Shinme
2021 Honorific Fuji, moderate acidity
Japanese>English
グラ
This is my first time to buy this brand. I am not a fan of Yamahai, but the description looked good and the label attracted me, so I bought it.
The aroma is subdued. The taste is clean, a little classic at first, and then gradually it has a refreshing apple sweetness. This is delicious 🍶.
Japanese>English
夢茶苦茶也
Mizumoto = Bodai Hashiro, right?
I had an image of Bodai Hashiro = Nara, but this is from a brewery in Fujieda, Shizuoka Prefecture!
The first sip was like water, but it was sweet, bitter, and delicious! The first sip was almost like water, but it was sweet and bitter!
I want to drink it again!
100% Honorifuji produced in Shizuoka Prefecture
Rice polishing ratio 70%.
Alcohol content 13-14 degrees Celsius
Sake degree 1.7
Acidity 1.5
Once fire-quenched
Japanese>English