ใใใช๐Kyoto, please excuse the simplicity in the record of drinking.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Kamokinshu่พๅฃๅค็ด
ใใใช๐It's June, May flew by so fast.
Well, I bought this Kamo Kanehide at Hasegawa in Tokyo Station. I bought it because I had never had this brand before, and it is delicious! It is described as dry, but personally I didn't find it that dry. Rather, it is just right. Maybe the normal one is relatively sweet? The balance is really good and it is easy to match with anything. I like the iridokumo on the label. It is easy to drink and you will never get tired of it, so you will gobble it up. Today is the second day and I'm almost finished. Thank you for the treat ๐.
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JurakudaiRevolution Neo
ใใใช๐A trip to Kyoto. We went to a creative izakaya (Japanese-style pub) that we usually visit for Kyoto cuisine. This time, despite our last-minute reservation, we managed to get a table. The food and drinks were as delicious as usual, and the unpretentious but attentive service made for a good time.
We were treated to a dessert sake on our way home, as it was our last drink. This sake brewery is famous as the family home of a certain actor. I guess it is a brand that people buy as a gift because of its price range. It was refreshing and easy to drink. As a person who likes brands with a relatively strong presence, I don't think I would buy it myself (even for the price), but it is nice to be served it on such an occasion and feel something special.
By the way, I had the impression that more than half of the people in Kyoto were from overseas. Another 30% were students on school excursions. It was good to see the city come back to life again, but even though the hotel we stayed at was foreign-affiliated, I felt like I was not in Japan when I was eating breakfast. I would like to go back at least one more time before the end of the year.
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ใใณใกใใGood morning, Mr. Sakana๐: โ๏ธ
I see you've been to Kyoto ๐I hope you're having a nice glass to end the day, you must be in good company โจ.
Is this a foreign country? I'm sure you're having a nice glass of sake at the end of your visit!
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ใใใช๐Wow! Sorry for the complete delay in replying! I always appreciate the thoughtful customer service at this restaurant. It's fun to be able to choose from a variety of glasses (since the proprietress is a sake lover). (The proprietress is a sake lover.) Nowadays, all the restaurants are full of foreigners!
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Daina็้
็ด็ฑณ
ใใใช๐I'm sorry, but the date I drank it and the taste are vague, so let me just record it. I still have the impression that it was more of a food wine than a stand-alone drink. I'm sorry, but I'm having trouble keeping track.
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Kaiunๆถผใ
ใใใช๐Hello everyone, I've been having a hard time getting back into the swing of things. I have been having a lot of days where I just go with the flow and drink and have not been able to review anything at all. I have gone through more than 10 brands so far. Here is another review after I finished drinking. It is delicious! But astringent. I guess it's a food wine. It's not like drinking it by itself. I get excited when summer sake comes out. As long as I forget the summer heat... ๐
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ใใใช๐It is now morning. I didn't finish my work and had a drink at this time of the day, which was supposed to be a break. ๐
Easy to drink. It seems to be still new and made by a toji in his 20s. It seems to be made by a toji in his 20's. When I hear that, it certainly tastes young. I think it has a gentle flavor that goes well with everything. Highly recommended! I look forward to its future growth ๐.
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็่ฐท ๆไนGood morning, Mr. Sakana๐! (^โ^)
You didn't finish your work and it's 4:00 in the morning with a little bit of a drink?
Good morning!
I see that Ota Sake Brewery is in Iga, even though it is in Mie.
It's great to be in your 20s these days.
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ใใใช๐Kumagai-san, I'm sorry I couldn't reply to your comment at all! I'm not mad at anyone for drinking at 4am, but it makes me feel like I'm doing something wrong๐
I'm glad to see young people working so hard!
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็่ฐท ๆไน(โ โงโ โฝโ โฆโ )
Yokoyamaๅๅนณ็ฑณ ้็บ
ใใใช๐It has been a long time. It has been a long time. I went to New York for work and caught a cold from there (it was not Corona), so I had to refrain from drinking.
The first one after a long absence is Yokoyama (ๅๅนณ็ฑณ). I'm sure many of you know this brand, but it is limited to a certain izakaya. It is quite valuable because Yokoyama-san is competing with Omachi.
It tastes a little spicier than the usual YOKOYAMA. It is not spicy. How can I describe it? It's a bit spicy, but it's not spicy. I think it has a calm finish. Moderate acidity. A little sweetness.
Sorry, I just got over a cold and my nose is not right, so my sense of taste is a little sensitive. It may not be very helpful this time.
Personally, it's not a taste I would buy again, but it was a good experience.
I'm looking forward to summer sake, everyone!
Japanese>English
ใใณใกใใHello, Sakana๐: ๐ฅ๏ธ
Glad to see your review after a long time ๐
I'm sorry you had a hard time with your work and your health ๐ข please take it easy ๐ I was curious about this since I haven't tasted Yokoyama yet!
Japanese>English
ใใใช๐Thanks for your comment, Pon-chan! I'm well enough to drink now, but if I don't drink for a few weeks, I suddenly become weak. I have the impression that ๐
Yokoyama is a very easy brand to drink. Overall, they are sweet!
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Masumiใใใฟใใ
ใใใช๐A well-balanced brand, it seems. It is neither sweet nor spicy, and goes well with everything. It is delicious. I tend to drink too much these days, but I think I could finish a whole four-pack of this one. It may be safe to say that it is safe, but in a sense, I think it is more difficult to master safe than to master individuality. It is somewhat recommended for beginners. Personally, if you are a sake beginner, I would recommend a sweeter brand.
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Sawanohana็ด็ฑณๅคงๅ้ธ ่ฑใใใ
ใใใช๐Yesterday, I got carried away and drank up to four gongs. It was that easy to drink.
Cherry blossoms have started to bloom. It already feels more like summer than spring outside.
I am looking forward to sipping sake while viewing the cherry blossoms.
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AkabuๆๅฑฑใNEW BORN
ใใใช๐It tastes like "ah, it's Akabu," as anyone who has had Akabu will tell you. It also has a strong sweetness. I was supposed to drink it slowly, but I emptied four gou in one night... Even if you are not a fan of sake, you should give this a try. I am grateful that there is such a brand.
Have a nice spring, everyone!
Japanese>English
ใใใช๐Spring has come again this year. Cherry blossoms have started to bloom in Tokyo.
I went out to a liquor store today and picked up this! I think I have seen this every year, but this is the first time I bought it this year.
It was as expected, in a good way. Sweet, presentable, and delicious. Even people who don't like sake can enjoy this sake. It is just as the title of Uki Uki and the fluorescent pink label. Highly recommended!
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Asahisakae็นๅฅ็ด็ฑณ ใใใใใฟ
ใใใช๐A surprisingly overlooked gem. I had seen it before but never bought it. As a person who often buys jackets, I think the design of the label might have spoiled it for me. I drank it at a tasting and thought, "This is it! I thought. Even though the tasting was full of well-known brands, it was one of the most memorable bottles. It has a clean taste, so you can enjoy it on its own. Of course, it is also good with light snacks.
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ใใใช๐It has been a while. I realized that the first day of spring has been here before I knew it. I have not posted for a long time, but I have been quite a drinker.
Today is Kikuhime, recommended by the liquor store. Surprisingly, this may be my first time. Rich and mellow! A taste that won't be defeated by most snacks. It has a powerful flavor that makes you think "I drank it! It has a strong flavor that makes you feel like you've had it. The alcohol content is a little high, but it is easy to drink. It would be good with fried food (with a little salt).
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Masumi็ด็ฑณๅ้ธใใใฐใใ ๆจฝ้
ใใใช๐Looks like it's going to be seriously cold this week! Let's all stay warm and watch out for colds.
And here is the first bottle opened today! This is Masumi, which is actually the first time for us. I can't find the kanji for "true," so I'll just leave it here. I think I would drink it at an izakaya, but I was surprised even by myself.
I think I'm going to get hooked on this keg sake! There's no doubt that the Masumi is delicious, but most of all, the fact that this barrel flavor is so well reflected in the taste is fantastic! I have never tasted a sake with such a strong cedar aroma. I wonder if there are other brands that have such a strong cedar flavor. As for the taste, it is not too spicy, not too sweet, and has a nice, versatile flavor that can easily be paired with anything. I need to go get another bottle!
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Juyondai้พใฎ่ฝใจใๅญ
Okunokami็ด็ฑณใใใใใฟ
ใใใช๐Happy very late New Year, Happy New Year!
Last year I posted a long post, but this year I will be posting short and quick. Sorry for the personal situation.
My first post of the new year is Yamori, but the first bottle I drank was Hakurakusei. I already drank another bottle, sorry, I forgot the brand name by mistake. It was delicious!
Now, it's been a while since I've had Yamori. No doubt about it! Just the right amount of sweetness and aftertaste. If you live in Tokyo, you must try this sake at least once.
Please do visit us again in the new year!
Japanese>English
ใใณใกใใHappy New Year, Mr. Sakana๐๐๐.
I drank the same yamori at the end of the year too ! It's delicious ๐I'm looking forward to your reviews this year ๐ถ please do ๐.
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ใใใช๐Pon, I'm so sorry it took me so long to respond to you! Thank you for reading my review ๐I'm glad to hear that we had the same drink โจPlease take care ๐โ๏ธ๐
.
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Hakuin Masamuneๆฐ็ฑณๆฐ้
ใใใช๐Last night's year-end party (sort of). Good sake and good food! I'd like to say that I couldn't be happier. I feel like I spent the end of the year in the right way. All the brands were delicious. I think it is possible to finish off the year by shifting from spicy to sweet and shwashy.
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KoeigikuSNOW CRESCENT
ใใใช๐I have been looking for a long time to drink Koei Chrysanthemum. The other day, I found it at the Ginza Six Imameya. I had a hard time deciding between three different kinds, but this time I chose this one, which I thought I could only drink now.
The bottle opened with a pop, unexpectedly and with great gusto. It just so happened to be the perfect brand for Christmas. I say coincidentally, but I didn't read the label well enough...
It's a little tangy and a little strong, but I guess that's what this label is all about. The balance of flavors is just right. Is it slightly spicy after the sweetness? It is good to drink by itself or with fish. (It might be sushi rather than fish.) Also, it is good to be left out? (It may be sushi rather than fish.) Also, the taste is good. It's not so much sharpness, but rather a sense of? It is crispy. I think it is crisp and doesn't interfere with other dishes.
Well, maybe I should have bought all three kinds at once. But I was hesitant to buy them all at once, considering that I will be going back home. I will visit Imanaya again to purchase them.
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ใใใช๐The pitch has been so fast lately that I really have to weigh myself a bit. I think I have to be a little more cautious. Sweat
I bought this bottle when I was in Toyama on business the other day. I found it at a place like a roadside station and bought it immediately! Haneya itself is sometimes seen in Tokyo, but I didn't think I'd see much Kinka.
It was like sweetness from sourness, with almost no spiciness. I was drunk when I started drinking it, so I'm sorry I can't give a very accurate review. If you have ever had Haneya, you can imagine what I mean. It is easy to drink and even those who don't like sake can enjoy this brand. I was actually planning to save it until the New Year...I got carried away, but I had a good time.
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Kinoenemasamuneๆฐ็ฑณรๆฐ้
รใใผใใใฆ
ใใใช๐Continuing on from yesterday's series, here is the series that I drank. However, I think many of you have drunk Koshi, so I don't think I need to give you that much feedback. It is delicious and easy to drink. You could probably drink it on its own in a leisurely way. If you like dry sake, you will probably have different tastes, but if you are not used to drinking sake, I think it is perfect for you. A light, light snack might go well with it. The year is almost over! I hope to enjoy good sake until the end of the year and the New Year!
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