I'm a dirt drinker but I don't eat eels lol.
I was told that it was made so that the oil from the eel would be washed away, and it certainly is refreshing!
The sharpness is also outstanding!
Still, you can feel the umami and it's delicious!
By the way, this is my first time in Ehime!
It's been a long time since I've tasted Suminoe.
It's dry, but perhaps because it's a brewed sake, it has a sweeter taste than I remember.
I personally prefer Junmai when I'm looking for dry sake.
I'm happy when I go to a sushi restaurant and they have hidakami.
It's super refreshing and dry when drunk on its own, but when paired with sushi, it's a wonder it tastes so good!
First time to try Hana Yuu's Omachi.
Fruity and sweet, but refreshing and easy to drink.
The sweetness spreads to the aftertaste.
Is the lingering sweetness a characteristic of Omachi?
It's easy to drink with a hint of gas.
Good evening, Shou-san!
Hanamup's Omachi is delicious 😋.
Maybe it's because you drink Hanamup with different rice that you can feel the different impact of each sake 🎵.
Sake is an interesting and delicious drink 🤗.
I drank Hana Yuu's Omachi for the first time and it was too good!
It's so difficult to understand the depth of sake because of the difference in rice used for sake! LOL!
Aikame label for the first time in about 2 years
A blend of Aizan and Kame-no-o sake.
The label is also cute, with a turtle and a heart in one spot.
Easy to drink with a refreshing taste and a gorgeous sweetness.
Easy to drink with a clean aftertaste.
First time drinking Umakara Mansaku.
It's a dry sake with a refreshing taste and a bitter aftertaste.
Because it's so refreshing, it's easy to drink and tastes great with strong dishes.
It is very sweet because it is a kijo sake.
The color is a candy color, which you don't see very often.
A little bit peculiar.
My parents were impressed with the taste.
It's sparkling, so it's shrieking.
After that, a hint of sweetness is felt.
It ends with a bitter taste that is typical of Yuki no Bijin and leaves a bitter aftertaste.