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SakenowaRecord your sake experiences and discover your favorites
しょうしょう
転勤で秋田に来てから日本酒にハマりました! まだまだ初心者ですが色んなお酒を飲んでみたいです! そして美味しいおつまみも食べたい

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The origins of the sake you've drunk are colored on the map.

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Ippakusuisei純米吟醸 美郷錦
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地酒の村井
32
しょう
Ippaku Suisei Pink Label Commonly known as Ippaku Pink The overall impression is clean and clear, typical of Isshiro Suisei. Slightly fruity sweetness with a hint of citrus bitterness The sweetness is enhanced when paired with strong dishes. The bitterness is noticeable when drunk on its own.
Japanese>English
Yukinobijin純米吟醸 吟の精 生酒
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菅久商店
30
しょう
Junmai Ginjo made with 100% Akita Gin no Sei But they say it is only 50% polished rice. Incidentally, it is sold only in Akita Prefecture. As it seems to be freshly pressed sake, the moment you drink it, you can feel the gasiness and the refreshing sweetness. The aftertaste is sharp, with a slight lingering bitterness. It's been a while since I've had a Yuki no Bijin, but it's still good!
Japanese>English
HiraizumiFOUR SEASONS うすにごり
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なるみ酒店
36
しょう
Hirasen FOUR SEASONS spring sake. It is a light nigori sake with a sweet taste at the beginning, followed by a bitter taste. I wonder if this is a characteristic of Yamahai sake making. The sake has a good sharpness, giving the overall impression of a refreshing sake, but the sake's sake meter reads -5.0. It is easy to drink without feeling any sweetness.
Japanese>English
Yamamotoうきうき 純米吟醸 生酒
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地酒の村井
42
しょう
Yamamoto's spring sake. Gorgeously fruity but refreshing and delicious. It has a fruity sweetness that lingers in the aftertaste. The acidity also makes it easy to drink.
Japanese>English
Nabeshima純米吟醸 Blossoms Moon
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地酒の村井
37
しょう
Nabeshima Spring Sake Sweet, but not too sweet, and the overall impression is refreshing. Still, it is delicious with a faint feeling of gas and a fruity sweetness that lingers in the aftertaste. Easy to drink and delicious sake A sake that is not too sweet and makes you think that balance is important.
Japanese>English
Kakuemon特別純米 生酒 超速即詰
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26
しょう
Kakuemon Pink Label I heard it is commonly called "Pinkakku". As the label explains, it has a melon-like sweet aroma and flavor, with a fresh gasiness and a bitter aftertaste. The lingering bitterness in the aftertaste is unique and addictive. It is easy to drink and you will drink it, but be careful not to drink too much as it has a high alcohol content of 17 degrees!
Japanese>English
Atagonomatsuはるこい 純米吟醸 生酒
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地酒の村井
29
しょう
This nigori sake has a pink color reminiscent of spring. It is said that red yeast is used to produce this color. It has a yogurt-like sourness, sweetness, and a gaseous taste. The aftertaste, however, is slightly bitter and sharp, making it easy to drink without being harsh.
Japanese>English
Mansakunohana純米大吟醸 一度火入れ原酒 亀ラベルGOLD
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菅久商店
22
しょう
The overall taste is mild, with a clean mouthfeel and no carbonation. It has a mild sweetness and a slight bitterness in the aftertaste. Comes with tortoise gold leaf as an added bonus.
Japanese>English
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