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A limited edition sake made with wine yeast.
It has a mild, unctuous aroma and taste with wine-like astringency and acidity.
Japanese>English
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Chitosezakari絹色 生酒 純米吟醸
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Silk color of Chitosezakari
Quite sweet, but finishes with a slight bitterness typical of sake.
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It has a refreshing taste and a good sharpness.
It has a fruity aroma and a slight sweetness with a good bitterness.
When paired with sashimi, the sweetness and oil of the fish and the bitterness of Toyobai are just right.
Japanese>English
Yukinobijin純米吟醸 愛山麹 生酒
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Junmai Ginjo made with Aiyama Koji.
The fruity aroma and sweetness are pleasant with a slight gassy feeling.
The aftertaste leaves a distinctive bitterness.
Japanese>English
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Fruity aroma with a clean mouthfeel
Easy to drink with a clean aftertaste and no peculiarities
Japanese>English
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It has a kind of fruity and sour taste with a sake-like bitterness in the aftertaste.
Japanese>English
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The start is refreshing but the carbonation comes shortly after.
Easy to drink with a sweet mouthfeel, aftertaste and sharpness.
Japanese>English
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The drinker enjoys a fruity aroma and a gaseous taste.
Easy to drink with no bitter aftertaste.
Japanese>English
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The mouthfeel is clean and sharp.
The sweetness is felt later, and the aftertaste is sharp.
It is not assertive, so it is excellent as a food sake.
Japanese>English
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It has a refreshing taste and a sharpness.
It has no peculiarities, so it is just right as a food sake.
Japanese>English
Fusano Kankiku純米大吟醸 総の舞29
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Fruity aroma and sweetness spreads from the first sip
Sake that is sharp and easy to drink
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I bought it because of the cute label and the fact that it is a turtle tail.
It has a fruity aroma and a slight gassy
lingering aftertaste.
Japanese>English
KamoshibitokuheijiSAUVAGE 純米大吟醸
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Good gasiness and sweetness
Sharp and easy to drink without any peculiarities in a good sense
Japanese>English
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Easy to drink, leaving a bitter aftertaste.
Japanese>English
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Easy-drinking sake with a touch of sweetness
Japanese>English
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It has a slightly yellowish color and a peculiar, strong taste.
Still, the aftertaste is sharp and sweet.
Can be served with sashimi.
Japanese>English
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It is quite sweet and fruity, but also has a sake-like quality.
The aftertaste is sharp with a hint of bitterness.
Japanese>English