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SakenowaRecord your sake experiences and discover your favorites
武侯祠武侯祠
日本酒の美味しさを知り、少しずつですが新規開拓して自分の好みのお酒を探しています。その日の気分や、料理との合わせ方で日本酒の見え方が変わってくることを発見し、そのお酒が持つ魅力を理解しようと思っています。一本一本、大切に飲んでいきたいです。日本全国1400の蔵人の皆さんに感謝しながら、体を壊さない様に気をつけながら日本酒を楽しみます。

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Koeigiku若草ランデブー
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25
武侯祠
Kouei Kiku's newest creation, a blended sake, is said to have a new taste. The brewer recommended tasting it 2-3 days after opening the bottle. I thought I would do so, but to my disappointment I drank it all the next day after opening the bottle. It was very tasty even before the taste change. It has a gorgeous flavor that opens up in the midst of moderate acidity. Even if you drink it blind, you will probably recognize it as Koei-Kiku, but you can tell from the sake that they are taking on a new challenge. It is a series that makes you want to support it!
Japanese>English
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29
武侯祠
I bought a car so I could go to the liquor store I wanted to go to on the weekends. Happy about this, I left home early for the dealer's one-month inspection and went to the liquor store. However, I had forgotten that the national highways are congested on weekends. After taking many loopholes, I arrived at the liquor store on time, just as my navigation system had predicted. Since I was driving, I decided to drink a bottle of sake. I was torn between Sharaku and Jyuseki, but since I had decided to buy tasake today, I decided to go with this cosy bottle. Every time I drink it, my impression of the flavor changes. This time it has a trompe l'oeil can and a strong alcohol taste. But the image of a beautiful sake remains the same. Expect the taste to change as the day goes by.
Japanese>English
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34
武侯祠
I bought it on a business trip to Toyama, and a senior staff member at the company recommended Hayashi, but I could not take it home because it was only available in one bottle. But I couldn't take it home because I only had a bottle of Hayashi. I felt lucky to have found a bottle of fresh sake. I went home and drank it right away. I found it to be a beautiful sake with a strong ginjo aroma. The taste is not distinctive, so it goes well with food. It was delicious!
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Ishichino2.1 純米吟醸55純米吟醸
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27
武侯祠
Omachi sake produced in Okayama. Purchased at a liquor store near Okayama Station on a business trip. I bought it without any prior information. The label reads "Since 1716. It seems that this sake brewery has been in business for over 300 years. On the third day, the aroma and taste suddenly changed, and a gorgeous flavor opened up in the mouth. It is very tasty, with a strong rice flavor and a gentle sweetness at the same time. I found a good sake in Okayama.
Japanese>English
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23
武侯祠
I bought it on a business trip to Morioka from a local liquor store that seemed to have a good selection. It was a dry sake with a Showa-esque taste, and I think it was too early for me. Let's meet again when I have more experience with sake!
Japanese>English
Daishinshu手の内原酒生酒無濾過
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31
武侯祠
This is my second time to drink at home. Last time I didn't have a very good impression of the place, but since it appears to be very highly rated by the liquor store and Sake-no-wa, I tried again. This time, it came. It's a refreshing, penetrating drink with a great mouthfeel. I could relate to this being everyone's favorite.
Japanese>English
Wagauji赤ラベル純米吟醸原酒生酒無濾過
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32
武侯祠
Purchased on a business trip. I started to drink it with a light heart, just to try a sip. I was surprised and had a good feeling similar to the feeling I had when I drank Kaze no Mori for the first time. I felt a clear sweet taste in the back of my mouth. I have found a delicious sake. I'll be sure to drink it again.
Japanese>English
NanbubijinBeauty series 酒未来純米大吟醸
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37
武侯祠
I got this bottle on a business trip to Iwate. I thought Nanbu Bijin could be bought anywhere, but since it was my first time to buy sake made by Sake Mirai, I did not hesitate to buy it. Nanbu Bijin is known for its clean and refreshing taste, and it was no different with its clear and transparent flavor. I think I have found a great bottle of sake!
Japanese>English
Oroku丈径原酒生酒無濾過
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40
武侯祠
Again, my favorite king roku. There was a lineup of Kei and Cho Oroku, but I found four stars, so I decided to go with Takemichi. This one is the most flavorful and has a strong sake feel to it.
Japanese>English
Hanaabi越後五百万石 The premium純米大吟醸原酒生酒無濾過
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39
武侯祠
I have had Echigo Gohyakumangoku daiginjo before, but this one seemed exceptional. I was impressed at the same high level as the sake musashi I have had so far at Kahayo. I wonder why good sake feels like it is hiding 16 degrees of alcohol. The sense of balance between taste and throat hit is my favorite. I suspected it was my physical condition, but I had the same impression the next day, so it wasn't my physical condition. If I come across it again, I'll definitely get it.
Japanese>English
Ohmine Junmai3grain 愛山原酒生酒無濾過
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38
武侯祠
On this day, I bought two bottles at the liquor store, both of which were Daimine. When I find it, I buy it. I also went to a sake brewery west of Akiyoshidai. The tongue feels a strong sweetness, while at the same time the umami flavor flows down the throat. I thought it was a classy sweetness, different from the inductive sake that simply makes you feel the strong sweet deliciousness. It was similar to the sensation of eating a ripe peach without worrying about its sourness. It was so easy to finish it in no time at all.
Japanese>English
Denshu純米吟醸生酒にごり酒
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41
武侯祠
This is the first nigori sake I've had from my favorite rice wine. The sweetness is strong and the umami of Tasake follows. Elegant sake.
Japanese>English
Kokuryu垂れ口純米吟醸
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34
武侯祠
Kuroryu again. Dropping mouth said EOL this time. Oh my god, it's so good. Maybe the process of making it is too laborious and too hard. I'll be thankful for all the time I've spent on it. We are enjoying it with all our hearts as if it were the last one!
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Kokuryuさかほまれ純米吟醸
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33
武侯祠
I am a Fukui lover, so sometimes I feel like reading Kuroryu. I like Ryu the best, but it costs over 4,000 yen for a four-pack, so I can't afford it for everyday drinking. This time I am looking forward to it because the sake rice is produced in Fukui. I like the rummy taste of Kuzuryu and the noble taste of Ryu, so this sake was fresh and different from them. The Kuroryu feeling in my mind is weak, and if I drank it blind, I might not recognize it. I guess there is such a Kuroryu.
Japanese>English
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41
武侯祠
A sake brewery in Hakusan City, Ishikawa Prefecture. Whenever I go to Hokuriku, I look for this at liquor stores. I have grown very fond of it. Although it is a junmai daiginjo, you can clearly taste the rice flavor. I thought it had both a clean and crisp taste and a robust rice flavor. A junior colleague of mine who attended Kanazawa University knew that Gorin was delicious. Is it a sake loved by university students as well?
Japanese>English
Aramasaコスモス純米生酛原酒
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44
武侯祠
This is the second Niimasa we are comparing. I will add my impressions later. It was so good that I wanted to drink it every day. No wonder it has so many fans.
Japanese>English
Aramasaヴィリジアン 2025純米生酛原酒
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39
武侯祠
I got two bottles of Shinmasa at a liquor store on my trip. It was my first time drinking at home, or rather, I had never had it outside. I compared them to see what they were like. It was a great Sunday treat. The aroma is slightly peculiar. The taste is very good, and I am convinced that this is Shinsei. It was as if the whole tongue was receptive, rather than just a part of it reacting strongly. The acidity is just right. I thought it had a good balance, a good salty taste, and a good balance, a perfect middle ground with depth, which is a contradictory balance. I'm going to drink it carefully over several days.
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ジェイ&ノビィ
Good evening, Wuhousha 😃. Congratulations on getting your first Shinsei on your trip to ㊗️ 🎉Please enjoy it well 🤗.
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37
武侯祠
Someone had told me that it was the best nigori sake in Japan. Finally, I had a chance to obtain it. After drinking it, I realized that people have different tastes in sake. I could drink it and get a good taste, but I didn't think it was the best in Japan. I wonder if the tasty sake that I keep coming back to again and again is something that is unique to me. I should not impose it on others either.
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武侯祠
On the fourth day, I could understand the deliciousness of this sake. The umami flavor is concentrated in a delicate taste. I see, it's wonderful.
Japanese>English
LIBROMメロン原酒生酒無濾過
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29
武侯祠
I found Kraft Sake at Hanshin Underground in Umeda and bought it to take with me when I go to stay at a cottage with my friend and her family. I was satisfied with the sweet and tasty reaction I got, just as I expected. It is not a drink that goes well with meals, so it is good for enjoying drinks in peace and quiet. There were several other kinds of drinks besides melon, so I might give it a try.
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