ペンギンブルー
Mild aroma, slight fruit yogurt.
When you drink it, it is mellow and the rice is gently delicious.
The nose is full and fragrant.
The texture is fresh and beautiful.
It goes well with ankake mushrooms.
Taste level 4/5
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
3,411Favorite Brands
19Most Check-in Brands
Sake Map
The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
Timeline
Chitosetsuru北海道限定 純米酒
ペンギンブルー
The aroma does not stand up.
Aromatic, slightly oaky aroma.
Classical.
The taste is clean and straightforward.
Delicious with meals.
Taste: 3.5/5
Japanese>English
Nanbubijin純米酒 しぼりたて生原酒
ペンギンブルー
It smells like cherries or something like that.
When you drink it, you will taste fresh fruit flavors such as plums.
The texture is smooth and sweet, but the aroma is not so sweet.
The texture is smooth and sweet.
The texture is smooth and sweet, but the taste is youthful and a little rough.
Bitter.
Pairs well with macaroni salad with yuzu.
Taste level 3/5
Japanese>English
ペンギンブルー
香りほんのり。
含むともちっとシロップ的で甘苦い。
穀物感と、なんとなく赤い花のような風味。
さっきの飲んじゃうと、雑味感。
甘口な酒。
味噌煮込みとか濃い味料理と合いそう。
→山クラゲ佃煮と合った。
好み度☆2.5/5
Gikyo侶（ともがら） 純米吟醸 原酒
ペンギンブルー
Light melon aroma.
When you drink it, the flavor is like vanilla essence for a moment,
melon and lime-like flavors.
The sweetness is moderate.
The beautiful texture is full of umami,
The umami of the rice slowly builds up.
You can feel the depth.
The sweetness comes later, and there is a hint of rice flavor.
This is a good sake.
4/5 stars for my taste.
Japanese>English
Torai純米吟醸 HanaSayaka ツキノワグマ グリーンラベル
ペンギンブルー
Gorgeous aroma like juicy melon.
Light sweet and sourness that fits the label image.
Green apple-like.
A refreshing pull.
Light and easy to drink.
4/5 for my favorite.
Japanese>English
十字旭日純米酒 五百万石70
ペンギンブルー
Hot sake.
Aroma with a hint of wheat, aromatic.
Moderate sweetness, moderate umami.
Spicy aftertaste.
Mildly sweet with a mild umami.
A good, nostalgic pairing with tuna and Chinese cabbage simmered with ginger.
A good food sake.
Taste level ☆3.5/5
Japanese>English
Hakurou純米吟醸 秋のうすにごり 火入れ
ペンギンブルー
Pineapple, melon, and some not-so-sweet rice. Juicy aroma.
Contains a fluffy texture.
Discreet sweetness with a cooked-like rice flavor,
Fruity acidity.
Surprisingly complex.
The finish is clean and spodori-like.
Taste 4/5 stars.
Japanese>English
ペンギンブルー
Crisp,
Pineapple-like aroma, freshly cooked rice aroma.
Light sweetness from the first taste, and a soft and juicy rice flavor.
Soft and beautiful texture.
It disappears quickly.
Modern
4/5 stars for my taste.
Japanese>English
Jikon特別純米 にごりざけ生
ペンギンブルー
Freshly opened.
Slightly fine schwar.
Slight melon.
Soft milky juicy fruity.
Harmonious taste without any sense of cloying.
Disappears like snow with a gentle bitterness.
A delicious drink.
Taste 5/5
Japanese>English
ペンギンブルー
I've never logged it, but it's a tasty one.
When I see it freshly opened, I can't help but ask for it.
Not a drink, food.
Rice smoothie. Plenty of crumbles left.
Tropical acidity.
Munching, natural rice sweetness and flavor.
It's thick and delicious.
5/5 for my taste.
Japanese>English
Yukinobijin純米吟醸 熟成古酒 2年熟成
ペンギンブルー
The aroma is mild.
When you taste it, it has a hint of matured flavor. The texture is fine.
The entrance is light, with a hint of freshness,
Gentle sweetness, gentle and mellow rice flavor.
Unlike the usual Yuki no Bijin, the lingering aftertaste is rather relaxed.
A calm sake that complements a meal.
It is better to be a little warmer than cold, as it is mellower.
Degree of liking ☆3.5/5
Japanese>English
Dassai純米大吟醸 磨き三割九分 寒造早槽 生酒
ペンギンブルー
I don't drink this very often because it is expensive.
The aroma is clean, classical, and liquor-like.
The texture is pure and clean.
Slight ginjo aroma, beautiful sweetness and fresh flavor.
The tangy bitterness and alcohol give a youthful impression.
Sukiyaki pull.
It is a good, orthodox sake.
Pair it with a salted Hokke fish.
Degree of liking ☆3.5/5
Japanese>English
Wakamusume月草 特別純米 生酒
ペンギンブルー
At Saito Bar near Jujo Station
An unexpected encounter.
Rice-like sweet and sour aroma.
Syrupy juicy rice flavor.
The taste is refreshing with a sourness.
The final taste is a bit bitter, a little tightened and convergent.
It is a strong flavor, so it goes well with stewed rice.
3/5 stars for my favorite.
The picture is not taken except for the hand,
It is a very reasonable and surprisingly friendly restaurant.
Japanese>English
ペンギンブルー
Sweet and creamy aroma.
Contains muscat, orange and lychee,
Juicy and fruity.
At first, it reminds me of German wine,
but it is richer, richer, and smoother than that.
The wine melts away in a smooth, mellow manner.
The sweetness and acidity are moderate and slightly bitter.
This is amazing.
My favorite 5/5
Japanese>English
ペンギンブルー
I've never seen this brand before.
Aroma of round rice.
It has a round, mellow, grain-like flavor!
(A little bit of braniness?).
(It also has a bit of braniness?) It has a moderately pungent taste.
Excellent combination with tofu and meat.
A strong rice flavor sake.
Degree of liking ☆3/5
Japanese>English
Fukukomachi別誂 特別純米酒
ペンギンブルー
Warmed.
Aroma of sweet rice as if it were freshly cooked.
The sweetness of the rice is full and rich.
A moderate, mild acidity.
Then the umami with a sense of body!
It gives the impression of being a little strong for a mealtime sake.
It is good with strong food.
I like Fukkomachi even when it is warmed up! Just as I thought.
I like it even if it gets lukewarm after warming.
I like it 4.5/5 stars.
Japanese>English
Tamasakura生酛純米90 火入れ R3BY お燗推奨
ペンギンブルー
Warmed.
Smell of warmed sake.
Not so sweet on the palate.
It tastes a little like hay and brown sugar.
Sourness, bitterness, and depth of richness,
It has a rich umami flavor with depth.
It is a very good food wine. A good food sake.
Degree of preference ☆4/5
Japanese>English
Honami純米吟醸 秋田酒こまち オレンジ （熟成生酒）
ペンギンブルー
Aroma of maturity, field tomatoes. It makes you brace yourself.
When you drink it, it is just like the color of the label,
The aroma is like biting into a fresh navel orange.
It has a juicy flavor with the roundness of a wine that has been aged for a long time.
It has an unusual taste.
Taste: 3/5 stars.
Japanese>English
Raifuku純米酒 山廃仕込み
ペンギンブルー
Simple label and rugged.
It is said to be a floral yeast marigold.
The one I wanted to drink but failed to choose at Fishweed.
Aroma: Aromatic rice aroma.
It is moderately sweet and has a delicious grain rice body!
After that, there is a koji-like flavor.
It has a classical acidity that is typical of Yamahai.
It is a good combination with chicken liver simmered with ginger.
If you drink with it, the aftertaste might be a little bit bland.
I would like to drink it at a different temperature.
Degree of preference ☆3.5/5
Japanese>English