Junmai Namaishi Junmai
2,530 yen is too cheap for the rising rice price.
Gorgeous apple aroma and clear, gentle flavor.
It was a spring-like sake just like the image on the label!
At the usual restaurant
The final wine was a pink label Kamito.
It was freshly cut, so the gaseous freshness
was outstanding. I was so happy 😀 😀
(I hadn't yet opened the Daiginjo I brought home...)
I haven't opened it yet...)
I will repo next time. m(_ _)m
☀️
It has a crisp rice flavor🌾 and a sharp throat. It is tight until the last drop.
It is a simple lightness that would lose out to rich food 😙.
As Jay & Nobby said,
Nice dry 👍"
It was 😆.
Kamito Junmai Namaisake
Haruatsurae Junmai
100% Nagano rice
Polishing ratio 70%.
Alcohol content 15%.
Sake meter degree: +3, Acidity: 1.1
Fat bottle opened 3/14, posted 3/23
The rest of the bottle is stuck, so I'll have another one 😘.
First time for me to try Kamito
I was looking for the dry special junmai that J&N posted the other day but couldn't find it....I saw the spring sake and bought it without hesitation🌸
Surprised to find out it's brewed by the same company as Toyoshimaya as Toyoka, but I can only hope 😳.
After opening the bottle, it has a faint cherry blossom-like aroma with a hint of sweetness 🌸 It's faint, but it feels like spring!
No alcohol smell at all.
It has high expectations 🤩.
When you put it in your mouth, the first thing you feel is the soft mouthfeel 🥰 After rolling it around, you feel the gorgeous aroma, and after that, you feel the deliciousness of the rice with a moderate spiciness, and it goes down smoothly.
The aftertaste is also clean and refreshing while still being sharp 🤩 but it's a very pleasant aftertaste 😘 You'll have to try it to understand this.
I think it is better to drink it at room temperature rather than cold!
It was a good encounter 😘.
It's so good!
Good evening, Koizo 😃.
Oh, I see you went to Kamito-san! You've made it, Mr. Kamito 🤗Congratulations on your first drink ㊗️ 🎉Kochira is not 'I'm dry 😌', it's more like Toyokabo 😋.
Mr. Jay & Mrs. Nobby
Good morning â
Kamito is good 👍It's like you said, it's like Toyokan 🤩 myself! It's dry 😌 so I wanted to try it... I still see different Kamito's so maybe I'll give it a try 🤔.
At the usual restaurant
My family was on vacation and I was alone for the weekend.
I went on a rare Saturday. I was very happy with the food 🙂.
It was fruity and easy to drink.
It was a good Junmai Daiginjo-shu at a reasonable price.
I took it home.
I am looking forward to drinking it at home. I am looking forward to drinking it at home 😆.
のみむらマイスター認定協会は、東京都東村山市で3月19日(日)に日本酒イベント「のみむら」を開催するそうです。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
東京都の東村山市にある豊島屋酒造で、11月に開催された「豊島屋フェスタ」。晴天にも恵まれ、およそ1,550名のSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社豊島屋本店(東京都千代田区)は、スタジオジブリの鈴木敏夫プロデューサーとのコラボ日本酒「豊島屋十右衛門SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
