本州一純米吟醸 おりがらみ 生酒 Doors-fresh-
ペンギンブルー
Lychee and lime green.
Youthful, fresh and juicy.
Thin, but light and smooth.
Not my favorite flavor.
Taste: 3/5 stars.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Kyokuho烏輪 そらいろの影 純米吟醸 無濾過生原酒
ペンギンブルー
Clear texture.
Slightly plum-like aroma.
Generous sweetness, round apple-like acidity.
Gentle aftertaste.
Delicious!
Taste level 3.5/5
Japanese>English
daniel0120
Refreshingly sour
No.1 summer sake of the year
Easy to drink
Japanese>English
daniel0120
Clear mouthfeel
Suddenly delicious
Clear aftertaste
easy to drink
Japanese>English
luck7
Sake degree -2
Japanese>English
luck7
+2 Sweet and easy to drink
Japanese>English
ペンギンブルー
Not much fragrance, even if contained.
Gentle sweetness and refreshing texture.
Moderately mellow and light rice flavor.
A food sake.
Quickly washes away the smell of fish and oil.
Taste level 3.5/5
Japanese>English
Shimeharitsuru吟醸生貯蔵酒 夏季限定
ペンギンブルー
Aroma of freshly cut apples.
Fresh in the mouth. Fresh acidity.
Surprisingly soft but fresh texture.
Moderately light rice flavor.
Light and easy to drink.
Refreshing sharpness.
Good on a hot day. Good with mussels.
Degree of liking ☆4/5
Japanese>English
Kokken純米吟醸生酒 So cool
ペンギンブルー
He forgets to lift it! I greedily ask for a third cup.
With low al.
Soft and refreshing texture.
Sour and citrusy.
Later, there is a rich sweetness of rice.
The image of the label suits it.
Light and easy to drink.
A perfect food sake. Wine-like.
Taste level ☆3/5
Japanese>English
Kokken夏酒 低温1年貯蔵 山廃純米にごり
ペンギンブルー
Forgot to raise!
Fresh green apple-like cloudy aroma when you include it.
The texture is light but creamy.
Sweet but slightly subdued, with good acidity.
The taste is smart and well-defined.
It mixes easily with the fat from the brain of tuna.
Modern, sweet and refreshing.
Taste level 3.5/5
Japanese>English
daniel0120
The dark sweetness is soooo
Deeply flavored
easy to drink
Japanese>English
(カワダ調べ)
Kankik Ocean Ninety-Nine Horseshoe
Aroma like pineapple or mango and strong sweetness. Delicious.
Mr. Yanagishita, the toji, originally worked as an aircraft mechanic for JAL at Narita Airport, but his attachment to his hometown of Chiba and his desire to "do work that only I can do" led him to the sake brewing industry. After joining Kangiku Meikozo in the beer brewing department, he was selected to be the toji (master brewer), despite his lack of experience, when the previous master brewer retired. He initially trained under his predecessor and is now in charge of sake brewing as a toji.
The name "Kangiku" is said to have come from the appearance of Kangiku (chrysanthemums that bloom in winter), which bloom strongly and beautifully even in the coldest season.
Japanese>English
luck7
+5
luck7
-1 甘め
daniel0120
Elegant sweetness
Full-bodied flavor
Easy to drink
Japanese>English
Takenosonoスノーボール
daniel0120
Melon with just a hint of sourness
Slightly sour melon
Highball is recommended
Easy to drink
Japanese>English
luck7
+5
Fusano Kankikuocean99 星海
luck7
ocean99 Star Ocean -10
Chinese>English
luck7
-60 Sweet like juice. Low in alcohol content.
Japanese>English
Glorious Mt.Fujishooting star
