Takenosonoパンダ出没注意 スノーボール 夏のにごり
ペンギンブルー
Cream soda-like flavor.
Gently sweet, light and easy to drink.
It certainly looks good with soda.
Taste level 4/5
Japanese>English
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Dewazakuraいいべ vol. 4 純米吟醸 低アルコール
ペンギンブルー
Lime green.
Chemical smell like vanilla essence.
Aromatic riceiness softly comes from it.
The touch is white wine-like and light.
Good.
Taste: 3.5/5
Japanese>English
Glorious Mt.Fujiひやおろし 熟成蔵隠し 純大無濾過原酒
ペンギンブルー
Entrance clear to light sweetness.
Mild, smooth texture.
Mellow flavor that has matured in lightness.
Recently, there have been many Eiko-Fuji that are particularly sweet, and I was hesitant to drink them,
This one is moderate and comfortable to drink.
3.5/5 for my favorite.
Japanese>English
Ogosebairin純米 ひやおろし
ペンギンブルー
Light and fine texture.
Milky acidity.
A little yogurt sweet and sour.
Moderate bitterness.
Crisp and sharp.
Summery.
Taste level ☆4/5
Japanese>English
daniel0120
Banana flavor
Clear
Delicious
Japanese>English
Takenosonoおまちうりの少女
daniel0120
Better umami than sweetness, better than acidity!
Lingering aftertaste is there too!
Delicious!
Japanese>English
Ryuseilab.Works. 夏の記憶 Echoes of Summer
ペンギンブルー
Refreshing aroma.
Suddenly, it has a slightly chemical melon-like flavor.
Crisp and refreshing.
The sweetness is moderate and the acidity is refreshing.
After a short pause, a beautiful sweetness and umami gradually appear.
Rice flavor.
The bitter taste cuts through at the end.
Good for summer.
Degree of liking ☆4/5
Japanese>English
(カワダ調べ)
zitting cisticola (Cisticola juncidis)
Received at a brewery event. Casual label. Easy to drink.
Named for the combination of the founder's family name "Higashi" and "Tsuru", a symbol of longevity and good fortune.
The brewery has been in business since the Edo period but temporarily went out of business; in 2011, the 6th generation brewer reestablished the business and has renewed the quality of the sake to be modern and aromatic.
Japanese>English
Mutsuhassen特別純米 緑ラベル 火入れ
ペンギンブルー
This one is also refreshing. Light touch.
Slightly green apple and banana-like flavors.
It is fire-roasted, but the acidity is crisp.
Tingling sensation in the mouth.
The structure and crispness suit today's hot and humid weather.
Delicious.
4/5 stars for my favorite.
Japanese>English
Banshuikkon純米吟醸 愛山 生酒
ペンギンブルー
Fresh apple-like flavor.
Mineral, with a touch of lightness.
Delicious with a fresh and juicy feel.
Crisp and easy to drink like a refreshing juice.
Taste level 4/5
Japanese>English
Tengumai能登地震 酒蔵復興応援酒
(カワダ調べ)
Chinese cabbage (Brassica campestris var. amplexicaulis)
shata (unit of land area equal to one-fifth of a tan; ~1950m)
I tried it because it was recommended to me by Manager Sasaki, who recommended it to me. It tastes like Tengumai and is delicious.
The label is cool too.
Named after an old tengu legend in Hakusanroku at the foot of Mt.
Famous for re-evaluating and reviving the powerful flavor of Yamahai.
Currently, the 8th generation, Mr. Kazunari Kurumata, has taken over the brewery and is focusing on overseas exports and aged sake.
Japanese>English
本州一山廃仕込み 純米生原酒
ペンギンブルー
The label is melted...it was originally painted with brush strokes.
It has a powerful flavor that is typical of Yamahai and raw sake.
It has a citrus-like acidity and a strong rice flavor.
There was something called "? I had a "sashimi of ?
I found mine to be a sashimi of a humpback shark.
The fat was as good as that of cultured yellowtail, and the texture was as elastic as flatfish,
and a firm texture like a flatfish.
The sake blended well with the fat, and I could eat it without any smell.
Taste level ☆3/5
Japanese>English
Glorious Mt.FujiCrimson glory
(カワダ調べ)
Eikohuji Crimson Glory
Sake strength -66, acidity 3.4, sweetness like plum wine due to the red yeast.
It tasted like it could be served on the rocks or with lemon and soda. Delicious.
When I saw the specs, it reminded me of Tottori's KARSIS, but it was totally different.
The name "Fuji" comes from the fact that the character for "Eiko" was added to the original sake name "Fuji" at the time of its establishment to express the wish for prosperity. It is also said that the symmetrical character "Eiko Fuji" represents the brewery's philosophy of "sake brewing with no two sides of the same coin.
Japanese>English
ペンギンブルー
Made in wooden vats, powerful appearance at 17°F.
It is refreshingly spicy in the mouth.
If you include a lot of it, the alcohol will leave the nose,
It is not as peculiar as expected and has a neutral mouthfeel.
It has a slightly dry graininess and good acidity.
Taste: 3/5 stars.
Japanese>English
Maruishi純米吟醸 無濾過生原酒
ペンギンブルー
Sweet wine-like mouthfeel.
Juicy but smooth texture.
A refined umami flavor.
Soft acidity with a slight oaky astringency,
Beautiful attenuation.
Soft and modern.
Taste 4/5 stars.
Japanese>English
(カワダ調べ)
yellow-edged lyrebird (species of fish, Variola louti)
Gentle and sweet fruity. The label is that it is a mussel, but the nudibranch is still more convincing.
The brand name "Tocho" (suitable for the king of the Orient) was named by then Prime Minister Kei Hara in 1920.
Japanese>English
ペンギンブルー
The aroma doesn't rise that much.
When you drink it, it is fresh rice juice!
Sweet aroma like doburoku.
It has a slight bitterness.
The texture is cloudy but surprisingly smooth.
The flavor is quickly absorbed by the mouthfeel.
Taste level ☆3/5
Japanese>English
luck7
Sake degree -3. Not so sweet in my opinion.
Japanese>English
daniel0120
Mild flavor
Flavor through the nose
easy to drink
Japanese>English
daniel0120
Pleasant acidity
Sourness quickly subsides
Easy to drink
Japanese>English