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Masurao (ますらお)

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ペンギンブルーmabumoeccho渡部 智也くまっちゃたかはし りょうウジ

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Masurao (ますらお)
外飲み部
29
ペンギンブルー
"Sur Lie" is French for "on the cage". It has a slight aroma of rice and koji mold. The taste is cloudy and sweet. The taste is silky and gentle. The acidity seems to blend in and is almost imperceptible. The taste is surprisingly refreshing. It goes surprisingly well with anko (red bean paste). Taste level ☆4/5
Japanese>English
Taiheizan純米大吟醸 天巧
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Masurao (ますらお)
外飲み部
25
ペンギンブルー
The moment you take a sip, it has a clear mouthfeel but a graininess with a sense of body. Yummmm! The flavor is like freshly cooked rice. It has a moderate sweetness with no cloying taste. The umami, bitterness and acidity spread pleasantly in the back of the tongue. It goes well with grilled mushrooms, squid, and squid guts. Degree of liking ☆4.5/5
Japanese>English
百合仕込み純米一番酒 無濾過生原酒
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Masurao (ますらお)
外飲み部
28
ペンギンブルー
I think it's solid," the proprietress said. The aroma is not so strong. When you take a sip, it has a light touch. It has a light sweetness and a pear-like aroma. It continues to have body with bitterness, umami, and fresh fruitiness. The lemon acidity tightens it up. It is not the type that swells up, It is not a bulky type of wine, but a structured and firm type of deliciousness. Some people may be intimidated by the color, but the wine is rather crisp and easy to drink, However, it is a rather crisp drink that is to my liking. Degree of preference ☆4/5
Japanese>English
Hanatomoe山廃純米原酒 秋あがり
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Masurao (ますらお)
外飲み部
31
ペンギンブルー
The aroma is sweet and sour with a hint of amino acid. The aroma is like Nara pickles, brown sugar, and aromatic mushrooms. The texture is surprisingly crisp. The sweetness is modest in a Hanabato-style, and the flavor is straightforwardly delicious. The acidity and sweet aroma give the impression of sweetness. Delicious. Taste level 4/5
Japanese>English
Hakurakusei純米大吟醸 東条秋津山田錦
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Masurao (ますらお)
外飲み部
30
ペンギンブルー
Highly aromatic. Hakurakusei-like neat, The refreshing and clear mouthfeel, The rich sweetness of ripe fruit, The umami extends from the clean, clear mouthfeel. It has a refreshing acidity and a slight bitterness in the aftertaste. The finish is refreshingly acidic with a slight bitterness, and there is absolutely no hint of a tangy taste. Excellent harmony. The quality of elegance. 5/5 for my favorite.
Japanese>English
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Masurao (ますらお)
外飲み部
22
ペンギンブルー
Crisp, apple-like aroma. Sharp mouthfeel when you take it in, After a moment, the rice body is very smooth. White peach, grain, a hint of bran, and a hint of wood. All of these aromas are gentle, but they are all present in the mouth. Later on, the rice body becomes even richer with smooth acidity. I felt that this sake is richer than I expected. Rice is good. I asked for a highball instead of bumping the stir-fried motsu with stones. My favorite level ☆4/5
Japanese>English
Urazato純米大吟醸 吟乃里
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Masurao (ますらお)
外飲み部
29
ペンギンブルー
Rumney-type aroma. Surprisingly zesty, astringent and bitter in a light texture. Passed quickly, A little yogurt-like on the nose when swallowed. A refreshing taste of yogurt on the nose. The acidity is light. The umami spreads softly and is well balanced. The texture is soft and fine. Pulls away quickly. It is a little too elegant to be served with thick arabesque dishes. Slightly light. Masurao Taste 3.5/5
Japanese>English
Aizuchujo特別純米 ひやおろし
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Masurao (ますらお)
31
ペンギンブルー
Refreshing sake-like aroma. Grapefruit nuance. The texture is clean and refreshing, with a calm rice flavor. The flavor of grains is slightly mellow. Light and tasty, with a slim but core flavor. It is deliciously spicy. The shallow vinegared finish on the small surface of the rice is very tasty. Masurao Degree of liking ☆3/5
Japanese>English
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