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SakenowaRecord your sake experiences and discover your favorites
まっくまっく
へっぽこ日本酒ハンター、日本酒ナビゲーター、名もなき酔っ払い。地方に行ったときは、ご当地の日本酒を探すのが趣味な飲み手です。現在、唎酒師を目指して勉強中。47都道府県は制覇したので、今度は各都道府県でランキング1位の酒の制覇をめざして武者修行中。

Registered Date

Check-ins

711

Favorite Brands

26

Hall of Fame

OrokuAramasa

Most Check-in Brands

Zaku
12(6.49%)
Yamamoto
11(5.95%)
Senkin
9(4.86%)
Amabuki
9(4.86%)
Aramasa
8(4.32%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
56(7.88%)
Miyagi
42(5.91%)
Akita
42(5.91%)
Fukushima
39(5.49%)
Yamagata
38(5.34%)

Venues With Most Check-Ins

WILL府中
6(19.35%)
ねこまど
4(12.9%)
未来日本酒店 & SAKEBAR
3(9.68%)
Tachinomi Nagi (立呑み なぎ)
3(9.68%)
Miyashita Park (宮下公園)
3(9.68%)

Timeline

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A comparison of Shiryu and Koryu?　It's a shame to fall for this campaign, but what's the point if you don't get in the tiger's hole? I dare you to fall into that trap! Let's start with Hakuryu. It is made with rice and rice malt, and is 15.5 degrees C. It has a lychee-like, elegant full-bodied flavor. It has a lychee-like, elegant, fruity aroma, and a light dry taste with a clear and refreshing feeling like melting snow. It has a lychee-like, elegant, fruity aroma and a light dry taste. I don't dislike it.
Japanese>English
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This light fruity 15% alcohol is a cocktail with a pear-like aroma that makes it easy to drink. It's so easy to drink, you can have as many glasses as you like. It's a great toast, but this time I dared to finish it off.
Japanese>English
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This is the 218th bottle of a 36-koku limited edition sake (3,600 editions in 1.8 liters) from Seikagami, a sake brewery in Hiroshima, Japan. What is this?　It is a new kind of mellow sake with a grassy, cereal-like flavor typical of junmai sake, but at the same time it has a gorgeous, clear, easy-drinking elegance. As one would expect from a limited edition sake.
Japanese>English
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As the label implies, it is a special junmai with a strong rice flavor with a hint of cereal grains. It should be paired with sakadori, a type of sake.
Japanese>English
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鹿鳴純米吟醸原酒生酒
Imanishiseibee ShotenNara
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It has a lychee-like aroma and a fruity-medium sweetness that is not quite kijoshu, but is rather rich. Made with Aizan, 16 degrees Celsius.
Japanese>English
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A higher class of "Saku Honochi". It is clear, clean and fruity. It is clean, but the strength of the alcohol and the drinkability remain.
Japanese>English
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With its pineapple aroma, acidity, and light fruity mouthfeel, it is indeed an Akabu quality that is totally easy to drink even on the fifth glass.
Japanese>English
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Oosakazuki中汲み　しぼりたて生純米吟醸
Makino ShuzoGunma
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At the second restaurant, we selected a comparison of drinks. The first one is the rightmost one, Oubai. It is a medium fruity, syrupy sweet sake with a banana and pineapple aroma. To be honest, it was too sweet for the fourth glass. Recommended as a first toast or for sake beginners who do not like dry sake.
Japanese>English
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Haginotsuyu純米吟醸　別仕込（こたつ猫）純米吟醸
Fukuiyahei ShotenShiga
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Emo cat label, Haginotsuru drinking comparison. This is a new sake produced in January. The specs other than nigori (nigori is a bit of a musty taste) are much the same as those of the previous spring sake, but it is a balancer-type mid-palate with a slight syrupy sweetness and a clean dry mouthfeel.
Japanese>English
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Suigei花ごろも純米大吟醸
Suigei ShuzoKochi
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As is typical of spring, a series of nigori (nigori) sake was thrown in the mix. If it is nigori sake, you would think it would be sweet, right?　But then again, that is exactly what you would expect from drunken whales. It is easy to drink, but it is also very sharp, with the strength of a pure sake and the richness of a Junmai Daiginjo-style pure sake. The alcohol content is 17%. He made you think he had a sweet mask, but he is a hard, rich, and a douchey guy!　Girls, don't fall for this type of guy!　But this type of guy is the most popular with the girls. Damn.
Japanese>English
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Haginotsuru純米吟醸　別仕込（さくら猫）原酒生酒
Hagino ShuzoMiyagi
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This nigori sake has a gorgeous spring-like peachy aroma and a sweet, gentle taste. Because it is freshly opened, it has a pleasantly fresh and juicy texture on the tongue. It makes me happy.
Japanese>English
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Mitsuo Yamakawa is a drink I never miss when I find it. This spring sake model is medium fruity with a pineapple-like acidity and a strong yogurt flavor. If I were to use an analogy, it would be that of the band guys who play at school festivals. Yes, I don't dislike it.
Japanese>English
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Comparison of Romain. This time, the left one is light nigori. It is a light nigori, so don't underestimate it as a beginner's sake. The first sip is surprisingly heavy and pierces the body. It is a raw sake with 16% alcohol by volume, which is no wonder. It is a selfish, fruity, full-bodied sake that is strong in spite of its appearance. As expected, it has a sweetness that is released by the acidity. I wonder if it is a more powerful version of the Hanami Romain from earlier.
Japanese>English
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Comparison of Romain. We start with the Hanami Romain on the left. As the name suggests, this sake was brewed with the image of a banquet sake. It is a light fruity sake with a refreshing acidity. It is recommended as an introduction to sake.
Japanese>English
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Kid純米大吟醸純米大吟醸
Heiwa ShuzoWakayama
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In a Kido drinking comparison, we chose the Junmai Daiginjo on the far right. It is an unmistakably fruity sake with a rich aroma and mellow mouthfeel that eventually leads to a soothing sweetness.
Japanese>English
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We chose to compare Kido's drinking. The junmai ginjo on the far left has a grapefruit-like mouthfeel and sharpness, making it refreshing and easy to drink.
Japanese>English
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Kidにごりざけ生酒にごり酒
Heiwa ShuzoWakayama
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25
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Selected Kido for comparison. Nigori, the middle one, is easy to drink with a strong acidity.
Japanese>English
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Okuharimaおりがらみ純米吟醸
Shimomura ShuzotenHyogo
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It has a rich, lychee-like aroma that spreads quickly in the mouth, while at the same time it is mellow and dry, with a crisp, clear finish. Moreover, it is a dry sake. I had no idea that Okuharima, which has the image of a robust mellow sake, had such a model. It is so easy to drink at 17 degrees C. What are you going to do to make me drunk? It's just a case of "what are you going to do to get me drunk? It is a sake that asserts its individuality, so it might not be defeated by a Chinese-style sake or something like that.
Japanese>English
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