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京の春Kyonoharu
Mukai ShuzoKyoto
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kyonoharu Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityUmamiDryHot TemperatureCreamyAstringentFirmCheeseGlue-likeTraditionalComplexCooled SakeSweetnessFizzyVigorousPiercingWarm SakeBalancedLightRoom Temperature
Kyonoharu 1Kyonoharu 2

Popular Comments

ジャイヴ
The last sake we had at Kyoto Stand Kiyo Kiyo was "Toyoyo Junmai Dry Musou" by Mukai Shuzo, also from the Tango region. The rough and powerful label may represent the fishing scene in this area. When you put it in your mouth, you can feel the umami flavor and the aroma of rice is crisp and full. Even though it is called "Dry Musou", it has a hint of sweetness, which makes it a delicious cup. It has been a long time since I have had a good drink, and the best part of drinking outside by myself is that I can drink slowly while considering what to drink and what snacks to go with it, while keeping an eye on my pocketbook. I returned home refreshed both mentally and physically. From next time, I will introduce some of the sakes I took at the beginning of the year!
Japanese>English
おかえり寅さん
Warmed with pork dishes.
Japanese>English

Brands from Mukai Shuzo

KyonoharuInemankai夏の想い出

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

AkishikaSimilar Characteristics
AcidityDryUmamiRoom TemperatureBitterness
長珍Similar Characteristics
UmamiAcidityFizzySweetnessDry
SeikyoSimilar Characteristics
DryUmamiSweetnessBitternessCrisp
TengumaiSimilar Characteristics
AcidityUmamiCreamyRoom TemperatureFirm
HanagakiSimilar Characteristics
UmamiAciditySweetnessDryBitterness

Location

67 Hirata, Ine, Yoza-gun, KyotoOpen in Google Maps

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Timeline

やっぱり酒がすきやっぱり酒がすき
Kyonoharu伊根町　うらなぎ特別純米山廃原酒生酒
Mukai ShuzoKyoto
alt 1alt 2
21
やっぱり酒がすき
A gentle classic type. If this type of summer sake is cooled too much, it will be too hard and the astringency will be noticeable and not so good. It tastes best when it is slightly warmed up! It tastes better when it is slightly warmed up. I like it better when it's heated up.
Japanese>English
KJ IKJ I
Kyonoharu大漁旗純米ひやおろし
Mukai ShuzoKyoto
alt 1
21
KJ I
Dry with a strong flavor. It has a clean aftertaste and can be drunk rapidly.
Japanese>English
okdokd
alt 1
20
okd
First drink on a trip to Tango, Kyoto. Golden in appearance, taste goes very well with classical fish.
Japanese>English
南十字輝南十字輝
Kyonoharu阿波山田錦特別純米
Mukai ShuzoKyoto
alt 1
alt 2alt 3
庵甫
外飲み部
29
南十字輝
7/10 Mukai Sake Brewery is well-known for Ine Mangaka. The image of the brewery is that they have a variety of challenging sake. This one is a crisp sake made with 100% Awa Yamadanishiki. It is said to warm up well, so I tried it at room temperature, lukewarm, and even hot. It certainly has a fuller flavor.
Japanese>English
1

Brands from Mukai Shuzo

KyonoharuInemankai夏の想い出

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

AkishikaSimilar Characteristics
AcidityDryUmamiRoom TemperatureBitterness
長珍Similar Characteristics
UmamiAcidityFizzySweetnessDry
SeikyoSimilar Characteristics
DryUmamiSweetnessBitternessCrisp
TengumaiSimilar Characteristics
AcidityUmamiCreamyRoom TemperatureFirm
HanagakiSimilar Characteristics
UmamiAciditySweetnessDryBitterness

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