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SakenowaRecord your sake experiences and discover your favorites
ぴーたまぴーたま
東京都多摩市在住。お酒はほとんど小山商店で買って宅飲み派🍶

Registered Date

Check-ins

453

Favorite Brands

0

Most Check-in Brands

Fusano Kankiku
18(8.45%)
Jikon
18(8.45%)
Denshu
14(6.57%)
Ibi
13(6.1%)
Senkin
10(4.69%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
34(7.51%)
Akita
29(6.4%)
Niigata
26(5.74%)
Chiba
24(5.3%)
Aomori
23(5.08%)

Venues With Most Check-Ins

Koyama Shoten (小山商店)
310(82.01%)
Odakyu Department Store (小田急百貨店 町田店)
8(2.12%)
酒舗 まさるや
7(1.85%)
八木商店
6(1.59%)
自家製粉 石臼挽き手打そば 蕎家 佳
6(1.59%)

Timeline

ぴーたまぴーたま
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Koyama Shoten (小山商店)
家飲み部
12
ぴーたま
The recommendation on the back label said that cold sake is not good and cold sake and lukewarm to hot sake are recommended. However, I drank it chilled and warmed, and it was exactly as it should be 😋. First, cold sake, it was delicious with a beautiful sake quality, tasty acidity, a little ginjo aroma, and just the right amount of bitterness 🍶. What a juicy 😳 when heated up ♨️ More umami, more acidity, and more gorgeous ginjo aroma 🐎 🐎 😋😋😋😋 No gassiness. No gassiness. This is best heated up! 3,000 yen without tax. Certainly more out of focus at room temperature than heated or cold sake! Photo 4: Today, I watched the Emperor's Cup semi-finals. FC Machida Zelvia, the team I'm rooting for, beat FC Tokyo to advance to the final. ⚽️ They'll win again next week 🏆!
Japanese>English
ぴーたまぴーたま
Sanshoraku山廃純米　山田穂　直汲み生原酒
Sanshoraku ShuzoToyama
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Koyama Shoten (小山商店)
家飲み部
73
ぴーたま
It has a gorgeous ginjo aroma. The palate is sweet and acidic, but soon it finishes with a generous umami, bitterness, and a spiciness from the high alcohol content. It is delicious because it is a cohesive blend of fancy elements without any cloying taste. 😋😋😋😋 The sweetness and spiciness are medium. It has a good balance of umami acidity, sweetness and bitterness. The lack of gassiness is surprising since it is a direct-drafted, unblended sake. It has a slight sense of maturity. It has been about 6 months since it was made, and the cork is soft, so it may have been drained. It can be warmed to lukewarm. It goes well with fried food and grilled meat as a food sake. 3,000 yen without tax
Japanese>English
ぴーたまぴーたま
Harugasumi栗林　六郷東根　純米
Kuribayashi ShuzotenAkita
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Koyama Shoten (小山商店)
家飲み部
73
ぴーたま
Kuririn is a series brewed with district-designated Misato Nishiki from the town of Misato, Akita. The name "Kuririn" is written "Ritsurin". I am sure because I heard it at a sake brewery. The sake brewery reads it as Kuribayashi. Fresh ginjo aroma on the top of the nose. The balance of umami acidity and bitterness is voluminous. There is a slight gasiness, and the sweetness and dryness are slightly dry, crisp, and delicious. 😋😋😋😋 A beautiful sake good for a mealtime drink 🍶. Priced at 2,850 yen without tax. The taste and price are good🙆I have been a fan since I visited the brewery this summer.
Japanese>English
ぴーたまぴーたま
Ubusuna香子　五農醸　2024
Hananoka ShuzoKumamoto
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Koyama Shoten (小山商店)
家飲み部
68
ぴーたま
In celebration of the three-day weekend, which is a three-day weekend by the calendar, but for me, it is a five-day weekend 🍶. The aroma has a sourness and a nuance that I haven't experienced before. I wonder if this is the aroma of Kako or Kabashiko. It has a strong sense of gas. Sweet and sour, a little bitterness, and a light mouthfeel at 13% alcohol by volume. 😋😋😋😋 This is a good wine! The sweetness and bitterness are medium. It is really easy to drink. The bottle is cool too. 4,000 yen without tax
Japanese>English
ぴーたまぴーたま
Hiwata生酛　純米生原酒
Hagino ShuzoMiyagi
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NEO JAPANESE STANDARD
66
ぴーたま
This afternoon I'm 🍶2 with a friend from college that I haven't seen in a super long time. Tokugawa is a 1.5 gou (1,380 yen) style restaurant. For this class of sake 👍. This was my first time to drink Hiwada. It is a delicious light cloudy sake with a ginjo aroma and sweet and spicy taste. 😋😋😋😋 Both Shinten and Abe are modern dry. They are light and were well received by my friends. After all, it is fun to talk with friends who know each other well. I wonder if they have a bottle of Abe for restaurants, please sell it to me too!
Japanese>English
ぴーたまぴーたま
Aramasa亜麻猫スパーク
Aramasa ShuzoAkita
alt 1
NEO JAPANESE STANDARD
66
ぴーたま
This afternoon with a friend from college that I haven't seen in a super long time 🍶. First Shinsei in a long time. Flax cat spark! Schwarzingly delicious acidity 😋😋😋😋 Easy to drink like plum wine. But the aroma and taste are complex and deep. It's a quintessential Shinsei! 800 yen including tax (3 shaku)
Japanese>English
ぴーたまぴーたま
Morishima美山錦　純米酒
Morishima ShuzoIbaraki
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Koyama Shoten (小山商店)
家飲み部
68
ぴーたま
It has a fresh ginjo aroma with a slight gassy freshness. The sweetness is dry, but there is enough umami and a bit of sourness and bitterness to make it refreshingly delicious. 😋😋😋😋 The body of 65 polished rice is also good. I drank about 2 gos of it every day and wondered if there was any more. I was like, "Oh no more? 2700 yen without tax
Japanese>English
ジェイ&ノビィ
Good evening, Pita Masayan 😃. Mr. Morishima's Miyamanishiki! I know what you mean 😙I'm sure you'll find it gone before you know it 😋.
Japanese>English
ぴーたま
Good evening Jay & Nobby 😊. I feel the same way 😆Yes, the balance between rice polish, taste and price 👍. Love Kanto🤗
Japanese>English
ぴーたまぴーたま
Hideyoshi特別純米　酒蔵内貯蔵UT-2
Suzuki ShuzotenAkita
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Koyama Shoten (小山商店)
家飲み部
64
ぴーたま
The label is the brewery I went to in the summer! When I was shown around the brewery for a bit, I remember they said they were not making sake at the moment and were letting it mature in tanks. I remember they said they are not making sake at the moment and maturing it in tanks. I bought it 🍶. The aroma on the nose is not ginjo, but it is beautiful. It has a dry, umami acidity, sweetness and spiciness that is closer to the mid-palate than Jindai, and a harmonious mouthfeel with a sense of umami. 😋😋😋😋 It is an autumn sake! No gassiness. It is quite good as a food sake🙆‍♂️ because there is no ginjo aroma, so the aroma will not fight with any food 👏👏👏👏. 2618 yen without tax October 21, 🙌FC Machida Zelvia got their first win in Asia against ACLE Shanghai Haigang. When I started rooting for the team, they were relegated to JFL soon after being promoted to J2 😭🙌
Japanese>English
ぴーたまぴーたま
Yamagata Masamune純米吟醸　酒未来純米吟醸
Mitobe ShuzoYamagata
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Koyama Shoten (小山商店)
家飲み部
67
ぴーたま
Yamagata Masamune Sake Mirai, the quintessential Yamagata Ginjo Sake👏👏👏. Refreshing and gorgeous ginjo aroma. The top nose has a grape nuance. There is a strong sense of gas. Fresh, with a balance of umami and acidity with a little bitterness. It is too easy to drink with a clear, fine-bodied, highly polished body! It has a medium sweetness and spiciness. If you drink it for the first time and are blindfolded and told it's a Jyushiro, you'll think it's a Jyushiro. I wonder if it's because Sake Mirai can produce a sense of high purity that you wouldn't think it was 50 polished rice. I can't miss Yamagata Masamune's Sake Mirai either 🤗. 3,900 yen without tax, a price that makes sense👍
Japanese>English
ぴーたまぴーたま
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Koyama Shoten (小山商店)
家飲み部
62
ぴーたま
Oh, no! The one I bought in Aomori is now sold at Koyama Shoten! But it's so good and so cheap that I'm going to buy it again. I learned during my trip to Aomori this summer that Nishida Shuzo has a brand called Kikusen. It has a refreshing ginjo aroma on the nose. It is a very clear, light and dry sake with a sense of umami. Slightly gassy. Good cold sake. 😋😋😋😋 The sweetness is on the dry side. The quality of Nishida Sake Brewery is second to none! I'll copy and paste my own impression. 2600 yen without tax, supposedly the regular price but 100 yen more than Asamushi Onsen in Aomori ❓❓
Japanese>English
ぴーたまぴーたま
Kamokinshu秋あがり　よりそい秋味
Kanemitsu ShuzoHiroshima
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Koyama Shoten (小山商店)
家飲み部
65
ぴーたま
First fall sake of the season 🍶. Fresh ginjo aroma with a fresh, slightly gaseous taste. The fine-bodied, delicious acidity is delicious with the calmness of having been laid down until autumn. 😋😋😋😋 When the bottle is opened, it has a hard mouthfeel, like Evian 🎯. It is also good. After a few days, the gas escapes and more acidity is felt, which is also good. 2860 yen without tax
Japanese>English
ma-ki-
Good morning, Pitama! I remember that I really liked Kamokin's autumn sake when I tasted it last year 😋. I would like to try some of their regular sake as I haven't encountered it since then 🤗. I'm sure you'll enjoy the change of days 😊.
Japanese>English
ぴーたま
Good morning, ma-ki-san 🌞. Kamo Kanehide is a recent favorite of mine and they are all very tasty. The seasonal sake is more and more often I pick it up because of its gentle price 👍 Please do!
Japanese>English
ぴーたまぴーたま
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家飲み部
60
ぴーたま
My own souvenir last 🍶 of my summer trip to Aomori Akita When the bottle is opened, there is a slight feeling of gas. The aroma is a gorgeous ginjo aroma with a hint of maturity. It has a nice aroma and is deliciously spicy. It is delicious with a little sourness and matured taste. 😋😋😋😋 The sweetness and spiciness are slightly sweet. It has a nice spiciness and a high alcohol content. I thought it was a "raw sake but can be kept at room temperature", but the bottle says it needs to be kept cool 😅. The person I'm selling this sake to kept it at room temperature, so it's ok 🙆 5950 yen without tax
Japanese>English
ぴーたまぴーたま
Hideyoshi神代　特別純米
Suzuki ShuzotenAkita
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家飲み部
68
ぴーたま
I have only a few souvenirs left from my trip to Akita and Aomori. I bought a bottle of sake at Suzuki Sake Brewery, where a lady who may be the next head of the brewery poured a tasting glass for me. It has a heady aroma that foreshadows sourness. No ginjo aroma. It is easy to drink and has a slightly acidic flavor. 😋😋😋😋 No gasiness. The first sip is a very beautiful sake. Because of the lack of ginjo aroma, it does not fight with the fishy smell of dried or shiny fish, and it flows well with the food. It is quite excellent as a food sake that doesn't fight with food. 👏👏👏👏 Unkunsho＞The rice used for this sake is "Menkoina" from the Kamishiro district of Tazawako Town. Perhaps because of the high geothermal heat, this district is said to be an exceptionally snow-free place, and the snow melts quickly, producing good quality rice. 2,200 yen without tax
Japanese>English
ぴーたまぴーたま
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Koyama Shoten (小山商店)
家飲み部
81
ぴーたま
Sake that won the highest distinction at the Omachi Summit 2025. Fruity ginjo aroma. Sweetness and a slightly thin body with a beautifully delicious acidity. Slight bitterness. Medium sweetness and dryness, juicy and delicious. 😋😋😋😋 No gassiness. It is best served cold! It is juicy and easy to drink, which is unique to Omachi. When compared to various other wines, this one is delicious! I can see why people would rate it as "delicious" if they compared it with other wines. 3,900 yen without tax
Japanese>English
ぴーたまぴーたま
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家飲み部
70
ぴーたま
The morning of the third day of a family trip to Aomori Akita, where there are too many things to see. It was the day of the transfer from Aomori to Akita. The day before, we went to the Nishida Sake Brewery's special store, but we were satisfied with the sake we got, which looked delicious and we had never had before. After checking out of the inn, I was moving the car to the entrance of the inn to load our luggage when I was surprised 😳. My wife said, "They sell tasake at the store across the street from the inn! What? What store across the street? If you ask me, it's a store. With all due respect, I did not recognize it when I walked the dog last night or this morning. I entered the store and asked the elderly male owner, who showed me to the refrigerator, where I found a bottle of Tasake Tokusyu and a bottle of Kikusen Ginkan behind the melon. I wanted to buy both, but I had already bought two bottles of other famous sake and a four-pack yesterday, and I had a four-pack of Tasake left over, so I bought the Kikusen, which I had never had before. After leaving the store, I looked in all directions to check the name of the store to see if it was open to the public, but there was no sign. I guess this is what happens when you live in a place where sake culture is deeply rooted! I was surprised to see the name of the restaurant on Google Maps, A fresh ginjo aroma on the nose. It is a very clear, light and dry sake with a sense of umami. Slightly gassy. Good cold sake. 😋😋😋😋 The sweetness is on the dry side. The quality of Nishida Sake Brewery is second to none! 2,500 yen without tax
Japanese>English
まつちよ
Hi Pitama🌞. When I traveled to Aomori two years ago, I saw an old-fashioned rice shop with a handwritten paper on the glass door at the entrance saying "Tasake in stock. They sell rice wine here? I think they put it in the store 😂.
Japanese>English
ぴーたま
Hello, Matsuchiyo-san 😀 Yes, here? You sell rice wine? I thought. If you look closely at the picture, there was a handwritten paper on the glass saying "Tasake available" in this store as well 😳. Don't tell me it's a pop-up distributed by Nishida Sake Brewery?
Japanese>English
ぴーたまぴーたま
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家飲み部
77
ぴーたま
Delicious classic junginshu🍶. I bought it at Sekitaro Shoten in Asamushi Onsen, Aomori City, because it is a brand sold only at five stores in Aomori City. The color is quite dark for a 50 polished sake. It has a gorgeous ginjo aroma with a sour and sweet top note. Classic body with acidity and sweetness, easy to drink. 😋😋😋😋 The sweetness and spiciness is medium. No gasiness. It is so easy to drink that one wonders if it is really 17% alcohol. The balance is something I've never had before with any sake I've had in my hand. But it is delicious. 3800 yen including tax
Japanese>English
ぴーたまぴーたま
Harugasumi郷の清水　純米吟醸　おりがらみ生原酒
Kuribayashi ShuzotenAkita
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家飲み部
72
ぴーたま
Delicious modern fresh balanced sake🍶. Misato Nishiki from Misato Town, Akita Prefecture, brewed with Misato Town's fresh water, and labeled exclusively for the sake shop next door to the Kuribayashi Brewery. Gorgeous ginjo aroma. The aroma and body are balanced with a delicious acidity and bitterness. It is fresh with a strong gaseous taste. The sweetness and spiciness are all well balanced and delicious. 😋😋😋😋 The first tank was filled in January and the second tank was filled in August, so the flavor will become more familiar and more to your liking. The liquor store next to the Kuribayashi Brewery seems to be very fond of Shinmasa and has a lot of empty Shinmasa bottles neatly displayed in a large space. But it seems that no one can buy it at first glance. And although the love for sake is strong, the customer service is quite habitual, so it is recommended that you enter the store with an open mind after reading reviews on the Internet beforehand. 3,100 yen without tax, great cospa👍.
Japanese>English
ぴーたまぴーたま
Hachitsuru華吹雪　TSURUラベル　純米吟醸
Hachinohe ShuruiAomori
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家飲み部
72
ぴーたま
Gorgeous ginjo aroma and delicious top notes. There is a sense of gas. Fresh and dry on the palate. Modern balance of umami acidity and bitterness with classic umami volume. The bitterness balances the sweetness, and the spiciness of the high alcohol content of 17°C (17°F) makes it delicious. 😋😋😋😋 Medium sweetness and dryness. Japan is a wide country and there are still many delicious sake that we don't know about. ☺️ Purchased at Tsujimura Sake Shop in Aomori City. 3,200 yen without tax.
Japanese>English
まつちよ
Good evening, Mr. Pitama 🍶. I see you bought a bottle of sake 😆. I think there are a lot of good sake that is consumed locally and not released to other prefectures. I also want to drink a variety of sake to find the best ones.
Japanese>English
ぴーたま
Good evening, Matsuchiyo-san. Since I was traveling by car, my souvenirs were basically the same as usual 👍. I was sightseeing with my family, so I was not enough active in sake activities, and I thought there are many more delicious sake in Aomori and Akita that I don't know about 🤤.
Japanese>English
ぴーたまぴーたま
Shinomineろくまる 八反　純米吟醸　無濾過生原酒
Chiyo ShuzoNara
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Koyama Shoten (小山商店)
家飲み部
74
ぴーたま
Modern dry fresh sake🍶. Fresh ginjo aroma on the nose. The balance of the flavor is more acidic and bitter. The sweetness and spiciness are dry and refreshing when served cold. It is fresh and gaseous! The acidity is just right and delicious. 😋😋😋😋 Dry but with a strong umami taste. This sake was opened before the trip to Aomori Akita. 3,100 yen without tax
Japanese>English
ジェイ&ノビィ
Hi Pitama 😃 Shinomine Rokumaru-san! We only drank one bottle, but it was delicious 😋Kochira's moda spicy one looks delicious too 🤗.
Japanese>English
ぴーたま
Good evening, Jay & Nobby 🤗 I bought Shinomine Rokumaru because the check-in by flos_lingua_est looked so good. I will use Moda spicy from now on!
Japanese>English
ぴーたまぴーたま
Glorious Mt.Fuji酒未来　純米大吟醸　無濾過生原酒
Fuji ShuzoYamagata
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Koyama Shoten (小山商店)
家飲み部
72
ぴーたま
Fruity, juicy fresh sake 🍶. If I come across Eiko Fuji Sake Mirai, which I previously thought of as a Jyushiyo-like sake at this time, I have no choice but to buy it! That's why we held a Yamagata Ginjo Sake Fair at our house. ‼️ It is full of fruity ginjo aroma. Fresh and juicy with a delicious acidity and strong gassiness in the mouth 😋😋😋😋😋. Moderate bitterness and sharpness. Sweet and spicy, sweet and spicy. Sake that was opened before the Aomori Akita trip. 3150 yen without tax
Japanese>English
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