たけうち
Dry and refreshing. Easy to match with food.
No harshness.
Very tasty.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
喜久泉Kikuizumi
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ヒロト
It is a very rare sake according to the store owner. I compared the sake and found it to be easy to drink and very tasty.
It goes well with scallops.
Japanese>English
よっしー
Sweet and sour
Japanese>English
宵桜蒼
Kikusen Ginkan Ginjo-shu
The aroma is a gorgeous capsule!
The taste is as sweet on the palate as the aroma, but it disappears nicely and cleanly in the middle! (Almost no alsosteic character!).
This was my first drink after the label change! The price has gone up a bit, but it's still cheap at around 2,600 yen a bottle. ☺️
Japanese>English
x777303
16%, 40%, Kikyuusen by Tasake no Kaisha, Aru Soze.
Japanese>English
よっち
At Aomoriya, Ikebukuro
Kirei (clean).
Aomori Hassun
Japanese>English
Hanet
Apple aroma. The mouthfeel is light. Beautiful taste. Sweetness spreads. Slight tingling sensation. Good for cosmetics.
Japanese>English
ちゃんま
The Nishida brewery of Tasake, but I heard that Kikuizumi is more loved by the locals, so I bought Tasake, but also Kikuizumi!
Surprisingly fruity!
Japanese>English
黒羽快斗
昨年の田酒の新酒が美味しくて探すも、まだこれからとのこと。
同じ米種で華吹雪55%本醸造
冷 僅な発泡感と口あたりは甘く後味は程よい苦みが印象的。
黒羽快斗
He said that last year's new sake from Tasake was delicious and he looked for it, but it was not yet ready.
Same rice variety, Hanafukiyuki 55% Honjozo.
Cold The slight effervescence and sweetness on the palate with a pleasantly bitter aftertaste are impressive.
Japanese>English
kawa
Sweet and sour, delicious cold, room temperature 212100
A refreshing ginjo-shu with a hint of sweetness.
Tastes like it would go well with a variety of dishes.
Japanese>English
デビル
Drinking record （scale 0-3)
Location
Rice type ⚫︎
Type of Sake Junmai Ginjo
Rice Polishing 55
Alcohol content 16°.
Sake Mother Unknown
Rating wine glass
(Aroma) +1, barely detectable in a wine glass
(Appearance) Clear
(Taste) Clear
Body 1
Acidity 1
Sweetness 2
Spiciness 1-2
Aftertaste Alcoholic
Impression
Attack is surprisingly sweet. Is it due to alcohol?
Perhaps due to the strong addition of alcohol, the complexity disappears early on in the aftertaste, leaving only a sense of alcohol.
Contrary to the impression of a stand-alone sake, it goes exceptionally well with salty foods such as salted squid and seared firefly squid.
As a food sake, it has a wonderful world view.
I thought this kind of sake goes well with salty food.
Japanese>English
ペンギンブルー
The mouthfeel is light and dry.
When swallowed, it is surprisingly rough, and the five tastes seem to be reflected diffusely.
I think I drank the blue label one a long time ago and disliked it.
Since I was with friends, I finished it before analyzing the reason why I didn't like it.
Later, I searched for it and found that it is recommended for white fish.
It went well with boiled salmon.
Taste level 2/5
Japanese>English
うぴょん（豊盃こそ至高）
Ingredients : Hanabukiyuki
Rice Polishing Ratio : 55
Alcohol content : 16
Another bottle produced by Nishida Shuzo, the brewer of the fantastic sake Tasake. We have ordered it from Kitasaikan, but it is only rarely in stock.
Following the modest and refreshing aroma of Hanafukuyuki, the subtle umami and acidity of the rice come together harmoniously in a quick sip. As one would expect from Aomori's best sake brewer, the taste is delicate and rich. The taste is delicate and rich, and it may be difficult to discern the flavor when you are drunk to the point of drunkenness. While enjoying the somewhat pleasant bitterness, I was struck by the crisp aftertaste, which was neither sweet nor cloying.
I would like to get a bottle of Tazake someday, but I would rather buy it at a liquor store, even if I have to. Thank you for the sake.
Japanese>English
まつちよ
Good morning, Uppion🌞.
I heard that the Corona no Maka was sometimes available at the Aomori Kitasaikan as well as the Tasake Tokusyu.
I heard that they sometimes had Tasake Tokusyu at the Hokusaikan as well.
Japanese>English
うぴょん（豊盃こそ至高）
After Corona dawned, we were told that only chilled one-bottle bottles of Tazake Tokusyu were sold by lottery.
Japanese>English
つとむ
a sweet entrance
It lasts after drinking, but
it can also be used to finish off
A good drink
Japanese>English