Whew, I'm back from Towada🚙😮💨 tonight I chose this one that I bought when I went back to my parents' house💁♂️
For some reason, you can't buy this sake in Morioka, but you can buy it in Saga. What a mystery 😔.
But aside from that, let's start with the standing aroma. The aroma is sweet, gentle and subtle. In the mouth, sweetness of rice and a mellower and softer mouthfeel than I expected. There is a lingering bitterness at the end. Overall, it is a ginjo-shu, but the sweetness is reserved and the aftertaste is refreshing. I'll buy it immediately when I find it 😁.
With leek and pork with egg. The leek's unique aroma, sweetness, crunchy texture, pork flavor, and fluffy egg texture bring out the sweet and savory flavor of this sake and reduce the bitterness. It's a good match. ❤️
Rice polishing ratio] 55
Alcohol content】16度
Chives and pork with egg
Price including tax】1,485 yen
Hi Komacchan 😃.
Thanks for your long distance travel 🚙😌.
Interesting that you can't buy Aomori sake in Iwate but in Saga 😳😄Cosy Kikusen! Do they sell it in Utsunomiya 🤔?
Kikusen Daiginjo Yamadanishiki
I went to Rafes again this week: ✌️
The first cup was chicken shiranyu.
A golden soup made with Japan's three great land chicken?
It is chicken shiranyu, but not white.
The soup has a chicken feel to it.
Noodles and chashu pork are delicious✨.
The second cup is Napoleon Ken.
From the bottom when you mix it.
flat noodles like kishimen.
According to the restaurant's information, a large bowl costs 690 yen
And it's 1000 yen for a fes?
Well, that's okay 😁.
Third bowl of my way of life ✨
Topped with 5 pieces of quail, veggies, and pork.
Topped with all of the above ✨ ✌️
Crisp soy sauce broth and noodles with a Jiro feel.
Noodles with a Jiro feel, delicious ✨.
But the chashu pork was flimsy 😭
Went to work yesterday in warm weather and short sleeves
After the night shift was over
Drove in the opposite direction from home
In the cold rain,
I waited under an umbrella in short sleeves
I went into the tent and sipped ramen.
After all, I am a ramen fool Manta 😁.
This time I drank
Kikusen, another brand of Tasake, which was sold as a set with Jikin.
Kikusen, another brand of Tasake ✌️
I've had 21 bottles of Tasake
but this is my first time drinking Kikusen.
The sweetness is subdued
It's not too sweet and has a smooth taste to it
It's also a bit more dry than the other brands.
It's delicious on its own
It's also great as a food sake 👍.
I'm glad I was able to try it this time: ☺️
Good evening, Manta!
You went again this week 🍜.
And in the rain after a night shift 😲.
But the ramen looks delicious and so does Kikusen 😋😋!
I couldn't go to eat ramen during GW after all 😅
Good morning Manta, good morning ☀️😀
Nice one from Kikusen 😊I'm jealous✨.
Good job on your noodle life after a night shift 😚Kake it up after work and have three cups 🍜It's stone 🥳👍.
Hi Manta 😃
Kikusen, another brand of Tasake? I've never seen it before 😆I see, it's not too sweet 🤣Rafes, they all look delicious ‼️Your review of ramen is very good 🍜I'm tempted to try it 🤤.
Good evening, Manta 😃.
I've decided to drink Tazake this year 😅I'd like to try another brand of Kikusen! I'd like to try another brand of Kikusen 🤗and we don't often go out for ramen, but I'm curious about the golden chicken white soup 😙.
Hello ma-ki-chan ^_^
It was the last day of this week, so I went to eat my way of life 😁.
Kikusen, my first time drinking it and it was delicious✨!
Too bad you didn't get to try the ramen 😢.
Hello Maechen ^_^
I didn't know much about it from the set sales, but it sounds like it was one of the best ✨.
I had my third cup of Jiro and it was the best belly pang I've had in a long time 😁.
HinaHanaMama Hello ^_^
I saw the label on the back and thought "Nishida Sake Brewery? I looked it up and found it was another brand of Tasake 😊.
Well-balanced and delicious sake👍
Maybe I'm better at 🍜 reviews than 🍶😁.
Hello Jay & Nobby ^_^
I haven't had Tazake in a long time as I only had the zodiac label in January!
I enjoyed the chicken ramen at this year's Rafes, including the golden chicken shiranyu✨!
I'll be eating chicken-based food again this weekend: ✌️
Hi Manta 🐦.
It's a stable rafes so far 😆👍I'm surprised to see how different it is with the previous eight!
I've never seen daiginjo before 😳I'd be happy with this set 😊.
Hello Pon-chan ^_^
First rahfest in the neighborhood, I knew you would go 😁.
I love the idea of being able to eat ramen from different restaurants at once ✨!
It was nice to be able to drink this sake while the set was on sale: ☺️
Kikusen Ginjo-shu [Nishida Shuzo Brewery, Aomori Prefecture].
The pineapple-like mouthfeel is followed by a hint of sourness and sweetness. It has a lingering bitterness and a strong alcohol taste.
Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol
Rice polishing ratio: 55
Alcohol content: 16%.
4.3★★★★☆
Unma. A low-priced version of Tasake's sake brewery. And it's aluzo-sweetened.
It is sweet and elegant like a dessert sake. It's alsochu so I guess it doesn't lose its taste.
It is too beautiful on the palate. I was impressed for the first time in a long time.
Not a tart type, but a light, sweet, and elegant sake.
4.2
This sake is brewed by a sake brewery famous for Tasake. It is a surprise when you drink it thinking that it is a cheap version of Tasake. It is a sweet and tasty sake with the same flavor of Tasake. It is like a dessert and needs no accompaniments.
They said it was a local version of Tasake. I had no idea! I would like to have it on a daily basis as you recommended it as a food sake. (I am jealous of Aomori!)
Very nice aroma.
The clear mouthfeel is sweet, but then a little acidity comes in and a little bitterness. Then a little bit of acidity and a little bitterness comes.