エイイチ殿It is refreshing to sip and tastes good with the flavor of rice.
Depending on my physical condition, there are days when I feel the bitterness more strongly, and today is one of those days when I feel the bitterness better.
I'm not good at eating while drinking, so I'll have an omelette after enjoying my drink!
エイイチ殿I love the label.
The aroma is fruity and fresh, and it goes into your mouth and you can't stop.
It is a moment that makes me forget the fatigue of the day...
エイイチ殿At a counter sushi restaurant, any brand was available for 500 yen for 90mm, so I tasted as many as I could,
I drank Er Ima first and it was easy to drink. I drank Niimasa in the latter half of the tasting, so I had almost no memory of it.
エイイチ殿At a corner bar, it was delicious and easy to drink without any unpleasant sweetness. The store staff told us that it would be a great gift for Valentine's Day.
エイイチ殿This is a post from last year when I drank it.
I don't remember the taste as it was the last of the various brands I drank, but I do remember that it was expensive!
Rice: Yamadanishiki
Polishing ratio: 45
Yeast: Ogawa yeast
Sake degree: +5
Acidity: 1.2
ALC: 15-16
エイイチ殿Surprised when it popped the moment I opened the package. w
It is slightly carbonated and has a nice aroma. It is definitely as delicious as everyone said it would be╰(*´´*)╯!
I thought it would be good to buy a 4-pack bottle and drink various brands.
エイイチ殿I was told that it tasted like wine, and when I tried it, I felt like I was drinking white wine, and I thought it would be fun to try a brand I had never had before. It seems to be more suitable for Western food than sashimi, in my opinion.
エイイチ殿The taste is refreshing and easy to enjoy. This is my first time to drink Kubota series, but I would like to know what other Kubota series tastes like.