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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Flashy" flavor, ranked by the strength of the impression.
# 51
3.18 pt.
Fukumuryo
沓掛酒造
Nagano
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Apple
Umami
The last bottle I brought back from Ueda. It was sweet in the mouth! Then it was immediately spicy! It's like a roller coaster with extreme tastes. I think it's a roller coaster.
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A gift from a colleague from Ueda City. One sip, and first of all, it is beautiful! Elegant aroma and mellow, not too sweet. A taste for adults? It tastes like an adult.
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A single can of the gift 🍶. Made with 100% Hitogochi from Ueda City🌾🌾. Elegantly sweet and easy to drink!
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# 52
3.17 pt.
MATSUO
高橋助作酒造店
Nagano
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Umami
Fruity
Dry
Neat
Sharp
Acidity
Tranquil
Yogurt
〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Juicy, refreshing acidity. Creamy and thick. Slightly spicy and tangy 😋.
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〰︎ 2022BY Sake mother rice 35% Style5800 Yamae-nishiki produced at the foot of Mt. 2022/12 Juicy and tasty, sharp and dry 😋.
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〰︎ 2023BY Association 14 yeast Style6000 Yamae Nishiki produced in Nagano Prefecture 2023/12 Refreshing acidity and fresh fruitiness. It has a spicy taste and a good sharpness, making it a good mid-meal sake.
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# 53
3.17 pt.
Tabito
Maizuru Shuzo
Akita
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Spicy
Room Temperature
Amino Acidity
Cooled Sake
Umami
Acidity
Hot Temperature
Grainy
Rice used is unknown. According to the owner of the sake shop, the sake is aged for three years, but there is no strong sense of aging, and it is a dry junmai-shu with a good acidity. It is a dry junmai-shu with a lot of acidity. The sweetness that spreads fluently and the spicy astringency in the latter half are very unique. After a few days, it becomes more crisp and easy to drink. For my taste, I'd like to have more of a woody or smoky flavor. Either way, it's not a type that will appeal to everyone. The mainstay of this brewery is Yamahai brewing, so it will be interesting to see how peculiar it is.
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The aroma is mild and reserved Crisp, pungent and refreshing on the palate.
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A large amount of Akita sake was on display at a social gathering. My memory....
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# 54
3.17 pt.
Kachikoma
Kiyoto Shuzojo
Toyama
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Umami
Neat
Crisp
Fruity
Balanced
Dry
Bitterness
Sharp
It has a sweet rice aroma rather than a fruity one. Unlike the popular sake of today, it has a strong bitter sweet taste...mellow umami taste...you can feel the flavor of the rice...it's a Junmai with a strong presence...it's like a sake for the sake connoisseur.
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I wish I could have been there 🍶🍶🍶🍶 I had business in Toyama, so I bought it at Liquor Pocket Mizuhata by the way. It's a great way to start the day. I had it after a long time, but it is still good.
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. First time at Katsikoma ❣️ I was allowed to drink several kinds but this is the only photo I took 😭 Only a record of what I drank✍️ Beta alanine's massage time🥰. Everyone looks so comfortable ⌯´˘`⌯. I'm going to go get another massage (*´ ˘ `*)♡ ahehehe
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# 55
3.17 pt.
Yoshinogawa
Yoshinokawa Shuzoten
Fukushima
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Piercing
Striking
この蔵のお酒は初めて飲みます😊 香りはフルーティーで良い感じです❗️ 甘さと酸味のバランスが良く 程よい苦味でスッキリ飲めます‼️ 派手さは無いけど、安心して飲める 味わいのお酒でした👍
Genuine Sake (Normal Sake) Aizu Inshu ✨ The first cup of our annual New Year's sake 😆. Mellow, a little bit spicy 😳, good for warming up. Mellowed with Aizu's famous squid carrots 🦑🥕 ☺️ Aizu Kitakata Ramen Aikizuna @ Jujo 20240106
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Normal sake The umami and acidity cling to the palate as you sip. It is a perfect match with Kitakata Ramen (soy sauce). More umami and sweetness. It was a very satisfying lunchtime Chinese drink 🎉. Aizu Kitakata Ramen Aikizuna @ Jujo 20230108
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# 56
3.16 pt.
菊乃井
鳴海醸造店
Aomori
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Sugar
Sweetness
Nouveau ✨ of freshly squeezed raw sake 🍶 Nouveau ✨ Adult's Holiday Club, Aomori Complete Trip 🚃Day 3 The 4th tasting at the brewery 😆 21 degrees, sharp ✨, dry, strong alcohol. New sake-like horns. Tasting at Narumi Brewery @ Kuroishi 20240128
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Junmai Ginjo 🍶 Hana Sayaka🌸 Otona no Himitsu Club, Aomori Complete Trip 🚃Day 3 Third glass of the brewery tasting 😆My wife says it's lovely ✨light yellow and a little sweet. Mellow but refreshing. It was a beautiful tasting sake. Narumi Brewery @ Kuroishi 20240128
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Junmai 🍶賜✨ Otona no Holiday Club, Aomori Complete Trip 🚃Day 3 2nd cup of brewery tasting 😆 Rather yellow 😳, tastes like it's meant to be heated. Mellow and gradually delicious. I think it's probably not at its full potential in a cold tasting. Tasting at Narumi Brewery @ Kuroishi 20240128
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# 57
3.13 pt.
Shikaio
Fukui Shuzo
Aichi
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Juicy
. Sake rice: Yamadanishiki Polishing ratio: 50 At "Toritoritei" in the main station of Toyohashi At "Toritoritei Gentle flavor with a clean aftertaste. ✩4.0
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This one was also purchased on a trip to Irago🚢. This one is too much lol Easy to drink ❗️ It doesn't feel like alcohol and it goes down easy 🍶. I'm about to run out of sake, so I'm going to go chill or buy some 😙.
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. Sake Rice: Yume-Ginko Rice polishing ratio: 40 At "Toritoritei" in the main station of Toyohashi At "Toritori-tei" in Toyohashi Full of flavor Sweet and full of rice flavor ✩4.0
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# 58
3.12 pt.
どむろく
Endo Shuzojo
Nagano
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Fizzy
Sweetness
Keiryu Domuroku 720ml Alcohol content 16 Rice polishing ratio 70%. On the 24th, I will go to Gamagori from Kamisuwa. We will help with the harvest at an acquaintance's mandarin 🍊 field in the afternoon. Then we have a barbecue in the garage for dinner. We buy a bottle of Domuroku at Tsuruya, which we have been wanting to drink for a long time. It's a little bit sweet and smooth. It's delicious. It was gone in no time 😆.
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Brewed by Endo Sake Brewery in Suzaka, Nagano Domuroku Keiryuu Activated Nama Shu Junmai This sake is new to me. When I tried it, I found it to be foul tasting (@_@). Among all the nigoris I've ever had, this is definitely the best, It is definitely the best nigori I have ever had 😋😋😋😋😋😋. It's a heaven of sludge and shuwa shuwa 😂😂. Why didn't I know about this sake? I wonder why I've lived until now without knowing about this sake 😂😂. I regret it today 😭😭😭
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Secret Sake Domuroku, quite a blowout warning, but the instructions are carefully written so you don't blow it 🤭. It's thick and delicious 🤤.
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# 59
3.12 pt.
Hanayo
Koya Shuzo
Yamagata
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Velvety
Purchased at the Yamagata Antenna Shop in Ginza. A modest and subtle ginjo aroma. Slightly aromatic, yet smooth and firm sweetness. It is light, but has a deep flavor with a firm body. I paired it with saikyo-yaki Spanish mackerel.
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It is characterized by a calm ginjo aroma reminiscent of fruit and a refreshing mouthfeel. It has a sweet and slightly tangy taste. Serve with grilled sweetfish with salt and pickled wild vegetables
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Sweet but robust? I also like the aroma that comes through to the nose.
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Where to Buy
木川屋 山形の地酒専門店
Amazon
小屋酒造
花羽陽
大吟醸
絹720ml
¥4,000
花羽陽
大吟醸 絹
720ml
¥4,000
# 60
3.09 pt.
豊明
石井酒造
Saitama
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Acidity
Sweetness
Pineapple
Creamy
Banana
Umami
Juicy
Fruity
The sake that Rafa ordered. I exchanged it for the sake I ordered and drank some. The rice is said to be modified Nobukou. Unlike the straight kumi-style sake, it is calm and has a mild sweetness. It is more like a classic sake. The official website says it is about -7, so I think it is more on the sweet side. If you think of it as the standard sake of the brewery, it is quite high. It seems that Rafa has a connection with Satte City, where Toyoake's brewery is located, and I thought such an episode was interesting.
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Toyoake in Satte, Saitama Prefecture. When I tasted it last week at Koedo Kurasato in Kawagoe, I felt its obvious individuality and immediately bought a 4-goupe bottle because I wanted to drink it at home. It is a fire-aged junmai sake with a slightly sweet, dark flavor and a modern acidity. It has character. The subtitle and the message on the back label are also good. The waka poem written on the box? on the box is also nice. The slight coloring is due to the limited amount of charcoal used in the filtration process.
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Sake tasted and purchased on the way home from a BBQ at Wakata's house This sake is a first of its kind, brewed with low glutelin and low amylose LGC Soft rice and a new yeast, Ka8. Ka8 yeast is said to be a yeast that makes sake difficult to age. It has a 4 mp flavor like muscat and melon. It also has a white wine-like flavor. The higher the temperature, the sweeter it tastes.
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