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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Spice" flavor, ranked by the strength of the impression.
# 61
2.67 pt.
米宗
青木酒造
Aichi
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Acidity
Umami
Firm
Yogurt
Creamy
Astringent
Room Temperature
Sweetness
Another solid type. It's getting sweeter by the day.
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Motobuden-cho, Aisai City, Aichi Prefecture, Japan 3.8 A dry sake with a lingering aftertaste. It doesn't feel like a summer sake, but it's good once in a while.
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Sake of the Day Yonemune Active Nama Nigori Brocken Splash Neo Junmai Unfiltered Nama Sake Rice polishing ratio: 70 Alcohol content: 21%.
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# 62
2.66 pt.
Fukumasamune
Fukumitsuya
Ishikawa
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Dry
Acidity
Crisp
Invigorating
Fizzy
Firm
Umami
Room Temperature
This is Fukumasamune Soukai Junmai Namazume. It's light on the palate but full of flavor and delicious sake 😋 It's only 900 yen and change. I bought it at Seicomart.
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Sem Sem Sem Sem Sem Sem Sem Sem Sem Sem A cup of sake for a cold night. I bought it at Aoki of the drugstore. It's a familiar sake. I had it warmed today.
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Trophies of the GW Kanazawa - Takayama trip. When I think of canned draft sake, I think of Kikusui Ichiban Shibori, but since this sake is also from Ishikawa Prefecture, which is famous for its sake, my expectations naturally went up. The design of the can is also austere. Chill it in the refrigerator and open the bottle! Oh, you can feel a slight shwash and a refreshing sweetness (Kikusui Funakuchi Ichiban Shibori has a mellow sweetness). It's delicious. When the temperature settles down a little, there is a slight bitterness in the aftertaste. This is a repeat purchase. I hope they sell it in Kansai too!
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Where to Buy
福光屋
Amazon
プロの味
福正宗
純米 料理酒
900mL
無添加
福光屋
¥1,600
福正宗
酒歳時記 吟醸新酒
500mL
純米大吟醸
福光屋
石川県
(2025 西暦)
¥2,000
Where to Buy
福光屋 公式ショップ
Rakuten
【1,000円OFFクーポン】送料無料
福正宗
吟醸新酒 2025年 令和7年 干支ラベル 西暦ラベル 2種各1本セット 巳年 縁起
日本酒
金沢 純米大吟醸 新酒 新年 乾杯酒 ご自宅セット
¥3,740
【1,000円OFFクーポン】
福正宗
酒歳時記 吟醸新酒
500mL
2種各1本 化粧箱入 純米大吟醸 ギフト 寒中見舞い 西暦ラベル 干支ラベル 新春ギフト
石川県
金沢市 酒蔵 贈り物
¥4,290
# 63
2.66 pt.
Kitanokatsu
Usuikatsusaburo Shoten
Hokkaido
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Dry
Umami
Sharp
Floral
Soy Source
Fruity
Crisp
Room Temperature
This sake is from Nemuro in the east of Hokkaido. It has a light and dry aroma, and the rice is Michisan Ginpu, which is a delicious sake with a subtle flavor and sharpness 😋.
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#Sapporo Susukino#, Sapporo w black/wisteria I got this one last time 🍶. I can feel the sweetness... I don't remember this taste 😅😅 Now let's move on to the dinner place... Genghis Khan is waiting for us 😁.
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It's getting colder, it's the season to have a cup of oden🍢🍶It goes well with the north Katsugin style☺️.
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# 64
2.65 pt.
Suiryu
Kubohonke Shuzo
Nara
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Umami
Hot Temperature
Dry
Acidity
Room Temperature
Cooled Sake
Sharp
Shaoxing Wine
At home. Nara Sake without permission, 12th stage ~‼️ Kubo Honke, a long-established sake brewery in Uda City, Nara Prefecture ~ ‼️ Hatsukasumi and this Soriryu are famous brands. The baseball club team that my sons took care of when they were in junior high school was located in Uda, and this is a nostalgic place where we used to go every weekend. We used to pass by the brewery we visited this time, but this is the first time we visited there. It is called "Sake Brewery Street," but it is really a quiet street. And the taste of the sake.... There is not much aroma, and although you can feel the alcohol in your mouth, the dryness is not so high and the sake is easy to drink. I imagined it would be a dry sake for the experts because it is from a long-established sake brewery, but to my surprise, it is moderately drunk and has a refreshing taste. It is not flashy, but it is a good sake. ‼️
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#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gishi/chou Lastly, a comparison 😅 of Sairyu Yamato from Nara. First, "Special Junmai". It's dry 🤔. It's crisp 🤔.
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#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gishi/chou Next, "Junmai" by Sairyu Yamato 🤔🤔Dry and crisp... It's wicked to do a drinking comparison at the end 😆. My taste buds are drunk😅. Well, tomorrow is Sendai👍!
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# 65
2.64 pt.
La Jomon
Shuhozo Shuzo
Yamagata
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Acidity
Pear
Wine
Sweet and Sour
Juicy
Herbal
Citrusy
Bitterness
Tonight, I'm back at work after GW, but naturally I'm not very excited 🥴. This one is brewed with Dewa Sanzu and Kyokai No. 6 yeast. The aroma is mild without being showy. It is a versatile sake with a soft sweetness and acidity of cucumber and herbs and a clean aftertaste that is also very sake-like 😊. It is as delicious as the rumors say 😋😋😋😋😋.
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Tonight, here is a very popular project sake from Yamagata 💁. La Jomon Shoumon Koji Triple Masamune Nama Sake 2023BY✨. I think it is safe to say that this is the second most popular sake after Jyushidai. I think it is. Well, it's hard to buy and sells out quickly 😫 Now, this is the first Koji Sanbai Masozo-shu Nama-shu in my house. As you know, the specs are as perverted as you can imagine 🤣 it is made with Dewanosato x 66% koji ratio x 66% milled rice ratio x Kyokai No.6 yeast 🤣. The taste is very pleasant with the strong acidity of triple the koji, and it is easy to drink. It is not white koji, but it reminds me of a certain cat sake 😺.
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Tonight, I opened a bottle of this one to accompany my dinner of kochi and kampachi sashimi and squid cod roe 💁. La Jomon Six Nama Sake 2023BY✨ We happened to have a lot of Six Nama Sake on hand, so we'll have a quick bottle. When I poured a glass of chilled sake, it had the usual mild uri aroma, a beautiful acidity, a little sweetness and citrusy flavor like Pocari, and the second half was a mix of astringent, bitter, and spicy flavors. It can be served alone or as a mealtime drink. I'm going to try the "Murasame" that some of the connoisseurs in the area are trying later 🙌
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# 66
2.64 pt.
Sari
Mori Shuzo
Fukui
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Dry
Acidity
Umami
Sharp
Rich
Citrusy
Invigorating
Tranquil
(The best way to get the most out of this product is to visit 🍶🍶🍶🍶 I bought this at a liquor store on my way back from a visit to a grave in Fukui Prefecture 🙋I bought it because it was reviewed on youtube by Ishikawa's world famous Hoshitaro. I took it out of the fridge and opened the bottle. I'm not sure if this is a good thing or not, but it's a good thing. The flavor of the rice and the pleasant acidity. When the temperature is raised, the flavor and acidity are more assertive than right after opening the bottle. It says that it goes well with Japanese cuisine, and I think this is true. It is a good food sake that does not interfere with food. Sari seems to go well with rice crispy rice 😀.
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I wanted to drink some more, so I changed the restaurant for the third round of drinks. Sari Sari Tangled Hon Nama from Mouri Shuzo! Mild aroma, rich and full flavor, and a sharp sharp taste ✨. The introduction on the internet said it was brewed with the image of a "moon" floating in the spring haze, so it's been a while since I've had a "moon-viewing sake tonight" 🍶🌛🍶.
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A night of drinking at "Fukuna Sakai" with my usual friends. Finally, we ordered the "roasted duck" that we had been curious about, which was quite delicious and similar to the seasoning we had previously had at an izakaya in Kyoto. Now, I've chosen sake from outside of the prefecture, but I ordered a bottle of Fukui sake to finish off the evening 🍶. Sari Junmai Daiginjo The aroma of rice with a hint of acidity, a slight shift from sweetness to umami, and then a sharp finish with a clear rice aroma. The sweetness and umami that is typical of "Sari" and the clean acidity finish off the duck's flavor and fat with a good aftertaste. I had a course, a la carte and various other dishes, all of them were very delicious and the price was very reasonable for the quality of the food, so I found a good restaurant ✨I will have to go back in the future
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
紗利
純米大吟醸 五割諸白
720ml
さり
ごわりもろはく
¥1,760
紗利
純米酒 燗左紫 かんざし
1800ml
さり
¥3,080
# 67
2.61 pt.
imayotsukasa
Imayotsukasa Shuzo
Niigata
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Umami
Acidity
Crisp
Sweetness
Room Temperature
Ramune
Firm
Now, Tsukasa: ❗️ This is my first time to try Imadaiji. This is a very versatile sake. It has a dry taste that goes well with anything as a food sake, Plus it has a freshness to it ✨. I don't know of any classic sake, I don't know about the classic sake, but if I see it again, I'll buy it in a heartbeat 😋.
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December 30, 2018 Banquet at home. Invite friends and enjoy sake and snacks. This is from a friend of Saitama metropolitan. brought in. The bark of a cedar is used for a label on the label, and it's kind of cool. It is said to be brewed in a wooden bucket You can feel a faint aroma of cedar. It is a light and dry taste like Niigata, and and the affinity with seafood was also good.
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This is Imadaiji Shuzo's natural water brewed Junmai, unpasteurized sake. It's delicious, bitter and crisp. It has a refreshing mouthfeel🤣.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
今代司
ブラック 極辛口 純米酒
1800ml
【今代司酒造株式会社】
¥3,300
日本酒
錦鯉 にしきごい 純米酒
720ml
今代司
¥6,100
# 68
2.61 pt.
Umenishiki
Umenishikiyamakawa
Ehime
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Umami
Dry
Crisp
Acidity
Floral
Room Temperature
Fruity
A 1-gallon bottle bought at Big. I feel like I'm drinking like a good cur.
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December 5, 2023 Dinner at home. I got some delicious looking yellowtail fillets. so I hurried to the neighborhood drugstore to buy some sake. to the local drugstore to buy sake. I chose Umanishiki's Eisho. The color is almost colorless and transparent. At room temperature at room temperature, it is dry and soaks in like water. It has a slightly sweet and bitter aftertaste. When heated When heated, the aroma and umami stand out, and aroma and umami, and it is delicious when heated. It tastes great at room temperature or hot I felt that the flavor became I felt that the flavor became more intense as I drank it. It can be enjoyed at any temperature. It is a wallet-friendly sake that can be enjoyed at any temperature. It can be enjoyed at any temperature.
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Thick mouthfeel. Clearer and more fruity than I expected. I thought it would be spicier, but it's good that it's sweet. Green apple type
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# 69
2.61 pt.
Wataribune
Fuchuhomare
Ibaraki
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Fresh
Melon-flavored
Fruity
Fizzy
Umami
Invigorating
Muscat
Juicy
Bouken-san told me about it before, and I've become a fan of Watashibune's new sake 😚. But it's made with 100% short-stemmed Watashibune. I think this brand is as good as my favorite Genmai which I opened just before. The aroma is like a grape🍇, and in the mouth you can feel a very thin gas and a gentle sweetness. The aroma and taste are well integrated, and the transparent flavor fades out with a slight bitterness, which is brilliant 😆. Today I paired it with a yose-nabe with agaric broth, and the complex broth of the seafood and the flavor of this sake matched so strangely that I could really linger and eat and drink forever... It's still Monday, so I had to call it quits 😅.
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#Sendai Kokubuncho# Sushi Izakaya Ryu★ W Gamma/Ha Lastly, here 😁. Slightly spicy. Slightly spicy.
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Watershed after a long time, purchased a new bottle of sake that was ready to drink. It is truly fresh, with a bit of sweetness. It tastes fresh, a little sweet and refreshing. I would like to drink it again. thanks Liquor Shop Kinase (Mito)
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
渡舟
わたりぶね
純米吟醸五十五
720ml
要冷蔵(11-3月は通常便出荷)
¥1,749
渡舟
わたりぶね
純米吟醸五十五
1800ml
要冷蔵(11-3月は通常便出荷)
¥3,381
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
波乃音酒造【純米吟醸】Nami no Oto Te to Te
渡舟
~波の音てとて~〔火入〕
¥1,760
◆府中誉【純米吟醸】
渡舟
「槽搾り」無濾過〔生詰酒〕令和5年度醸造
720ml
¥2,750
Where to Buy
はせがわ酒店
Rakuten
渡舟
純米吟醸 しぼりたて 生吟
1800ml
日本酒
府中誉
茨城県
¥3,358
渡舟
純米吟醸 五十五
1800ml
日本酒
府中誉
茨城県
¥3,381
# 70
2.60 pt.
Hanaemi
Oochi shuzo
Oita
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Floral
Umami
Sweetness
Crisp
Acidity
Gentle
Neat
Tranquil
Purchased with Ayagiku at Okura Sake Shop. It has a gentle sweetness and is refreshing. The acidity gives the impression of a tightening effect. I heard that they also have a draft sake, so I would like to try it. I wonder if I can buy all the sake introduced in dancyu.
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Hana-Shume," a sake from a revived brewery in Saiki City, Oita Prefecture, which was featured on Tokoro-san's "Laughing at You" last fall. We were lucky enough to get an assortment set (❓trial set) of 3 sake for souvenirs, so we compared them! Here is the next one! Hanashoumi Special Junmai (orange label) The aroma is also slightly citrus 🍊. On the palate, the four tastes of sweetness, umami, bitterness and acidity are beautifully balanced. This can be served as a food sake 👍.
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First brand I've ever had! Lovely name🌸. Aroma is clean, yet gorgeous! Good balance of sweetness, umami, and acidity... firm but with a clean aftertaste! Another great sake I've found😊.
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