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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Milky" flavor, ranked by the strength of the impression.
# 11
3.24 pt.
東灘
Azumanada
Chiba
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After work, have a drink 🍶✨. Light and definitely the right 👍 for a mealtime drink!
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A single-bottle of ginjo fresh-stored sake from a brewery in Higashinada (Narumi). Very pleasant sake quality. It's the season of hydrangea👍.
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The rice used is Yamadanishiki from the Sato Plantation in Sosa City. It is said to be free of chemical fertilizers and synthetic agricultural chemicals. The sweetness is moderate. The acidity is citrusy with a crisp, bitter taste. Overall, it is a refreshing summer sake. It is well-balanced and can be drunk easily. The yeast seems to be different from last year's, and judging from the other reviews, it may be a different one. (It's also possible that my taste buds are wrong...) If that's the case, I look forward to it every year! This year's was my favorite type❣️.
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# 12
3.22 pt.
Kitanohomare
Godo Shusei
Hokkaido
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Purchased at a liquor store in Nakazaki-cho after an event at Ogimachi Park with Nemuchi The design looks like something you'd find in a bottle at an izakaya 😅. Normally I wouldn't pass it up, but I thought it looked unusual and bought it. It's been a year since it was made, but I don't feel it's aged too long. It is light, refreshing and easy to drink.
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Type: junmai daiginjo, rice polishing rate: 50%, alc.: 16% Floral aroma, vanilla, marshmallow and a little bit of savoury aroma. Flavor feels dry with sharp acidity and bitterness of alcohol. Earthy flavor lingers for a while. Not too good not too bad. Decent price here in Europe.
During a business trip to Sapporo, all-you-can-drink nigori sake was served at a gathering of related parties. It was not too sweet, soft, full-bodied, and very tasty. I couldn't help but drink too much.
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# 13
3.22 pt.
Aizu
Aizu Shuzo
Fukushima
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Grapefruit
A very light, fizzy and happy drink. I will drink it again! Thanks
We opened Aizu Summer. Light and elegant, with a gentle sweetness and a slight bitterness. It has a nice sharpness and is a delicious sake that you will never get tired of drinking!
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When buying Aizu sake, I was attracted by the words "Dry Honjozo". The simple name "Aizu" also intrigues me👍. When I opened the bottle and poured it, the aroma was mineral and clear. The mouthfeel is soft and smooth. The dry, refreshing taste is balanced by the sweet, astringent acidity and the umami of the rice. Although it is a regular honjozo, it has a delicate, gorgeous flavor, perhaps due to the 60% rice polishing ratio, which makes it one rank above other dry honjoze! The soft and clean part is reminiscent of "Ding" ✨. It is also very cost-effective and tastier than I expected...! You can clearly feel that it is well-known as a local sake. I would love to drink it with codfish stew 🤤.
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Where to Buy
うめえもん会津
Amazon
純米酒
会津
【
会津
酒造
福島県南
会津
】日本酒
地酒
ギフト
贈り物
東北地方
[日本酒
福島県]
(720ml)
¥1,540
金紋
会津
シトラス
(500ml)【
会津
酒造
福島県
会津
】日本酒
地酒
日本酒ベースリキュール
ギフト
贈り物
東北地方
[リキュール
福島県]
¥1,870
# 14
3.20 pt.
Tachibanaya
Kawakei Shoten
Miyagi
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Umami
Candy
Warm Sake
Milky
Viscous
At Kaki-numa-san. Choice by recommendation. It is another brand of Koganezawa which was damaged by the earthquake. The president's beloved daughter became a toji The president's beloved daughter became a toji (brewer) and the father and daughter are making sake together. It has a sweet aroma of lactic acid. The first sip was not so impressive. But on the 3rd and 4th day The sweetness and umami increase It is a delicious sake that asserts itself👍. The Senkou Yuumachi that we are drinking at the same time is also delicious, but but this one is not to be underestimated either❗️
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The fourth one today is here 💁♂️. This is also 100% Omachi, but it was easier to drink than Matsumidori with less sweetness 😋.
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Junmai Ginjo🍶New raw sake✨Omachi🌾. Sourness is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo good! Slightly heavier and refreshing ✨Peary flavor 🍐. Spicy with mashed sticky squid roe 🦑. It's a good match for the strong flavorful minke whale sashimi 🐋, and it refreshes the palate 👍. Umi to @Takadanobaba 20240409
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# 15
3.19 pt.
琵琶のささ浪
Asahara Shuzo
Saitama
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Fresh
Fizzy
Astringent
Milky
Rugged
It's quite an austere label, my first time at the brewery 🍶The aroma is mild, light, and balanced slightly dry type without any habits, just right for an evening drink ☺️.
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Junmai 👑 unfiltered raw ✨hand-packed medium Subtle maturing feeling 😋 Creamy dry taste. A little interesting✨. Umi to @Takadanobaba 20210422
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Sake we were allowed to drink at the Japanese Sake Festival
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# 16
3.16 pt.
和心
Nanba Shuzo
Okayama
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Umami
Unfiltered raw sake & Asahi rice for 2,530 yen including tax is a super deal ‼️ It is not so fresh, but has a refreshing mouthfeel with a slight sense of maturity. The rich umami comes in smoothly, and the finish is crisp and tight. It has a good balance of bitterness, bitterness, and sweetness, and is the type of sake that one does not get tired of drinking as an unfiltered, unfiltered, unpasteurized sake. It is a good sake to drink with food or as an evening drink. ❗️ It was delicious. ❣️
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It tastes a little bit like aged, but it has all the sweetness, flavor, bitterness, and spiciness you would expect. It tastes like tea. It tastes like apple tea. It is a slightly different type of flavor. It tastes juicy, sweet and spicy. Some people may find it spicy, but it's a subtle taste.
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Mimasaka tastes sake from Tsuyama. It had a sweet and mellow aroma and taste. It was a truly delicious sake, with a rather refreshing taste, but with a hint of umami.
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# 17
3.16 pt.
Fukugokoro
Shiina Shuzoten
Ibaraki
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Fresh
CherryBlossom
Popping
Milky
Restrained
Melon-flavored
Acidity
Sweetness
It is fresh and refreshing, but unexpectedly has a rich and delicious flavor afterwards. The balance of sourness and bitterness is also good!
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I purchased the light nigori of 2024, the light nigori of Fukushin, which is shipped every spring, at this time of year when the rainy season is about to begin. It has a full and deep flavor. It has a slightly fruity expression, but the "arashibari" effect and the alcohol content of 16% must be responsible for the rich and powerful flavor!
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Again this year, we went to the Cherry Blossom Festival in Hitachi. The cherry blossoms were only half in bloom, but the weather was mild and there were many visitors. I enjoyed cherry blossom viewing with Fukushin Sakura Ginjo as usual. Yesterday's TV program introduced Miyamanishiki Jungin Nama-zake from Fukushin. but this time of the year, Sakura Ginjo is the best! 50% Yamadanishiki polished rice Arabashiri is fresh and fruity! Gentle sweetness and mellow mouthfeel The bitterness that is typical of new sake finishes it off. Sip it while admiring the cherry blossoms! For the first time in five years, the "Hitachi Fuyuremono" float was also on display. I'm glad to see that the festival has finally returned to its full glory!
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# 18
3.14 pt.
舞桜
守屋酒造
Chiba
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Amino Acidity
Labels for Inage Kaigan
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It has been a long time since I have been on a business trip. This is a locally brewed sake from Chiba, the place of my business trip. The sake rice is Chiba's local "Chusei Jinryoku". It is a little spicy and powerful sake that goes well with bonito tataki.
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❶
# 19
3.12 pt.
國香
國香酒造
Shizuoka
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Banana
Glue-like
Dry
Soy Source
Umami
Milky
Spice
I have had it, but this will be my first post on sakewa. I had an image of Kunika as light and dry, but it has a sweetness with a banana🍌 feel. It also has a melon-like melon sensation after a day. It has a very good balance and is good as a food sake or a light snack for dinner. A stable Shizuoka sake 🍶.
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Banana aroma on the nose. It is dark sweet. It fades out while leaving a lingering aftertaste. A sake to be drunk slowly.
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At Shinbashi Symmes Nomiya Sui Cured Jidori chicken ham
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# 20
3.11 pt.
元帥
元帥酒造
Tottori
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Grape
The aroma is subdued. It goes down the palate as softly as water, without insisting on much, and passes down the throat refreshingly and cleanly. It is just like a conductor who silently nurtures young people.
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☆☆☆ I had some errands to run after the night shift, so I went out to the central part of the prefecture. I wanted to drink nigori after a long time So I stopped by a sake shop. I was interested in the mountains, but I was still intrigued by I was intrigued by the mountainous area, but I was also intrigued by the maniacal local sake 😊✌️ Tempura from the usual fish cake shop for snacks! I bought jako and cheese 🐟🧀! #Genshu Sake Brewery #Limited edition #Nagori Sake #Nagori Sake #Newly Stored Unblended Sake #Cold sake #20% alcohol #Tottori
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☆ ☆ ☆ ☆ ☆ ☆ ☆ ☆ Today's main dish was takikomi gohan. I went to the brewery in the spring and bought some I went to the brewery in the spring and bought a bottle of "Genchou" Kamisen and put it together. ‼️ I've already tasted it in a cup! Very well balanced and slightly fruity I can smell the fruity aroma 🥹💖. Home Run Cup wants you to drink it while watching sports They want you to drink it while watching sports ⚽️🏀🏈⚾️🎾🏉🏓🏸🥊✨ #GensenBrewery. #Jozen #home run cup #slightly dry #Cold sake #Tottori
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