Tachibanaya (Kawakei Shoten Miyagi)

12/15/2024, 11:55:09 AM

12/13/2024

K1wader

The wine is matured until it reaches the optimum balance, resulting in a mellow, yet surprisingly refreshing taste. The brewery specializes in Yamahai sake brewing, which is rare in Miyagi Prefecture. It has won the gold medal at the National New Sake Competition nine times in a row. This is the fourth highest record in the history of sake breweries. Kawatakei Shoten was damaged by the recent major earthquake in Kurihara, which has occurred frequently in recent years. Founded in 1902 It is one of the few breweries in the prefecture that has handed down the old-fashioned traditional method of "Yamahai brewing". Kawana Keiji started brewing sake in 1902 when he moved to Nango-cho (current location), Osaki's largest grain-growing area, in search of his own rice fields.

Japanese>English

ななみん

11/15/2024, 3:18:22 AM

11/12/2024

銀座水野

taka

Tachibanaya雄町特別純米

11/6/2024, 3:13:14 AM

Shin

11/4/2024, 7:36:01 AM

11/2/2024

かうぽん

Tachibanayaかくし酒　むとう屋限定瓶詰純米吟醸原酒生酒無濾過

11/2/2024, 11:41:56 AM

11/2/2024

家飲み部

かうぽん

Mutou-ya, Matsushima Coast Mutoya-san by the Matsushima sightseeing boat pier Buy Miyagi's Kura Sake Shop Original Melon aroma, a little sweet gasiness, alcohol, acidity and a little astringency with a clear aftertaste. We enjoyed it with grilled hokke, evening chawesen, and soup. Muto-ya followed after this.

Japanese>English

こゆき

Tachibanaya純米吟醸原酒生酒

9/21/2024, 10:17:33 AM

hoshiaki

Tachibanaya純米吟醸原酒生酒

7/21/2024, 8:09:25 AM

4/9/2024

海と

hoshiaki

Junmai Ginjo🍶New raw sake✨Omachi🌾. Sourness is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo good! Slightly heavier and refreshing ✨Peary flavor 🍐. Spicy with mashed sticky squid roe 🦑. It's a good match for the strong flavorful minke whale sashimi 🐋, and it refreshes the palate 👍. Umi to @Takadanobaba 20240409

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兄貴

hoshiaki Hello 😃I'm curious about the brand I haven't had yet......the whale sashimi as a side dish is the best....

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hoshiaki

Thanks for your comment, brother😊Tachibanaya may be more major than Koganezawa brand. It was recorded 3 months ago, but I remember it was a whale, mmmm 😋.

Japanese>English

ellie

Tachibanaya雄町純米吟醸原酒生酒

7/14/2024, 10:10:37 AM

7/14/2024

一石屋酒店

家飲み部

ellie

During my business trip to Yokohama in April, I was able to stop by Ichiishiya Sake Shop. They mainly carried sake from all over Japan, so I chose a sake that you don't see very often in Shizuoka 😆. Taste... Quite noticeably sweet. At room temperature, it is like candy. There is no sourness or bitterness, and it goes down like water. But at the end, it has a sake-like feeling that leaves your nose 😋 The snacks were grilled mackerel with rice malted rice and soba noodles. It has been a long time since I had a three-day weekend. Tomorrow I will either clean the house or go to Ashigara to visit a sake brewery 🤔...

Japanese>English

Noby

Tachibanaya純米吟醸生酒

6/16/2024, 7:48:03 AM

6/14/2024

にしぶち本店

Noby

The color is yellowish white. It is like a pleasant dessert with a thick, watery sweetness that lingers on the tongue. Served with tsukune with sauce.

Japanese>English

schnski

Tachibanaya雄町　生原酒純米吟醸原酒生酒

6/2/2024, 1:09:18 PM

6/2/2024

schnski

On my way home from a business trip, I had a drink at a corner bar at Sendai Station and enjoyed it so much that I brought it back home with me. The sweetness that you can smell just by opening the lid of the bottle. It has a gorgeous mouthfeel and a firmness that is not just that. It has a smooth texture. It may be the best I have ever had. I think the store said it was only available for a limited time.

Japanese>English

ゆうらまつか

5/17/2024, 7:02:14 PM

Tachibanaya特別純米雄町生原酒特別純米原酒生酒

4/27/2024, 4:51:46 PM

11/20/2021

外飲み部

Alcohol content: 17%. Omachi Rice polishing ratio: 60 At a sake meeting. Highly aromatic and umami, with no bitterness. Fruity and easy to drink.

Japanese>English

miku

4/14/2024, 2:41:34 AM

tama

4/13/2024, 12:56:38 PM

4/12/2024

夢茶苦茶也

Tachibanaya純米吟醸原酒生酒

4/6/2024, 8:40:22 AM

4/6/2024

日本酒バル owl

夢茶苦茶也

Omachi! A typical old-fashioned taste. While at first it has a sense of being too sweet, But it is reset by the acidity and bitterness at the end. Delicious! Polishing ratio 50%. Alcohol content 16%.

Japanese>English

Tachibanaya雄町　火入　２年熟成特別純米山廃

3/27/2024, 7:58:09 AM

3/24/2024

外飲み部

167

Last of the mini-tastings! Comparing different types of chiloris... It was interesting because it is not easy to have 4 kinds! Omachi 60% polished rice Alcohol 15 degrees Celsius First of all, I drank it as it was, but it tasted delicious and easy to drink! Aluminum bottle First of all, when it is heated up, it becomes sweeter and easier to drink at once. It has a strong attack and a short aftertaste. Titanium. The taste comes out straight. It's like a refreshing taste at room temperature. Copper. Sweeter taste and easier to drink. Tin. The taste is mellowed and there is a long aftertaste. I felt the best taste of rice. It is my favorite taste. ❣️ The third one is for tasting 😁. Snow Crystal by Kouei Kiku! I was surprised at how sweet it was after opening the bottle!

Japanese>English

ぼうすけ

Good evening, Pon. It's quite interesting to see the three different types of mixes 👍. I'd like to compare and reconfirm my taste, but I think I'm too drunk to do that 😅.

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まえちん

Good evening, Pon 🌃😀. It's quite a nice idea to compare different chiloris 😚👍I've never heard of chiloris in titanium 😳I'm jealous of your fun mini tasting 🥺✨.

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はなぴん

Good evening, Pon. 😊 A good woman who knows how to make a good tin. （😁. I recommend you to do a farm work. (waterfall sweat) 😓.

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Rafa papa

Good morning, Pon-chan 😃. I like the comparison of different chilori 👍‼️ I wanted to buy some chilori this year, but winter ended up not drinking so much heated sake 😅I hope I can drink heated sake in spring too 😁.

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ヤスベェ

Hi Pon-chan 😀 Recently I've been learning a little bit about heated sake, and I've been trying to get my hands on some types of sake that I've never had before, but I'm surprised how different the taste is with chirori ‼️ The world of sake is still very wide 🤣.

Japanese>English

しょう太

Hello 😃I like the idea of comparing drinks with a chirori...I bought a tin chirori made by Nosaku at the end of last year. It mellows out the sake and tastes great ^_^.

Japanese>English

Hello Mr. Bousuke 🐦. I've only been drinking a little bit of it 😅I can put in as much as I want so I can taste it 😆 but I still get drunk gradually so I want to try it at home with a sober tongue 😁.

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Hello Maecin 🐦. The titanium was made by the general 😊30,000 yen per piece x 5 pieces 😳I call the titanium chiroli "30,000" 🤣.

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Hanapin Hello 🐦 Tin has a soft and delicious taste 🐦❣️Hanapin You always drink such delicious sake, don't you? I'm so jealous ✨I want a Nosaku chiroli and boar's mouth fridge 🤣.

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Hello Rafa 🐦. My husband wanted to buy a warming machine from a store and when I asked him about the price, he said 70,000 yen! I think he'll be saying the same thing again next spring 😆.

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Hi Yasbaye 🐦. Yes, I know! I know you've been drinking a lot of solid types lately 😊👍The range of drinks is expanding, and when you expand the range of containers and utensils, it gets confusing 💦This year, I've decided to drink one drink at a time 🤭.

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Hi Shota 🐦. I really envy you experiencing that taste in your daily life 😻I think about buying one every time I go out for a drink but I can't seem to take the plunge💦I dream of eating 🍢 at home with a Nosaku chirori and a boar's mouth ✨.

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ジャイヴ

Hi Pon, good evening 🌛. I've been wanting to buy a tin cup for my sake, so your review of the comparison is helpful 😁. I also drank "Snokli" the other day, and the sweetness increases as time goes by after opening the bottle 😋.

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