KF
Re-jozo brewing. It starts with a fruity aroma, followed by a thick sweetness that rushes up to the palate. Yet it has a crisp aftertaste. It would be good with dessert after a small meal.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
15Favorite Brands
0Timeline
KF
Dry. It is a junmai ginjo, but I think it is more junmai than junmai. As the name suggests, it is a well-designed balanced sake.
Japanese>English
KF
Junmai Nama-zake as it is squeezed. Junmai nama sake with a strong rice flavor. The alcohol content is high at 18%. It is more than elegant, but rather a good sake to be enjoyed on special occasions, as a hidden local sake of Kyoto.
Japanese>English
KF
Junmai Ginjo-shu for summer season only. Summer Junmai Gin Yokoyama.
Good aroma, strong taste, but refreshing because it is a ginjo. Certainly perfect for summer!
Japanese>English
KF
Kurumazaka Shuzo, special junmai. It has a strong flavor and a gorgeous spring-like fruity aroma. Perfect for hanami (cherry blossom viewing) sake.
Japanese>English
KF
Fruity. It is said to be lightly nigori (lightly cloudy), but that's about it. Slightly sweet with a hint of nigori-zake. Slightly effervescent.
Japanese>English
KF
Gozenshuu. Dry. Dry. Quite easy to drink. A little watery.
Japanese>English
KF
Slippery sensation. It's not chunky but easy to drink.
Japanese>English
KF
フルーティ。若干吟醸より
KF
辛口〜中口。かなりフルーティ。
KF
最高
KF
吟醸。少し薄め。飲みやすい。
KF
辛口、飲みやすい。
KF
辛口、スッキリ飲みやすい。
KF
辛口、味濃、若干フルーティ。