SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Deep" flavor, ranked by the strength of the impression.

# 81

3.30 pt.

此の友酒造 Hyogo

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Smoky Fruity Milky Rich Flamboyant Wine Gulping Acidity

但馬 1

但馬 2

但馬 3

I bought it because a liquor store in my neighborhood started handling Tajima. I was surprised at how fruity it was. It is fresh, moderately sweet, and delicious. It is a more modern sake than I expected. After drinking this after the first time, it feels more like a sake 🤔.

Japanese>English

This sake was tasted at the Kobe Hankyu event and made a good impression, and was highly praised by Nemuchi-san. A liquor store in my neighborhood became a special distributor, but I was wondering why they didn't carry this sake. It was in the fridge of a point system sake, so I thought 😅😅I thought, "No way, I can buy it normally. I thought so, but I was able to buy it normally😅. It's confusing💦. The rice is Hyogo Nishiki. Sweet aroma. It is fire-aged but has a quite rich flavor. It is better not to cool it down too much. It is a little smoky.

Japanese>English

Red seal and delicious sake😌♨️Kyosaki Onsen - Takenohama Sea Kayak⛵.

Japanese>English

# 82

3.30 pt.

吉川醸造 Kanagawa

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Acidity Vigorous Peachy Firm Sweetness Astringent Lychee Fizzy

菊勇 1

菊勇 2

菊勇 3

Tonight, our first series, Kikuyu by Yoshikawa Brewery from Isehara City, Kanagawa Prefecture. It is 100% Dewa Sanzu, Junmai Nama-no-Hajime made with Kyoukai No. 6 yeast. It has a ginjo aroma between cucumber and pear, and the first sip is clear with a full sweetness, but later on, a strong bitterness and alcohol taste follows, making it dry and smooth.

Japanese>English

Tonight, we decided to open a new sake once in a while, so we had this one from the Yoshikawa Sake Brewery in Kanagawa Prefecture. Junmai Nigori Sake - Luxurious Aragoshi ✨✨✨✨. The sake seems to have been bottled after the new sake unrefined sake has been roughly fermented 😄. The aroma has a hint of pear and apple. When you take a sip, you can feel the gasiness and acidity, but it is juicy and delicious 😋😋😋😋 When you mix the lees, you can feel the sweetness of the rice and the creaminess increases, which is also delicious 😋😋. This was definitely one to repeat 🤗

Japanese>English

A bottle I bought on my first visit at the beginning of the year. It has been a long time since I have had a bottle with a dry, Han-like taste. It has a strong alcohol taste. If you warm it too much, the strength will increase, It is best to warm it up to lukewarm to get the right roundness. It was cold, so we had it with oden.

Japanese>English

# 83

3.30 pt.

Tatsuizumi Shuzo Fukushima

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Raisin Caramelly

京の華 1

京の華 2

京の華 3

☀️ Aroma reminiscent of green apple🍏, Good balance of light sweetness and clear acidity 😊. The clean throat and fresh sensation felt like a summer sake 🌊.

Japanese>English

It has a gorgeous(?) sweetness at first and a very refreshing aftertaste. It has a sweet taste at first, and the aftertaste is very refreshing. I would like to enjoy it as a light snack or by itself.

Japanese>English

My wife has a slight taste disorder, but since she couldn't spend time at her parents' house 😊, we treated her to another New Year's meal 🎍. The wine to go with it was "Kyo no Hana" purchased at our favorite liquor store in Kushiro, Sagajo Shoten. I was torn between this and "Tatsusen" brewed by the same brewery, neither of which I had ever tasted before, but I chose this one because of the "fantastic rice" description 😊. Kyo no Hana No.1! There really are a lot of different sake rice varieties available: ‼️ It has a sharpness that is typical of Fukushima sake, but at the same time, it has a moist and gradually delicious flavor 😋.

Japanese>English

# 84

3.30 pt.

福羅酒造 Tottori

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Acidity Orange Shaoxing Wine Room Temperature Hot Temperature Coffee Pear Umami

山陰東郷 1

山陰東郷 2

山陰東郷 3

Miho Tottori GET your long awaited warmed sake! This is a nigori sake made from Yamada-Nishiki, with a deep flavor that is delicious warmed up. Handmade tofu with salmon roe on the side!

Japanese>English

This will be my first time in Sanin Togo🍶. The first aroma is sweet, with a hint of grain rather than rice. In the mouth, there is a moderate acidity and a sweet umami taste of rice. It has a slight peculiarity similar to that of Ten Asahi or Benten Musume, but this is acceptable. I enjoyed it with oysters in oil 🦪. San-in region's heated sake has its own peculiar taste 🤔. Thanks for the food 🍶.

Japanese>English

Where to Buy

Let’s enjoy酒生活.酒文化タナカ

山陰東郷　生もと　65％　オレンジラベル　1BY　1800ml　福羅酒造　日本酒　鳥取　東泊郡　熱燗　燗酒　人気　父の日　お中元¥2,750 山陰東郷　生もと　純米　玉栄　60％　ブルーラベル　　2BY　1800ml　福羅酒造　青ラベル　日本酒　鳥取　東泊郡　熱燗　燗酒　人気　父の日　お中元¥3,190

# 85

3.29 pt.

カネタ玉田酒造店 Aomori

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Flamboyant Fruity Apple Herbal Sharp Sweetness Fresh CherryBlossom

華一風 1

華一風 2

華一風 3

Holly in Aomori, Japan. First of all, ❣️ bottles are cute (((o(♡´▽`♡)o)))) I bought it thinking it would taste gorgeous. I bought it thinking it would taste gorgeous, but it didn't. It's a calm and sweet 😋. I had it with 🥒 and myoga 🎶. I'll use the jar as a single flower vase 🌸

Japanese>English

Brief Sake Description Sweet □■□□□□□ Dry Aroma Yogurt Shade □■□□□□ Fruity □□■□□□□ Full □□□□□□□□□□□□□ Refreshing ■□□□□ Aromatic □■□□□□□ Heavy □□□■□□■□□□ Taste On the palate Aftertaste after swallowing Sweetness □■ □■ □■ □■ □■ □■ □■ □■ Umami □■ □ □ □ □ □ □ □ □ □ □ □ □ □ □ □ Acidity □■ □ □ □ □ □ □ □ □ □ □ □ □ □ Astringency □■ □ □ □ □ □ □ □ □ □ □ □ □ Stimulation Personal Evaluation The aroma is reminiscent of lactic acid bacteria and yogurt. The robust flavor has a lingering sourness, and there is a lingering sweet aroma like tortoise shell candy. It is a good match for oily fish.

Japanese>English

# 86

3.28 pt.

Kazuma Shuzo Ishikawa

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Umami Sharp Bitterness

Sen 1

Sen 2

Sen 3

Sweet with a spicy aftertaste

Japanese>English

flash warfare I've never encountered so many drinks before. Fun 😆

Japanese>English

Although it has a rich flavor, it is sharp and has a refreshing feeling that does not linger.

Japanese>English

# 87

3.28 pt.

Goto Shuzojo Mie

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Umami Dry Crisp Acidity Invigorating Fruity Rich Lingering

Hayate 1

Hayate 2

Hayate 3

I went to Kuwana this holiday weekend and found a sake shop that sold a lot of local sake from Mie and bought this sake. It is a summer-only fresh-stored sake. It has a slightly sweet taste at first, followed by a sour taste and a cool feeling. It was delicious. 2134 yen.

Japanese>English

fourth cup of Tsunite (four cups of sake) Rice used is Gohyakumangoku It has a gorgeous aroma and a smooth taste. It was a light and spicy sake with a clear acidity and a good spiciness. As a food sake, I thought it was the best of the day! It is also delicious.

Japanese>English

This is the first sake I learned of its existence in a store. It has a sweet and delicious taste with a hint of rummy. The second half has a pungent taste, but it seems to converge with the first half. As the description says, it is light and refreshing at first, but in the second half, it is thicker and gives a different impression. It is slightly fruity and dry.

Japanese>English

# 88

3.27 pt.

黒澤酒造 Nagano

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井筒長 1

井筒長 2

井筒長 3

Next, we open a bottle of "Izutsucho"! When the bottle is opened, there is not much of an aroma, but there is a coffee-like aroma, such as café au lait, that can be detected. The palate is light, but the taste is milky and milky. There is also a bitter and astringent taste, which gives the sensation of drinking a green tea latte 🍵. THE caffeinated beverage! This is so addictive👍

Japanese>English

Dam Mature! With the cooperation of Nagano Prefecture and Sakuho Town, we are experimenting, researching, and promoting the use of the audit corridor of the prefectural room dam built for flood control in the blessed nature of Shinshu, not only as an effective use of existing facilities, but also as a method that reduces energy load and is distinct from the standardized storage method of refrigeration. Experiments and research on storage and maturation over the summer are conducted and released! The pleasantly soft mouthfeel and gorgeous gin aroma are bright and mellow, and the depth of flavor has increased over the summer.

Japanese>English

Sweet and sour, faintly effervescent, with a delicious sweet aroma. No oakyness. Kurosawa nama-hashiroshi tokubetsu junmai nama sake mixed with some kind of sake. It tastes awfully good. Kurosawa Shuzo Autumn Sake Brewery Open House 2025/10/4 (Sat) 9:30-15:00 The tasting starts 5 minutes before 9:30, so it's pretty loose. Suki. Sake lees soup, amazake (sweet sake), kasuzuke (pickles with sake lees), and barrel sake will be served. 30 kinds of sake are available for tasting for 1500 yen (only the first glass is free for KEG). Local vegetables and snacks from restaurants are also available for purchase. The event attracts a wide range of customers from children to the elderly. The Matsumoto - Saku area is only a short drive by car through a tunnel, but by public transportation, access was moderately difficult as you had to make a detour to Kobuchisawa. But it was a great harvest for the gods.

Japanese>English

# 89

3.27 pt.

Taiyo Shuzo Niigata

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Dry Umami Fruity Crisp Strawberry Sweetness Floral Tranquil

Taiyozakari 1

Taiyozakari 2

Taiyozakari 3

The entrance is flat. It is sweet and does not have the pungency of sake. There is a slight strawberry-like atmosphere at the end.

Japanese>English

(Holy shit 🍶🍶🍶🍶+. Day 6 of my cup sake life 😭Last day 😭 Today we had another cup of Oyomori purchased at Roadside Station Sekikawa 😀. The sake is clear, the aroma is mild 😙The texture on the tongue is smooth and light dry 😛. I think 😚 I had it with dry food 😀.

Japanese>English

Special Junmai 🍶 At room temperature. Mellow to deliciously spicy and acidic. ☺️ Mellow and delicious with Minamisanriku Hoya ajijiru. Hoya Best Blend 👍It's easier to drink on the rocks, but it's lighter. The pleasant acidity is pleasant. The octopus also has a great flavor ✨. Buy it at Omiya station concourse Drink it at home

Japanese>English

# 90

3.26 pt.

Yasufukumatashiro Shoten Hyogo

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Umami Bitterness Fruity Acidity Full-flavored Dry Banana Room Temperature

大黒正宗 1

大黒正宗 2

大黒正宗 3

We opened a bottle of Daikoku that we bought today at Kado-ya Sake Shop. It is said that this sake is brewed with 100% Yamada Nishiki harvested in a special area of Hyogo Prefecture. It's rich and dry. The rich taste in the mouth and the long lingering spiciness are exquisite. I think it's a very cost effective sake.

Japanese>English

This was the first time I drank Daikoku Masamune at home. I bought it at the direct sales counter of the brewery. The aroma is mild, but the taste is fresh and fruity. It was really good even when it was heated. The reinforced concrete brewery was demolished due to old age, and a prefabricated direct sales store was built on the site, with the rest of the land used for a convenience store and Marugame Seimen noodles. The rest of the land is used for convenience stores, Marugame Seimen noodles, etc. Now they are brewing in a rented part of Hakutsuru Brewery. At the time of the Great Hanshin Earthquake, the wooden warehouse collapsed, and the site of the warehouse was turned into an apartment building, which was named Daikoku Royal Heights.

Japanese>English

Daikoku Masamune Junmai Ginjo Hyogo Yume Nishiki I like this sake very much😍. Calm and soft umami on the palate 😌. Gentle spiciness with a clean finish 😊. Overall, it's very cohesive and delicious 😋️‼️. The Sengoku I drank with it made me feel like a bit of a yankee 😆. Sweet and juicy is good, but I guess I prefer light and dry 🥰🥰. The last one I drank was also good, but This Daikoku Masamune was excellent👍🤣‼️.

Japanese>English

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