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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Deep" flavor, ranked by the strength of the impression.
# 61
3.43 pt.
Nechiotokoyama
Watanabe Shuzoten
Niigata
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Umami
Firm
Fruity
Dry
Crisp
Acidity
Cooled Sake
Sweetness
The fourth one is Nechi-Osan. This is my first time to visit this brewery. I always thought it was "KONCHI". Sorry locals! The taste of rice is well expressed, but the overall taste is clean and dry. The aftertaste is a bit peculiar, but it is good in its own way. Thank you!
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OSAKA SAKE&FOOD EXPO 2024⑳ Lastly, we went to the Komatsuya booth again. Nechi from Nechiozan, which is not seen very often. There were many different rice varieties, but we chose the Koshitanrei 1st class rice 2020. Nechi is only available at authorized dealers. It was easy to drink with a beautiful taste and a hint of sweetness. The review of this event was a bit of a mess, so please refer to Nechi's post later on 🤣.
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☆☆☆☆☆ The second bottle of local sake is Nechiozan. This one is drier than Yukitsuru. But it does not interfere with the meal, yet it is still a strong sake. I think it is good.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
根知男山
【純米酒】
1800ml◆写真は720mlです◆
¥3,025
# 62
3.43 pt.
Kirin
Kaetsu Shuzo
Niigata
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Orange
Dry
This is Homare Kirin Special Junmai Sake. It is a delicious sake with a refreshing and slightly dry taste.
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A solid classic. Sake-like taste. Dry
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b1
# 63
3.43 pt.
Syuugetu
Karibaichi Shuzo
Hyogo
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Chilled
Sweetness
Firm
Restrained
Acidity
Candy
Lychee
After a moment of sweetness, spiciness and sourness come at once. The assertiveness is modest, so it may be suitable as a food sake. I noticed after drinking 4 kinds of sake that I may not like the unique flavor common to all the sake breweries here.
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It is sweeter than the other Shugetsu wines I've had. It is refreshing and fruity, but a little peculiar. The rice is probably Yamadanishiki. It is fruity and on the sweet side, but not fruity. This costs over 1000 yen for 300ml....
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There is no description on the 300ml bottle, but according to the official website, it seems to be called Shiboritate Nama-nihan-shu. It has a good balance of sweet and spicy and is easy to drink. It is truly exquisite. I think it is similar to the Shiroshika Classics Limited Nama-Nihan-shu. It's definitely better than the first unfiltered draft I opened.
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# 64
3.41 pt.
Kinkon
Toshimaya Shuzo
Tokyo
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Fresh
Popping
Fizzy
Invigorating
Acidity
Umami
November 28, 2023 Evening drink at home. I opened a bottle of Tokyo souvenir from my sister who had given it to me before. Opened a bottle. It is a collaboration sake with Toshio Suzuki, Studio Ghibli It is a collaboration sake with Toshio Suzuki, a producer of Studio Ghibli. It was made in December 2022 and has a slightly yellowish color, perhaps due to its advanced maturation. It has a slightly yellowish color, perhaps due to its maturity. First, we tried it cold. Slightly amazake-like aroma. It has a slight amazake-like aroma. The acidity is a little stronger than the sweetness, umami, and acidity. It is not as modern as Yamori, but it is delicious in its own way, It is not as modern as Yamori, but it is delicious in its own way. When heated, it is less sweet than cold sake. When heated, the sweetness fades and a cedar-like aroma comes out on the nose. A unique flavor with a cedar-like aroma. Yose It was delicious with yose nabe (hot pot), sashimi of chicken and fish, sliced tuna, etc. It was delicious with yose nabe, chicken sashimi, sliced tuna, and other dishes.
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February 16, 2024 Evening drink at home. I opened a bottle of Tokyo souvenir from my sister who gave it to me at the beginning of the year. Opened the bottle. It has a flowery aroma and is slightly sweet and light like water. It is sweet and light like water. It has a soft and clean taste with no habits. It has a soft and clean taste. Inu Sashimi of Inu-no-Tongue, Seared Itokotai & Verrucous Sea Bream, etc. I enjoyed it with sashimi of inu no tongu (dog tongue)
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〰fixture Association No.9 Yeast Domestic rice 2022/06 The name "Kin-nikkai" (Golden Wedding) was given to celebrate the silver wedding of Emperor Meiji It was named in honor of Emperor Meiji's silver wedding. Kin-nuptial Masamune" is the sacred sake of Meiji Shrine and Kanda Myojin, two major shrines in Tokyo, Meiji Shrine and Kanda Myojin, two major shrines in Tokyo. Meiji Shrine and Kanda Myojin, two major shrines in Tokyo. It is said that Toshimaya was the first to use sake in wedding ceremonies. It is said that Toshimaya was the first to use sake barrels for wedding ceremonies. The oldest brand of Toshimaya, famous for its Yamori The sweetness of the rice and the spread of the acidity are very delicious 😋.
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# 65
3.41 pt.
Uonuma
Shirataki Shuzo
Niigata
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Dry
Crisp
Silky
Umami
Rich and Gentle
Sweetness
Room Temperature
Firm
Something I got from a work colleague. Thank you 😊 Unfortunately, it was completely 'old', probably due to extremely poor storage conditions (at the dealership). It had a strong sense of rice, and I could feel a glimpse of the rich dry taste, but the aftertaste was so uncomfortable that I gave up after one glass. We decided to serve it as a cooking sake from now on.
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My wife bought this series💕 I heard it's 📌720ml ¥ secret! I'll get back to you as soon as I can 🍶. Not much aroma but mild 💕 The color is beautiful💕 The mouthfeel is light and refreshing💕 It goes down smoothly💕 It has a nice sharpness to it💕The spiciness comes a little later but not unpleasant 👍 I think it's a food wine. Today's pairing is pork with ginger 👍 It goes well with it💕and doesn't interfere with it💕. Delicious ✌️! The alcohol content is 15-16 degrees, but it seems to be higher 😓It goes around 🥵. Thanks to my wife again today💕 Thank you ✌️thank you👍
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#Hamamatsu# I went back to my parents' home in Hamamatsu during Golden Week. I left Tokyo around 3pm in the afternoon. Tomei Expressway had zero traffic jam 😯 Surprised 😆. It was good to move at the time to spend in the holiday resort 🤔. Arrived at my hometown and bought gyoza (dumplings) and sake (sake) at my parents' house. Knowing that "Hana no Mai" was waiting for me. I bought this sake and went home. It was very spicy 🤯 and bitter at first. Not bad 😅
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Where to Buy
上善如水 オフィシャルショップ
Rakuten
白瀧酒造
淡麗辛口魚沼 純米
180ml
日本酒
超辛口
魚沼
淡麗 燗酒 純米酒 通好み 銘柄 お祝い コスパ 冷やす 冷酒 熱燗 お燗 お酒日本酒 日本酒冷酒 お取り寄せ
地酒
熱燗に合う
新潟県
魚沼産 飲みやすい ギフト プレゼント 新潟名産 新潟土産 美味しい日本酒
¥330
白瀧酒造
淡麗辛口魚沼 純米
300ml
日本酒
超辛口
魚沼
淡麗 燗酒 純米酒 通好み 銘柄 お祝い コスパ 冷やす 冷酒 熱燗 お燗 お酒日本酒 日本酒冷酒 お取り寄せ
地酒
熱燗に合う
新潟県
魚沼産 飲みやすい ギフト プレゼント 新潟名産 新潟土産 美味しい日本酒
¥544
# 66
3.40 pt.
Nekomanoshizuku
Suehiro Shuzo
Fukushima
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Light
Flamboyant
First time I posted on Sake No Wake, Nekoma no Shizuku. Purchased again this year! Slightly fruity aroma. Fresh, sweet and light taste As I said, easy to drink and delicious 😋. The second day, the richness and umami taste increases. The second day, the richness and umami increase and it tastes even better! I want to try the Hiyamoroshi that comes out in the fall 😄.
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Clear and gorgeous! Delicious!
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Purchased because of the label. It was delicious with a clean sweet taste.
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# 67
3.40 pt.
Koshijifubuki
Takano Shuzo
Niigata
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Vigorous
CherryBlossom
I missed buying souvenir sake on a business trip to Kanazawa and wanted to drink sake. The first impression was gorgeous, fragrant, and powerful. However, the aftertaste is clean and refreshing.
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My favorite sake. Dry sake that is easy to drink.
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桜気分で
Where to Buy
越後酒蔵 高野酒造 楽天市場店
Rakuten
越路吹雪
大吟醸 50
180ml
一合瓶
新潟県
高野酒造
日本酒
おすすめ 大吟醸
日本酒
辛口 1合瓶 小瓶 ミニ プチ 酒 お酒
地酒
贈答 贈り物 ギフト プレゼント お祝い 内祝い お返し お礼 お父さん 誕生日 お歳暮 お年賀 蔵元直送 新潟
高野酒造
¥594
【春限定】
日本酒
越路吹雪
純米吟醸酒 春ボトル
300ml
ミニボトル 酒 お酒 辛口 純米吟醸 母の日 プレゼント ギフト 贈答 贈り物 お礼 お祝い 内祝い お返し おしゃれ かわいい 誕生日 春 桜 さくら お花見 卒業 入学 就職 春限定 蔵元直送 新潟
¥693
# 68
3.40 pt.
Ranman
Akita Meijo
Akita
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Umami
Acidity
Flamboyant
Traditional
Nectar
Piercing
Caramelly
Slow-sipping
This is the second of the three bottles I bought at the supermarket the other day. This is the first time I've had this brewery. I was wondering why there was only one bottle left at the store, but I was curious, and I was going to buy one bottle of Eikoh, but I picked it up. It's sweet but easy to drink ☺️.
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(^^🍶🍶🍶🍶´-+) Day 3 of living in a cup brewery😭 Today we had Akita's Blumen Cup 😀 We had it with basil-scented summer vegetable salad pasta😇 It was a delicious food sake that goes well with stylish side dishes 😚.
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This is a special pure rice sake. It is a delicious sake with a fruity taste and sweet flavor.
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# 69
3.39 pt.
Maruishi
Maruishi Jozo
Aichi
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Acidity
Balanced
Sweetness
Full-bodied
Umami
Fizzy
Glue-like
Mellow
It is a new brand of Maruishi Brewery, famous for its ni rabbit. The first aroma is faintly sweet. When you take it into your mouth, you will taste umami and sweetness with a deep, mild acidity. It has a lingering mild umami taste, and it finishes gradually. The mild acidity of the sake is accented by the mellow acidity of the sake yeast yeast yeast yeast yeast.
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I went with the owner's recommendation. Niawabito no Kura. I remember that it was very mature and I also remember that it was very tasty. I want to drink it again.
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Junmai Ginjo Unfiltered Nama Sake🍶. A little yellow. Mellow ☺️. As the name suggests, it's round 😅. A little schwar✨. Sweet and fruity. Between melon and pear 🍈. Matches well with thick fried tofu👍When paired with shime saba (mackerel), it's tangy and spicy. The smell does not spread and it is delicious. Lactic acidic. So it's from the sake brewery of Nisato🐇🤔. Purchased at Iida Sake Shop @ Shiki, drinking at home 20230721
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# 70
3.39 pt.
菊勇
吉川醸造
Kanagawa
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Acidity
Vigorous
Firm
Sweetness
Peachy
Lychee
Astringent
Tonight, our first series, Kikuyu by Yoshikawa Brewery from Isehara City, Kanagawa Prefecture. It is 100% Dewa Sanzu, Junmai Nama-no-Hajime made with Kyoukai No. 6 yeast. It has a ginjo aroma between cucumber and pear, and the first sip is clear with a full sweetness, but later on, a strong bitterness and alcohol taste follows, making it dry and smooth.
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Tonight, we decided to open a new sake once in a while, so we had this one from the Yoshikawa Sake Brewery in Kanagawa Prefecture. Junmai Nigori Sake - Luxurious Aragoshi ✨✨✨✨. The sake seems to have been bottled after the new sake unrefined sake has been roughly fermented 😄. The aroma has a hint of pear and apple. When you take a sip, you can feel the gasiness and acidity, but it is juicy and delicious 😋😋😋😋 When you mix the lees, you can feel the sweetness of the rice and the creaminess increases, which is also delicious 😋😋. This was definitely one to repeat 🤗
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A bottle I bought on my first visit at the beginning of the year. It has been a long time since I have had a bottle with a dry, Han-like taste. It has a strong alcohol taste. If you warm it too much, the strength will increase, It is best to warm it up to lukewarm to get the right roundness. It was cold, so we had it with oden.
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