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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Comfortable" flavor, ranked by the strength of the impression.
# 31
3.54 pt.
Usui
γγγγ
Tochigi
74 check-ins
Yogurt
Fizzy
Acidity
Whoa, it's like wine, but it's sake π. It's refreshing with a low acidity βΊοΈ. I drink too much π
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The restaurant does not seem to be a sake store, but the lineup always draws me in. This time, I ordered "SENKOURI" and this was the sake I ordered. Fresh! But almost no acidity. But there was almost no acidity, and a slight bubbling sensation on the tongue. The dishes were sashimi of flatfish and fried red mullet. Oh, yummy! I'm glad I ordered it. (^^)
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Senkou's Hansui UI. The rice is polished to 80%, so it's not light, but it's not heavy either. Anyway, it was delicious. As with Mizu to Echika, Senkin-san makes delicious sake.
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# 32
3.54 pt.
Echizenmisaki
Tanabe Shuzo
Fukui
378 check-ins
Umami
Dry
Tranquil
Acidity
Sweetness
Firm
Sharp
Lingering
(*^β½^*)πΆπΆπΆπΆ I stopped by a liquor store on my way home from exploring Fukui Station the other day and bought this Echizen Cape β¨π I haven't seen it in about 4 years π§. The aroma is a bit of a gorgeous ginjo aromaπThe mouthfeel is smooth and the sweetness and umami of the rice is elegant in the mouth πThe aftertaste is short and disappears quickly ππ. It is a well-balanced and delicious sake π₯³π
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Light, refreshing, dry πΆ. And yet fruity and easy to drinkβ¨. It was a complete package deal. I enjoy it very much.
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Noodle Chan recommends the Honami πΎ. Gentle sweetness and sharp spiciness β¨ Goes great with sashimi π.
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# 33
3.52 pt.
ζ΄θ½θ‘ι
Sentoo Shuzojo
Kochi
37 check-ins
Leaving the new sake festival, we went to the second restaurant. The second party was at a soba restaurant on the restaurant floor of Amu Plaza Kumamoto, adjacent to the station. This soba restaurant has a great selection of sake π. The price is... no way π€£. The second drink was Shashaemon I had this sake at this restaurant before, but I couldn't remember what it tasted like, so I ordered it. The moment I put it in my mouth, the gorgeous aroma spreads and sweetness, sourness, umami, and spiciness all come at once π³. This feeling is like no other π. You can enjoy this on its own or as a food sake π₯°.
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γ«γ©γ
It's water with a hint of liquor. ...... It's delicious! The aftertaste is really sake!
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# 34
3.51 pt.
Hojun
Komatsu Shuzojo
Oita
288 check-ins
Fizzy
Acidity
Umami
Fresh
Yogurt
Dry
Melon-flavored
Invigorating
It has a pleasantly gaseous and and a pleasant sense of refreshment π Dry sake goes well as a food sake, but this kind of sake is also good π. but this kind of sake is also good π Is it quite acidic? Is it because it's a draft? Is it because it's a bit dry? I need to drink other sakes and study them too.
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The sake rice is Gin-no-sato, developed by the National Institute of Agrobiological Sciences for western Japan. This is the third bottle of sake rice research. We were careful to open the bottle. It erupted at the same time as the bottle was opened. A sparkling toast? It is good on its own. The dryness of the sake's 15% sake level comes out in the latter half of the bottle. It is the type that disappears in a blink of an eye. I can't remember the last time I tasted it.
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It's a little cloudy. It has a muscat-like taste. It is a slightly sweet sake with a lot of rice flavor and freshness. I don't see Toyojun very often, so I tend to buy it when it's on sale.
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Where to Buy
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Rakuten
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1800ml
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Β₯2,530
# 35
3.51 pt.
Kikuizumi
Takizawa Shuzo
Saitama
100 check-ins
Fizzy
Tropical
Chocolate
Banana
Rum
Raisin
The cup is a gift from Saitama Prefecture, Fuukkachan, a character from Fukaya...cute πIt's a good sake for a meal πΆ, as it seems to be a honjozo sake....
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Sake and Sake vol.3 β£ We joined Higu and Nanoha and had a great time π. You can hear the sound of gas popping every time you pour ππ. Shuwa shuwa π«§π₯. Fruity, sweet and sour with a bit of apricot flavor.
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Souvenirs from Shinshin SY Among several souvenirs, I chose this one intuitively by looking at the label. He brought three four-packs of sake as a souvenir, which is a generous gesture for a business traveler who travels all over the country. I would never have been able to do such a thing with my own pocketbook. When I pour it into the cup, it is more yellow than I expected! Is this a matured type? The aroma is slightly fruity, but has a bitter, mature aroma. The mouthfeel is crisp and dry, with a light sweetness and bitterness, and a moderate umami, but the maturing aroma in the aftertaste is unique. The light sourness and bitterness in the aftertaste are quite a tricky thing to pull off. This strange taste is not one of my favorites, but it is something that makes me want to drink it again. It reminds me of that strange feeling I had in junior high school when I used to prank cigarettes behind my back. It's a treat!
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# 36
3.50 pt.
Gensai
Suehiro Shuzo
Fukushima
55 check-ins
Glue-like
Suehiro Shuzo's Genzai. They also won a gold medal at the New Sake Competition for their Genzai daiginjo, but this is not that award-winning sake, but an affordable special junmai. It starts off with a piquant and refreshing sweet and sour taste! The taste is powerful with a strong sense of presence, but the alcohol content of 15 degrees makes it easy to drink and enjoy π. We are looking forward to adding this sake to our lineup next year and beyond π.
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Sake brewed at Suehiro Shuzo's Kaei warehouse. When I hear the name "Genzai," I think of the daiginjo that was entered in the sake competition. I hesitate to buy it because it is a bit expensive, but this special junmai sake (nama-shu, hi-iru) is reasonably priced and easy to pick up. I am looking forward to the next year, when there will be more varieties of sake. As for the sake, the aroma is like apples. When I drank it, I smelled cemedineπ . The sake is fresh and has a tangy, gaseous taste. The sweetness is moderate and the acidity is strong. I thought maybe I don't like cemedine, but I drank more than half of it in no time and regretted it. It is easy to drink. The second day, the cemedine is also good. If this is the case, it's a special pure Cemedine.
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lessening Young grassy aroma. Slight effervescence, about the size of a carefree soda. Sourness accompanied by Sweetness. Bitterness. Something delicious. The historical Kaei warehouse is located in the town of Aizuwakamatsu, and there is a doctoral brewery that started operation in the Heisei period about 10 km away. Genzai is a series of high-end sake produced in small quantities at the Kaei warehouse. But the brewery is making it at the Docter Kura, or something. I'm not sure. Does that mean only special junmai? We went to the Suehiro Shuzo Kaei warehouse. It is wonderful because it is a gold medal winner in the sake competition while functioning as a tourist attraction where tours of the brewery are given every hour.
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# 37
3.50 pt.
Kajokotobuki
Kotobukitoraya Shuzo
Yamagata
80 check-ins
Perfumed
Kasumigashoju, Junmai Ginjo. I bought it immediately because it was half price at the drugstore. The spiciness and sweetness overlap and fuse from the beginning and disappear with a delicious taste. Good ministry.
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Stable taste. Yamagata's typical delicious taste.
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Sake for daily use bought at MaxValu in front of Yamagata Station. I drink it at room temperature. The sweetness of the rice softly seeps in. The sweetness is offset by the lack of acidity, and the bitterness is moderate, giving it a gentle impression. It is delicious with a complex flavor. When it is cooled down, the sharp acidity rises and the sweetness disappears. When slightly cooled, it is sweet and sour and goes down smoothly. It is also delicious with a little water. Sake from the Tohoku region is dangerous. All of them are delicious.
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# 38
3.50 pt.
εη°ι·
Nakano Shuzo
Aichi
109 check-ins
γγγγ
A series of pioneering local dry junmai sake πͺ. First bottle πΆ. The one from my hometown. High aroma, dry with a lot of acidity. The blue label junmai ginjo was fruity, but this one is something else. But this one is just as good. 300ml, about 550 yen (?) without tax
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Dry. Might be one of the top 3. Purchased at a sake brewery tour of Nakano Shuzo. About 1100 yen.
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# 39
3.50 pt.
Sen
Kazuma Shuzo
Ishikawa
78 check-ins
Sen Junmai Ginjo Firm umami. Delicious to the aftertaste. SUMA SHUZO, Ishikawa Prefecture. Drink and support!
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A special junmai sake with a clear taste. It's a little more refined than I usually prefer. In that sense, it may not be like a special junmai sake, or perhaps it is because it is a special junmai sake? The aroma is nice too... π€©.
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β 7
# 40
3.50 pt.
Reizan
Yamamura Shuzo
Kumamoto
265 check-ins
Crisp
Reviving
Dry
Chilled
Candy
Room Temperature
Umami
Sharp
Kyushu Tour. Recommended in. It is sharp from the flavor of rice. Goes well with meals.
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Last sake I bought last year as a Kumamoto souvenir. If I have a chance to visit Kumamoto again, I would like to visit Aso and Kikuchi area π. When opened and poured, it has a sweet aroma like sugar and sugarcane. The mouthfeel is crisp and immediately afterwards has the plumpness of rice plus the sweet and spicy taste of brewer's alcohol. The flavor is stable from start to finish, with a delicious standard taste! The unadorned taste is a perfect accompaniment to a meal π. I would like to visit 4 unexplored prefectures (Kochi, Miyazaki, Kagoshima, Okinawa), but there are many places I would like to revisit. πΊοΈ
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The first sake brewery. Sake made with Hananishiki rice and Kumamoto yeast. Slightly acidic. The harmony of sweet and spicy is well-balanced and easy to drink.
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