Logo
SakenowaRecord your sake experiences and discover your favorites
つむりつむり
栃木県住みの日本酒好き。 ギリ20代。保育士。好きな味の日本酒はあるけれど、それを製品情報から探せないので、記録したら分かるかな〜とアプリを入れてみました。 ここのルールとか何にも分かってないので変なことしてたらごめんなさい🙏 ゆるしてちょんまげ

Registered Date

Check-ins

11

Favorite Brands

3

Most Check-in Brands

Hououbiden
2(100%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
8(72.73%)
Yamagata
1(9.09%)
Niigata
1(9.09%)
Ehime
1(9.09%)

Timeline

つむりつむり
HououbidenFLY HIGH 2nd ミクマリ　純米大吟醸酒・生酒純米大吟醸生酒
Kobayashi ShuzoTochigi
alt 1alt 2
alt 3alt 4
22
つむり
Sparkling sake? It's so soft and smooth. Personally, it was the most carbonated sake ever. The aroma and taste are refreshing right after opening the bottle. It is so refreshing that it reminds me of flavored soda water rather than sake! (When warmed in the mouth, it tastes like alcohol! It's so hot! It's really sake! It was really sake!) It was a delicious sake with a tart and sour taste. Easy to drink 😊. The sparkling phoenix is so cute, I bought a packet. I want to put it on something like a sticker!
Japanese>English
ジェイ&ノビィ
Hello, tsumuri 😃 Mikmari! It's a surprise 🫢 when you pour it 🫢 it's a shwashu sake 🫢 ‼️ And it's really delicious even though it's sake 😋.
Japanese>English
つむりつむり
nisibori純米酒無ろ過　荒濾しにごり純米原酒生酒無濾過にごり酒
Tochigi
alt 1alt 2
alt 3alt 4
17
つむり
Post 1) for skipping it. The grain of the rice was amazing! It's like it's for people who can enjoy the lingering gruel and miscellaneous flavors underneath. Be careful opening the bottle. This was a fun sake 🍶. A rare intoxicating sake for me personally .
Japanese>English
つむりつむり
Chuai限定おりがらみ
Tomikawa shuzotenTochigi
alt 1
alt 2alt 3
25
つむり
This sake has a light, powdery, snowy lees. The aroma is already sweet! When you put it in your mouth, it has a sweetness like the top of amazake (sweet sake). I love this sake. I want to drink it again. ......... The spiciness of the alcohol taste remains on the tongue.
Japanese>English
つむりつむり
Jokigen超辛　純米吟醸
Sakata ShuzoYamagata
alt 1
25
つむり
There wasn't much of a scent, but it was kind of grapey...? I felt a slight bitterness and a chili spiciness afterwards. I have not had this drink very often. I would like to drink it again.
Japanese>English
つむりつむり
alt 1
20
つむり
I drank it at an izakaya, so I couldn't tell what it was, a junmai ginjo.... The aroma was long gone, but it was fruity, and the taste was sweet and refreshing. The taste was sweet and refreshing, and there may have been a certain amount of alcohol. It was a sake that went well with meals.
Japanese>English
つむりつむり
alt 1alt 2
14
つむり
100% ancient rice sake from Nishibori Sake Brewery, which makes a lot of unusual sake. It is really golden. It has been a while since I have had it, but it is still unique! It's like it's not sake at all. The aroma is like gentle vinegar. When you put it in your mouth, it tastes very sour. It also has an astringent taste. It is like white wine. The aftertaste, however, is not at all like that of sake, but it is strangely rice-like. The umami of grain...? Sweetness...? And the aroma is hard to describe, like freshly cooked rice... like dried grass.... It is delicious! But I can't describe it well! Someone please drink it and post your thoughts... lol
Japanese>English
つむりつむり
Bo純米大吟醸　無濾過瓶燗火入れ
外池酒造店Tochigi
alt 1alt 2
22
つむり
What is it, soy sauce? Apple? I can't come up with a tasty analogy, but it has a nice aroma. When you put it in your mouth, you will feel a nice taste! A good balance of sweetness and sourness! The umami that follows afterwards is also fluffy. Anyway, it is delicious. I want to drink the others. I was a little scared when I opened the bottle because it popped a little. Sake is fun!
Japanese>English
つむりつむり
Hououbiden赤判 スペシャル 純米大吟醸 活性にごり生酒純米大吟醸生酒
Kobayashi ShuzoTochigi
alt 1alt 2
23
つむり
I bought this liquor at the end of last year. The aroma is not strong, but has a melon-like fruitiness. It is quite sweet in the mouth! It also has a bitter taste. It leaves a spicy, bitter, medicinal taste on the tongue. But it is refreshing. When you open the cork, it pops! When you open the cork, it pops, so the little guy's heart jumps every time. It's a draft sake, but it doesn't have much gassy feeling. I drank it on New Year's Day and again today. I think the rice flavor comes out better when it's tepid than when it's cold. It was delicious 😊🙏. The label is cute too!
Japanese>English
つむりつむり
Tentaka純米大吟醸　天鷹心純米大吟醸
Tentaka ShuzoTochigi
alt 1
23
つむり
Local Tochigi sake. When you put it in your mouth, you first taste a gentle sweetness. The spiciness lingers in the mouth. The deliciousness of the rice can be felt gradually. It is easy to drink without being too assertive. People who like it strong may find it watery. The sweetness and rice flavor could be felt a little later after opening the bottle, so it might be good to wait a little longer. I like it because it is easy to drink. It was empty in an instant. I recommend drinking it with a meal!
Japanese>English
つむりつむり
福島潟Hopped福島潟　〜サワオグルマ花酵母仕込み〜
LAGOON BREWERYNiigata
alt 1alt 2
alt 3alt 4
19
つむり
I drank it during a trip to Tsukioka Onsen. It is a strange sake: rice and pop. It is said to be made with yeast from the sawaoguruma (Japanese silver leaf) that blooms in the Fukushima Lagoon. The color was a mysterious pink! It smelled very flowery. It was sweet and bitter, thin and refreshing. Tastes like a drink I've never had before 🤔. It's different from common rice beer and totally different from ordinary sake! It was vividly etched in my memory. Unfortunately, I could not buy it with tasting drink.... It's only available in Niigata and they don't sell it online or anything.... I would like to try it again, but Niigata is a bit far away.... I'd like to try it again, but Niigata is too far away......and the number of bottles produced seems to be small, so I wonder when it will be available. I'll add a photo of Fukushima Lagoon, which I visited as a tourist.
Japanese>English
つむりつむり
Sawahime特別純米　真・地酒宣言特別純米
Inoeseikichi ShotenTochigi
alt 1alt 2
21
つむり
Local sake from Tochigi! The aroma is gentle. It is like caramel? For some reason, it also has a salty taste. It is spicy afterwards. Anyway, it is so thick that it remains in the mouth for a while after swallowing. It says "the flavor of rice is gentle..." but is it gentle? Personally, I felt it was a gut punch. It was delicious.
Japanese>English
ジェイ&ノビィ
Hello, Mr. Tsumuri 😃 Welcome to "Sake-no-wa" 🤗It's a great place to start with local sake! We also live in Utsunomiya. We also live in Utsunomiya.
Japanese>English

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title