kawa
Sweet and sour, cold and room temperature 112111
Strong mouthfeel and long aftertaste
Sake made from 100% Gohyakumangoku produced in Fukui Prefecture
Japanese>English
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雲乃井Kumonoi
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Brands from Yoshidakin'uemon Shoten
Kumonoi
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Location
21-81 Sanochō, Fukui,Open in Google Maps
Timeline
Kumonoi山田錦 袋しぼり 生原酒
Termat
I want you to drink this sake when you come to Fukui!
I wanted to drink it for the first time in a while and bought it in Sakai City!
This brewery brews with hard water, but the taste is gentle!
It is refreshingly full-bodied!
On the first day, it's trotted out, sweet and spicy! No off flavors where it could be retro. Exquisite balance! Crisp, cooled, and mitarashi-like sweetness! A huge explosion of flavor!
The third day is sweet, sour, and spicy with a 🍐 feel!
Japanese>English
grant
Warmed to lukewarm. Umami dry taste with acidity. Hana-Echizen 68
Japanese>English
たけし
Full-bodied and delicious.
Japanese>English
やまひろ
Mellow and rich! And fruity. I recommend it for its subtle bitterness and sharp taste.
Purchased at Ashihara-onsen station!
Japanese>English
横塚 わかな
Junmai genzake.
Fruity with a fresh feel, but with a bit of dryness and a rice-like aftertaste.
Japanese>English
横塚 わかな
Junmai genzake.
Fruity with a fresh feel, but with a bit of dryness and a rice-like aftertaste.
Japanese>English
Kumonoi純米吟醸酒 東尋坊
rin
It's in the peculiar neighborhood, but not quite peculiar. It's chunky, but not piquant or smelly. Delicious.
Japanese>English
Termat
Fukui sake.
It was fresh, sweet and spicy...elegant and delicious. Salad bagged and about 1600 yen for 4. What's going on?
What else is going on at this brewery? The sake is so cosmetically pleasing that it makes you wonder, "What else is going on at this brewery? I would be wary of cheap sake, but you can tell that they brew sake with care, and this is a long-established brewery.
I didn't pay attention to it at the time, but at the store where I bought it, it was kept at room temperature (at special stores it is in the refrigerator), but without any twitchiness. What's going on?
Japanese>English
arinco
Sake from a local sake store's hanpukai.
The flavor of the rice flows through the clean taste without any clutter.
After that, the taste is tightened and cut off.
The taste of the sake is straightforward, without any clumsy attempts.
Japanese>English
Kumonoi袋しぼり 純米吟醸 五百万石 生原酒
ジャイヴ
［The 2nd Bishu Competition Tasting Event ⑫
Tasting report finally comes to an end!
Let's see how many drinks you can drink with the remaining tickets 😁.
Unnoi Ginjo Koshu Hinichishin
It has a golden color reminiscent of whisky, an aged aroma similar to soy sauce, a smooth mouthfeel with a caramel-like sweetness and a unique aged aroma, and a punchy burnt caramel aroma with a light aftertaste.
This one had been aged since 1993, and it tasted like it was about to wake up to old sake✨.
Japanese>English
