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SakenowaRecord your sake experiences and discover your favorites
たくぼんたくぼん
基本、宅呑み人。色々呑みましたが、面白いアプリを見つけ、今更ながら記録用につけ始めます。 あー、今までも写真撮っときゃ良かった、、、 皆様の投稿も楽しく拝見しております。 日本酒は本当に私を幸せにしてくれます。

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Check-ins

795

Favorite Brands

3

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Hanagaki超特撰 大吟醸大吟醸
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家飲み部
86
たくぼん
sake pressed in a vat and drawn from the middle Hanagaki's signature daiginjo Served as in-flight sake on JAL's international first class It was served as in-flight sake on JAL's international first class flights. Yamadanishiki is polished to 40%. Mellow and mild. Elegant sweetness to a clean and refreshing Highly balanced with an elegant sweetness and a clean finish. Good drinkability and not too heavy aftertaste. As expected of a good sake.
Japanese>English
Kankobai純米吟醸純米吟醸
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家飲み部
85
たくぼん
Slightly weak fizziness. Not too sweet, with just the right amount of acidity. A good balance of acidity and not too much sweetness Clear and clean sake Neither flashy nor plain, In a good sense, it is an honor student. It can be served alone or with a meal.
Japanese>English
Tabika初しぼり 純米吟醸 無濾過生酒純米吟醸原酒生酒無濾過
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家飲み部
87
たくぼん
Junmai Ginjo brewed with Mie's sake rice, Kami no Ho This is the first new sake to be bottled and is unfiltered and unpasteurized. Gorgeous ginjo aroma The sweet aroma precedes the taste, but the mouthfeel is quite refreshing. The mouthfeel is quite refreshing. High balance of sweetness, acidity, and bitterness. The aftertaste is clean and very polite. It has been a long time since I've tasted Tamitsu. It was delicious!
Japanese>English
Tenryo四季の酒 純米大吟醸純米大吟醸
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家飲み部
89
たくぼん
Sake from Tenryo Sake Brewery in Gero Not much standing aroma Very soft on the palate No strong alcohol content Sake quality is clear and transparent. It is not very assertive as a sake. It is not enough on its own. If you drink it slowly, it has a delicious flavor.
Japanese>English
Fukuwagura純米酒純米
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家飲み部
88
たくぼん
Brewed at VISON in Mie Prefecture Junmai, a sake brewery owned by Imuraya Junmai is about 2,000 yen. I thought it was a little expensive, but I wanted to try it once. I wanted to try it once 🍶. This one is brewed with Mie Prefecture's sake rice, Kami no Ho. This is the fire-aged version brewed with Kami no Ho, a sake rice produced in Mie Prefecture. The aroma is mild. Very clear on the palate Freshness is pleasant. The right bottle to buy! Beautiful and calm. It is a high quality sake.
Japanese>English
Daisekkei直汲み 純米吟醸 生原酒純米吟醸原酒生酒
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家飲み部
84
たくぼん
Slightly effervescent, grape Beautiful mouthfeel typical of a large snowy valley. Bitterness in the second half. It has a rich flavor. I felt it was quite sweet. Alcohol content: 16%. Sake meter: +2 Acidity: 1.6 Rice: Miyamanishiki Rice polishing ratio: 55 Condition: Nama-shu
Japanese>English
Yamagata小笠原流 辛口純米無濾過おりがらみ生 穀良都純米生酒無濾過おりがらみ
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家飲み部
86
たくぼん
Concept Workers Selection Enjoying with Sensibility Series This time, Yamagata】 from Yamaguchi Prefecture Sake rice you've never heard of Kokuryo Miyako It's called "Kokuryo Miyako". It is produced in Yamaguchi and Fukuoka. It's like an unfiltered, unfiltered ogara-mi sake. It has a thick flavor! It has a sake strength of +11.5. It is full-bodied with a hint of sweetness, so the sharpness is not so strong and the taste is gentle. The sharpness is not so strong and gentle. It is a very well-made and delicious sake.
Japanese>English
Emishikisensation 白 初冬限定おりがらみ生酛生酒
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家飲み部
92
たくぼん
Not only the evolution of the label, From this season, the sake will be brewed with a fresh yeast yeast yeast. We will have the orikarami of the new sake 🍶. Sweet and sour with a nuance of white peach From the sweet and modern image It has evolved with the good work of acidity. As always, it is clean and free of any clutter. Freshness and deliciousness of the mixed flavors. The greedy taste that only new sake can have! The year-round hi-ire sake is also good, but Even though it has great specs The fact that the specific name is not listed on the label I guess they are particular about it. I've got some sake lees from Laughing Shiki's new sake in the fridge. I have some sakekasu (sake lees) from Shiki's new sake in the fridge. I'm looking forward to the wintertime sakekasu nabe!
Japanese>English
ポンちゃん
Hi Takubon 🐦. I also drank it just the other day 😊 my first white since the label change and it was as good as your review: ❣️ The price has gone up, but it's still as cosy as ever 😉.
Japanese>English
たくぼん
Good evening, Ponchan 🤗. It was still delicious 🍶. The series with complicated names are also good, but I can't leave out the standard black and white!
Japanese>English
Sanzen新きらめき燦然純米生酒
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家飲み部
93
たくぼん
Concept Workers Selection Rich mouthfeel typical of Omachi Ripe grapes Firm sweetness Freshness of unpasteurized sake Well balanced and delicious! Fairly sweet
Japanese>English
Eikunしぼりたて生原酒純米原酒生酒
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家飲み部
92
たくぼん
The core of the original sake is firm and robust. It has a firm taste, but the mouthfeel is soft. It is soft in the mouth. The attack is unique to Fushimi water. It has acidity behind the sweetness, It gives you a sense of sharpness. Eikun is generally my favorite.
Japanese>English
Suigei特別純米 しぼりたて生酒特別純米生酒
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家飲み部
88
たくぼん
New Sake Version of Drunken Whale Standard Calm taste Well-drinkable Fresh and broad Junmai sake Youthful with a touch of nama-shu The acidity gives it a sharpness. Sake meter rating +7 Acidity 1.9 Amino acidity 1.4
Japanese>English
Yumegokoro純米 無濾過生原酒純米原酒生酒無濾過
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家飲み部
81
たくぼん
Yumeshin Sake Brewery of Naraman A solid junmai unfiltered unpasteurized sake. Clear and carbonated on the bottle when poured. Smoky nuance on the nose The smoky nuance on the nose is unique. Good balance of umami and sharpness. Overall, a well-balanced sake. I paired it with half-priced octopus sashimi.
Japanese>English
Kamonishiki純米吟醸 別誂純米吟醸
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家飲み部
93
たくぼん
Kamo Nishiki, a packaged sake I bought it at Ricaman. PB? It's a ginjo-shu with a crisp, clean cut 🍶. It is unfiltered raw sake with a strong umami flavor! Basically, it has the quality of Niigata's light and dry sake.
Japanese>English
Tenmei中取り 零号純米生酒おりがらみ
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家飲み部
89
たくぼん
New brew of the year I don't intend to chase it. I bought Zero on the owner's recommendation. The quality of the sake is very clear and transparent. The quality of the sake is very clear. Umami and sweetness in the middle with a hint of bitterness at the end. with a hint of bitterness at the end. Very good!
Japanese>English
Meikyoshisui純米吟醸 秋あがり純米吟醸
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家飲み部
98
たくぼん
When it comes to a bottle, you want to choose the one you can't go wrong with. When it comes to a bottle of sake, you want to choose the one you can be sure of. You can't go wrong with Meikyosu no Akiagari. It has a strong umami flavor with a hint of ori. Rounded flavor and soft sweetness You can drink it while you linger. It goes well with any snacks.
Japanese>English
Dassai純米大吟醸 磨き二割三分純米大吟醸
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家飲み部
91
たくぼん
It's been a long time since I've had Otters! And it's a 20% to 30% Otter. It was a gift. A flower of fragrance has bloomed. Beautiful modern sake, indeed! Surprisingly sharp. I had an image of it being sweeter. It's well-balanced, isn't it?
Japanese>English
Mikotsuru純米吟醸 諏訪美山錦 無濾過生原酒純米吟醸原酒生酒無濾過
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家飲み部
98
たくぼん
Modern Nama Sake Fresh and juicy Miyamanishiki has a slightly refreshing impression but the entrance is firm. Sweetness can be felt This is a good balance. It was easy to match with meals.
Japanese>English
Hyakujuro純米吟醸 蒼面純米吟醸
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家飲み部
83
たくぼん
Rice sinks in gradually Natural and calm taste Sourness that can be felt gradually at the back of the tongue A sharp taste with a good aftertaste The bearing says "grilled sweetfish with salt". I would love to try it. ☺️
Japanese>English
Horai吟醸伝統辛口 生々吟醸生酒
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家飲み部
92
たくぼん
It's a limited draft sake. It was the last one at the liquor store. Modern and gorgeous ginjo aroma. The mouthfeel is like a ginjo-shu. There is also a classic element, and the sweetness of the rice and the umami of sake but it is also very drinkable and and satisfying. It has a nice sharpness and is easy to drink. easy to drink
Japanese>English
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