さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"じっくり"な日本酒ランキング

"じっくり"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

41位

3.68ポイント

仙頭酒造場高知県

92 チェックイン

美潮のラベルと瓶 1

美潮のラベルと瓶 2

美潮のラベルと瓶 3

A beautiful sweetness spreads in the mouth. After that, it's dry, to say the least. I like this sweetness. It is not persistent. 88 points Sweetness: 3.4 Acidity: 2.4 Dryness:3 Hinted aroma:3.1

日本語>英語

(Sequel) Six people drinking together, no matter how much sake you have, it's never enough (lol), so we rushed to a store selling Kochi sake in the basement of the antenna store to consult with the owner. The friendly owner suggested this one when I told him my budget and preferences. It has a beautiful, cool label, and the taste is light, yet refreshing. Of course, it is perfect for Kochi cuisine👍.

日本語>英語

Sweet and Fruity. Not much other memories, for record purpose.

42位

3.66ポイント

岡田本家兵庫県

46 チェックイン

金鵄盛典のラベルと瓶 1

金鵄盛典のラベルと瓶 2

金鵄盛典のラベルと瓶 3

At Simme, Kanda Soft, light whiskey taste, delicious! Kakiage of wasabi greens and sakura shrimps

日本語>英語

The crisp, melon-scented sweetness is balanced by a dry, coarse dryness.

日本語>英語

As the name suggests, it is sweet. Sake by itself is too sweet. So, when I tried it with soda, which the brewer also recommends, I could feel the acidity behind the moderate sweetness, and it became a completely different drink. This is a new kind of sake highball that can be drunk with gusto. I don't want to have a medical checkup tomorrow.

日本語>英語

43位

3.63ポイント

高野酒造新潟県

95 チェックイン

越路吹雪のラベルと瓶 1

越路吹雪のラベルと瓶 2

越路吹雪のラベルと瓶 3

Niigata Sake-no-Tanrei - Niigata Sake-no-Jin Tasting Pickup No.5 No doubt 😋. Hymn of Love🌹.

日本語>英語

dry taste good on the palate⭕️

日本語>英語

越路吹雪を買えるお店

越後酒蔵高野酒造楽天市場店

越路吹雪大吟醸 50 180ml 一合瓶新潟県高野酒造日本酒おすすめ大吟醸日本酒辛口 1合瓶小瓶ミニプチ酒お酒地酒贈答贈り物ギフトプレゼントお祝い内祝いお返しお礼お父さん誕生日お歳暮お年賀蔵元直送新潟高野酒造550円【春限定】日本酒越路吹雪純米吟醸酒春ボトル 300ml ミニボトル酒お酒辛口純米吟醸母の日プレゼントギフト贈答贈り物お礼お祝い内祝いお返しおしゃれかわいい誕生日春桜さくらお花見卒業入学就職春限定蔵元直送新潟693円

44位

3.63ポイント

錦爛酒造山形県

72 チェックイン

羽陽錦爛のラベルと瓶 1

羽陽錦爛のラベルと瓶 2

羽陽錦爛のラベルと瓶 3

Round, mellow, sweet and delicious 🍶. Easy to drink✨🌸 We enjoy it very much.

日本語>英語

The bitterness is strong, but the sweetness before that is good. The bitterness makes it refreshing and summery. It is good. Good luck to Kinzoku and Oriten.

日本語>英語

. Sake rice: Sake Mirai Rice polishing ratio: 47 At "Duck and Obanzai Udono" in West Station, Toyohashi Duck and Obanzai Udono" at Toyohashi Nishi Station Mellow, gentle and subtle sweetness and acidity! 4.0 stars

日本語>英語

45位

3.62ポイント

望月酒造滋賀県

36 チェックイン

キャラメルオレンジ

寿々兜のラベルと瓶 1

寿々兜のラベルと瓶 2

寿々兜のラベルと瓶 3

The one I bought at the Kisegawa venue of the Shiga brewery opening event. It has a strong alcohol taste with a lot of gusto. It has a strong sweetness and umami of rice. It is better at room temperature, but it is also good on the rocks or with soda. After a week, it still has a strong alcoholic taste, but I think the sweetness has increased.

日本語>英語

There is no mention of it, but it is probably nama sake. It is not labeled as Nama-shu, but according to the information on the Internet, the label on the back of the bottle says it needs to be kept chilled, which means it is Nama-shu. Am I right? The rice is Ginbukiyo and Nihonbare. It also looks like a raw sake. It does not feel as spicy as the sake level, and although it is spicy, there is a good balance of sweet and spicy. The taste is light and refreshing. The spiciness finishes with a lingering sweetness. There is a good amount of graininess.

日本語>英語

Spring Tokaido Sake Brewery Tour (2) Dragon Boat Festival🎏 is Kabuto-chan. The second bottle is Suzukabuto. It is junmai ginjo new sake. It is safe to say that this one went out with a real mission. The rice is Ginbuki, a sake rice from Shiga Prefecture, just like the first bottle, Hatsuzakura. It is served cold. It has a slight yellow hue. The top aroma is very mild. It has a juicy aroma reminiscent of fresh bamboo grass, young dried grapes, and oranges. The mouthfeel is round. From the bluish alcoholiness, the juicy orange aroma and acidity are gently developed with a smooth and robust rice feel. The taste is sharp with a tangy, bitter and pungent flavor. The refreshing acidity typical of junmai ginjo-style sake, the familiar rice flavor, and the sharpness of the aftertaste are all nicely integrated. It is a moderate, not too hard-core food sake, and the more you drink, the more you will want another glass. And if you heat it up The contrast between the plumpness of the freshly cooked rice and the tangy bitterness is again delicious. I would like to try it with mackerel sushi as an entrée.

日本語>英語

46位

3.62ポイント

西岡本店茨城県

84 チェックイン

花の井のラベルと瓶 1

花の井のラベルと瓶 2

花の井のラベルと瓶 3

I bought a bottle of Hana-no-i special junmai sake, labeled "Thieving Cat," at Nishioka Honten in Makabe, which I stopped by on my way to the Tsukuba Rin-Rin Road on a rainy day the other day. I have had this sake before, but there is something different about sake bought at a sake brewery.

日本語>英語

Homecoming Series ⑨ I went to Nishioka Honten in Makabe, Ibaraki Prefecture, and purchased a BY6 unfiltered, unpasteurized sake. It is a genuine Ibaraki sake made from Hitanishiki produced in Ibaraki Prefecture. It has an unadorned flavor, as is typical of Supin's sake. It is dry, with a short, refreshing aftertaste! The alcohol content is 17 degrees, which is proof that it is well fermented. The aroma is not assertive, and as a food sake it is first class!

日本語>英語

Purchased at Sakeho Osonoe Shoten. Aged sake Aroma: honey Light and refreshing on the palate 🍶.

日本語>英語

47位

3.60ポイント

分福酒造群馬県

156 チェックイン

ワインチョコレート紹興酒辛口旨味フレッシュ苦味梨

分福のラベルと瓶 1

分福のラベルと瓶 2

分福のラベルと瓶 3

I think I had the back label when I first started drinking sake, but I don't have a picture or remember the taste💦. Slightly effervescent and thinly cloudy. Tastes fresh and melon-like to rich and full-bodied. Some dry and bitter nuances. I imagined it to be more peculiar, but it was easy to drink. More modern than classic 🤔. I guess 🤔.

日本語>英語

So-called nutty feeling It was easy to drink even though I am not a fan of old wine.

日本語>英語

The rice used is Maikaze from Tatebayashi. It is a rich, crisp, dry sake.

日本語>英語

48位

3.57ポイント

山口福島県

159 チェックイン

苦味フルーティ辛口旨味酸味ミルク桜

会州一のラベルと瓶 1

会州一のラベルと瓶 2

会州一のラベルと瓶 3

Bought in Aizu (No.1) This is the first time to buy this brand. It was delicious and had a Junmai-shu feel to it.

日本語>英語

The rice is Fukunokou. This is also not found in Kansai, so I bought it. The aroma is slightly pineapple. It is fruity but a little dry and refreshing. Slight sweetness. I was told it was dry, but I didn't feel it was that dry. It's light, but it may not be enough for some people.

日本語>英語

We enjoyed it very much(^-^)/.

日本語>英語

49位

3.56ポイント

那賀酒造徳島県

221 チェックイン

常温燗冷まし旨味燗酒どっしり穀物熱燗濃厚

旭若松のラベルと瓶 1

旭若松のラベルと瓶 2

旭若松のラベルと瓶 3

January 2, 2024 Banquet at home. Drinking sake with my sister who is back home. The fourth and last sake of the day is The fourth and last sake of the day was Asahi Wakamatsu Junmai Sake sake. It was purchased at Amaha Shuho in Tokushima City. I had heard from my sister that it was delicious, and I was curious about it. I was able to get it when I visited the sake brewery in Seitama. I was finally able to get my hands on it when I visited Seitama's sake brewery. When poured into a glass, it had a yellowish When I poured it into a glass, it had a yellowish color and a sense of maturity. The color is yellow and it has a sense of maturity. It has a unique aroma like old pickles with a hint of acidity. The taste is sweet and rich, with a very mellow flavor. It can be served cold or at room temperature. It is best to drink it cold or at room temperature by itself. When heated, it has a softer flavor and is even more delicious. It tastes even better when heated. I like it best when it is warmed up. I like it best when it is warmed up and cooled down. It has an elegant sweetness that makes you think you can drink it indefinitely. It has a refined sweetness that makes you think you can drink it indefinitely. The taste remains almost the same 5 days after opening the bottle. The taste remains almost the same even after 5 days. The most recent one is from Sasaki Shuzo (Ehime). This is the most impressive taste since Yaegiku from Sasaki Shuzo (Ehime, Japan). The first day was a day of drinking. On the first day, it was served with jakoten (fish cake) and unagi kabayaki (broiled eel) from Yawatahama and broiled eel on the first day, and grilled sea bream on the fifth day. I enjoyed it with grilled sea bream kama on the fifth day. This sake is a must have for sure. I will definitely get this sake again.........

日本語>英語

Whether you drink it cold or warmed, the sweetness of the rice flavor doesn't overpower the alcohol, and it has a great aftertaste. This is good. But it's only 20 degrees, so go easy on yourself.

日本語>英語

I like the ‼️🍶 caramel feel of the 2009 ❤️ lukewarm 😋😋.

日本語>英語

旭若松を買えるお店

お酒の専門店　『松仙』

日本酒旭若松純米酒加水火入１８００ｍｌ【那賀酒造】6,300円

50位

3.56ポイント

97 チェックイン

コーヒーマスカット桜

甦るのラベルと瓶 1

甦るのラベルと瓶 2

甦るのラベルと瓶 3

Junmai Ginjo🍶Sawa no Hana🌾 from Nagai, Yamagata Light and refreshing 😳. Easy to drink but a little short 🤔. Umi to @Takadanobaba 20220323

日本語>英語

Revival, recovery. Both clean and full-bodied. Accented with a slight tangy al feeling

日本語>英語

Easy to drink, slightly spicy, mild, symbol of earthquake recovery

日本語>英語

5

こちらもいかがですか？

栃木県の日本酒ランキング兵庫県の日本酒ランキング奈良県の日本酒ランキング

"するする"な日本酒ランキング "若い"な日本酒ランキング "さっぱり"な日本酒ランキング