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Kidしぼりたて純米吟醸生酒
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arinco
Fruity aroma that passes through the nose. The delicious flavor and sweetness of the rice fills the mouth, and the acidity refreshes the palate. The taste is clean from beginning to end, with no clutter.
Japanese>English
Notosuehiro純米吟醸ひやおろし
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Nf bapak
Mellow. Fruity but mild aroma. It has a slightly refreshingly acidic taste with a well-cornered flavor and throat. Noto Suehiro by Nakashima Sake Brewery in Wajima, brewed by Higashi Sake Brewery in Komatsu City, which is known for Kamiizumi. http://www.sake-sinsen.co.jp/naka.html Don't stop #Noto's sake on Makuake! In the second phase of the project, Shirafuji Brewery collaborated with Kaze no Mori's Aburicho Brewery and Hiyoshi Brewery collaborated with Kamikawa Taisetsu Brewery, while Nakajima Brewery has been brewing sake with Higashi Brewery in the same prefecture since February. https://www.tokyo-np.co.jp/article/322664 The Nakajima Brewery has been brewing sake since February with Azuma Brewery, which is located in the same prefecture. We wanted to welcome them in a way that they could brew their own sake," said Mr. Futami, the toji at Azuma Sake Brewery. That explains why they are in the same prefecture. This was also ordered from the sake boutique Okuda-san in Wajima. Although I can't shop there often, I hope I can be of some help to Noto sake and Noto sake shops, even if only in a small way.
Japanese>English
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ほちまる
The one I bought at last week's Autumn Sake Festival in Gifu 🍁. It's a refreshing drink and a nice match since I had fried food for dinner: 🙆🏿‍♀️ It was empty in no time 🫠. I need to quit having an endless stomach when I drink lol
Japanese>English
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家飲み部
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koge2
The name "Tomikyushin" was derived from "Tomizo" of Tomizo I, "Hisa" of Wakuri, the mother of Shigenao IV, and most importantly, "Kokoro" or "heart". It has a gorgeous heady aroma as soon as it is opened, cemedine aroma from the glass, and a full-bodied, umami sweetness. The aftertaste is a bit hard, with a hint of sakekasu (sake lees). Legs are few and weak, but long. It is a sake that makes you drink.
Japanese>English
EmishikiSensation blue純米生酛
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puchi
It's been a while since I've laughed ✨ I bought blue this time 😌. This one tastes like Shiki 🍶. It has a refreshing taste, but it also has sweetness and umami 😊. Delicious 😋. Easy to drink, I like the taste, so it will be gone in no time 🤣.
Japanese>English
Monochrome純米大吟醸/山酒4号50
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KKpapa
The sweetness and deliciousness turned into a complex flavor, and I felt a sense of gas and disappearance. It's like a summer memory turning into monochrome. I'm a little bit addicted to Kangiku recently.
Japanese>English
Asajio純米 辛口 BLACK 酒造り三百三拾手純米
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腐れ外道
Give an illustration of the 330 hands that make sake. Jacket value ... 5/10 A black bottle with a black jacket, and this font looks like an athletic club room. Ki ... 10/20 The smell is like barley shochu, but the more I sniff it, the more I feel the Alc. It makes you think "Oh, it's sweet" at first, and then it disappears. Sei... 11/20 The texture is good, but the taste is lacking. Turning... 10/20 The taste on the tongue is still thin, but the minerality is good enough. Yui ... 12/20 It has an exquisite aftertaste of 33% burnt and 67% pungent, smooth, and smooth. Cost performance ... 6/10 Costa ... 6/10. 1,660Yen (I think...). I am not a fan of SAKE that claims to be dry, but it's not that it's not good. 54 points
Japanese>English