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koge2koge2
ほぼ家飲み中心の兵庫の酒を愛してやまないアルコールにとても弱いひよこ，1/3が兵庫県でそのうち9%は香住鶴．兵庫県内の酒造会社は制覇（たぶん）． 普通酒でも大手の酒でも気にしない量が飲めない天邪鬼．そして，ワンカップ・ワンパックをこよなく愛す． 「美味い酒」を飲みたいんじゃない「まだ見ぬ色々な酒」を飲みたいんだ． 皆がよく飲むうまい酒なんて飲んでないから期待しないでね．

Registered Date

Check-ins

1,857

Favorite Brands

1

Hall of Fame

Kasumitsuru

Most Check-in Brands

Kasumitsuru
58(14.95%)
Hakutsuru
24(6.19%)
Kotsuzumi
20(5.15%)
Kikumasamune
16(4.12%)
Seppiko-san
14(3.61%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
598(32.2%)
Kyoto
138(7.43%)
Hiroshima
66(3.55%)
Niigata
64(3.45%)
Okayama
61(3.28%)

Venues With Most Check-Ins

浅野日本酒店sannomiya
42(47.19%)
灘五郷酒所
9(10.11%)
浅野日本酒店
6(6.74%)
Imanishi Harushika Sake Brewery (春鹿醸造元 今西清兵衛商店)
6(6.74%)
藤原屋 みちのく酒紀行
4(4.49%)

Timeline

koge2koge2
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家飲み部
46
koge2
The mouthfeel is not very acidic, even though it seems to be a highly acidic sake. It is a rather dry sake with little sweetness, but thanks to its mouthfeel, it gives the impression of being a fresh and clean sake. It has a slight yellowish taste and a lot of fine, weak legs. I wonder if this is the last of the "Old Pine Sake Brewery"?
Japanese>English
koge2koge2
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家飲み部
55
koge2
It is quite dry. The flavor is well-defined, firm, and delicious. A very satisfying sake. Slightly fermented pear aroma on the nose. Straw-colored liquid and few but long and powerful legs.
Japanese>English
koge2koge2
西の誉特別純米
Oita
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家飲み部
58
koge2
Slightly plum liquor aroma. The full-bodied flavor with a restrained sweetness. A slight bitterness in the aftertaste. The golden liquid is beautiful, and the legs are almost invisible.
Japanese>English
koge2koge2
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個性的なお酒愛好会
57
koge2
Yellow, white, and black malted rice, and three kinds of yeast (Association No. 77, No. 6, and No. 10, respectively) are used. Is it a challenge, or is there any point in it? I don't think so. ...... That's the fun of Shirasugi, though. The Honey Drop using black and yellow was a disappointment, but this one is quite flavorful and rich. The freshness of the pizzazz is different from the pizzazz of the piquancy. It is a sweet and sour taste with a delicious flavor. Unfortunately, it was not a metamorphosis.
Japanese>English
koge2koge2
Sadaijinひやおろし本醸造ひやおろし
Ootone ShuzoGunma
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家飲み部
58
koge2
It is said to have originated from Fujiwara Kuniyoshi, the "Left Minister of Oze," the second son of Fujiwara Tsunefusa, the Minister of the Left at the time, who was driven out of the capital and exiled to this place (Shirasawa-cho, Numata City, Gunma Prefecture). It is extremely fragrant. It has a hard acidity, a slight pungency, and a full-bodied flavor. It is a little unsatisfying when it is on the tongue and in the aftertaste, but it is delicious when it is swallowed!
Japanese>English
koge2koge2
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家飲み部
62
koge2
Well, it's rich. Well, it is not quite rich, but it is quite mellow. The moderate acidity and sweetness flow down to the back of the throat on the richness, and the lingering aftertaste is the best. The aftertaste is also rich and lingers forever. It will never make you tired of drinking it. The liquid has a subtle rice ear color, and the legs are long and strong, although they are not very long.
Japanese>English
koge2koge2
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家飲み部
58
koge2
Well, the acidity is good! A collaboration of complex umami and acidity woven together by the sake yeast. This is what a sake with flavor should be like. The aroma is very cemedine.
Japanese>English
koge2koge2
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家飲み部
61
koge2
150ml bottle There is nothing remarkable about this sake, and it has a slight taste when swallowed. The aftertaste is clean and the alcohol content is low, making it an easy-drinking sake. The liquid has a rather yellowish tinge, and there is a lot of legume, but it is not noticeable at all.
Japanese>English
koge2koge2
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家飲み部
66
koge2
The name was given in celebration of the birth of a girl and with the hope that she would grow up to be loved and respected by all. It has a very calm flavor, with a high acidity. The top aroma is weak pear and nut, the nose has alcohol and pineapple, and the sweetness of sweetpotato lingers in the mouth. The liquid has a yellowish hue similar to that of white wine, and the legs are thin and abundant.
Japanese>English
koge2koge2
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家飲み部
60
koge2
The initial aroma is of grapefruit and cemedine. It is dry as it is called "super-hot," mellow and dry rather than light, and the acidity is a good complement. There is a slight sweetness like a sweet potato. The slightly silver grass-colored liquid has few but powerful legs.
Japanese>English
koge2koge2
Hooseitoku道の駅甘楽限定ぐんまちゃんラベル特別純米
Seitoku MeijoGunma
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家飲み部
59
koge2
Yokoyama Sake Brewery, Fukazawa Sake Brewery, Amaraku Sake Brewery, and Baba Sake Brewery merged in 1959 for the purpose of joint bottling and sales. The name "Shotoku" was given by the chief priest of Kanzen Shrine, the first shrine in Jyoshu, in honor of Prince Shotoku's teaching of "Harmonious and Honorable. It's kind of a refreshing sake. All the flavors seem to point in different directions. It is neither sweet nor sour, neither spicy nor bitter, nor is it halfway between the two. The legs are thin, but with a slight yellowish tinge, and are plentiful.
Japanese>English
koge2koge2
Kikumasamuneネオカップ普通酒
Kikumasamune ShuzoHyogo
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カップ酒部
58
koge2
Where did you leave the sweetness? It has a dry, light taste with a slight bitterness in the aftertaste. It has a slightly bitter aftertaste. It is said to have "umami and sharpness," but it is sharp but has no umami. ...... The 591st one-cup, one-pack festival
Japanese>English
koge2koge2
alt 1
外飲み部
54
koge2
Serve warm. The acidity opens up quickly, and the sweetness and slight spiciness are a perfect accompaniment.
Japanese>English
koge2koge2
Kasumitsuru巳歳開運純米吟醸山廃原酒生酒
KasumitsuruHyogo
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家飲み部
58
koge2
It is a clear and beautiful sake, very clean and refreshing. Softly fragrant sweet apple, slightly dry, sweet, sour and full-bodied. Almost colorless liquid and weak legs that are not noticeable.
Japanese>English
koge2koge2
Bukomasamune特別純米原酒無濾過
Buko ShuzoSaitama
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家飲み部
56
koge2
I don't think it's that dry, but it's very mellow! The alcohol content is 18%, which is the highest in a long time, but you don't feel the alcohol that much. The initial aroma is citrus without any sweetness. The liquid has a slight yellowish tint, with long, clear legs.
Japanese>English
koge2koge2
東白菊純米大吟醸原酒生貯蔵酒無濾過
藤橋藤三郎商店Saitama
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家飲み部
62
koge2
The original brand name was "Shirakiku", which was derived from "white" for the purity of sake and "chrysanthemum" for the aroma of sake, but when the trademark was registered in the Showa period, "Shirakiku" was registered in the Kansai region, and they added a character "Higashi" for sake brewers in the East and named it "Higashi Shirakiku". It is sweet and spicy! Very mellow, rich, and deep flavor, truly Fukaya. It has a slightly peculiar taste. The top aroma is of ripe pineapple.
Japanese>English
koge2koge2
Chichibunishiki特別本醸造生貯蔵酒
Yao HontenSaitama
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家飲み部
62
koge2
This is a mellow sake. However, the alcohol is a little persistent. The richness that spreads over the tongue as soon as it enters the mouth is very nice, but the taste disappears unexpectedly quickly, leaving no aftertaste. The top aroma is nutty. The liquid has a slight yellow color, and there are few but long legs.
Japanese>English
koge2koge2
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酒米色々サロン
63
koge2
Is it the same sake as the sake made from 100% sake brewery, Toki cup? It is a light, easy-drinking sake with a very tasty aftertaste, and it goes down very well. It is a good sake to drink with food. The aroma is slightly floral. The liquid is almost colorless and has many short legs.
Japanese>English
koge2koge2
釜屋新八純米吟醸生酛古酒
KamayaSaitama
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酒米色々サロン
59
koge2
C'mon...! After I opened it, I realized that it was an old bottle. ......9 It's been there for 9 years, I wanted to keep it until next year.... Made from 100% sake Musashi. The flavor of old sake is really delicious, with a mellowed richness and umami. Koshu koshu is a very old sake. Mature caramel aroma.
Japanese>English
koge2koge2
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家飲み部
58
koge2
I finally got to drink some decent sake (まとも，て) from Oyama! Oyama is the parent company of Kitashika, Echigozakura, Yukitsubaki, Kyohime, and Hamafukutsuru, and is the largest sake brewer in eastern Japan. The Oyama Brewery, once the only brewery in the 23 wards of Tokyo (until Tokyo Port Brewing Company was established), is a distant relative of the Oyama Brewery, and the Marushin Masamune brand is said to have been taken over by this company after the company withdrew from the sake business. It has a full-bodied flavor with a hint of sourness. It is rather strong, so it is hard to gobble it down. The top aroma is of grapes and pears with a slight hint of cemedine.
Japanese>English
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