koge2
The name of the brewery is said to be a combination of "Asahi" (Asahi, Nagaoka City), the name of the place where the brewery is located, and "Yama" (mountain), which is typical of Japanese sake. The original name of the brewery was "Kubotaya" (from which Kubota was derived), and the name was changed to the current company name.
The brewer said, "It tastes great if you let it sit until spring! (I don't know the name of the brewery before letting it rest)! (I don't know what it tasted like before).
(I didn't know that before it was aged.) The top aroma is very sweet! Custard cream. But, but, but... ...... flavor is very mild and pleasant on the palate, but quite dry. It is rather full of "where's the sweetness? The mouthfeel is so soft that the spiciness does not stick to the tongue. ......
The liquid is almost colorless and clear, with a silky feel, but thick and firm, but with few legs.
Japanese>English