AsamayamaPROTOTYPE02
コジコジ
Good aroma of sake. The mouthfeel is soft and fruity like melon. Sweet but with a clean aftertaste. It was a delicious sake that I almost drank too much of.
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tomoさん
Whenever I come to Tokyo, I just stop by.
I had some time before check-in, so I had a light drink.
This is a doburoku made at Tokyo Station.
It has a strong rice flavor, but is easy to drink.
It was a blink of an eye, but I wasn't too attracted to today's lineup and held out for just one cup.
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マナチー
Thanks for your business trip to Tokyo, tomo-san. ‼️ I had this mikan one at Tokyo station the other day and it was delicious 😆 Doburoku is delicious here, isn't it?
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tomoさん
Manachie, good evening😊.
This doburoku is good 🥰.
I found a mandarin orange one for sale. It's still delicious, isn't it? I think I'll buy some on my way home 😁.
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べっさん
Not a comparison, but the other one I ordered at the same time was Sou Yuu. It has been a while. It also has a subtle sweetness and a refined aroma. It has a soft aftertaste. I prefer this one because it has more depth.
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べっさん
I was on my way home from Marunouchi Maruzen today. The first drink was a Yamanoi. The label is interesting. The label reads, "Soft, clean, easy to drink. It has a hint of sweetness and acidity. Indeed, it is soft and easy to drink. It is delicious with a mildly aromatic and refreshing taste.
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しんしんSY
Bessan, I drank this sake the other day at Ami in Sendai. The sake taster served it to me first, saying it must be my favorite. It's a delicious sake, and the name has a great impact.
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べっさん
Shin Shin SY, I see. I saw it for the first time too and thought it was interesting. It tastes like eagles too, doesn't it?
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フリーター一代男
On the way back from Akihabara, I bought it at Hasegawa Sake Shop in Tokyo Station, a transfer station. I was surprised to find such a good liquor store in the station........ But there were too many people in Tokyo Station, and I didn't have time to look around slowly.
I had an image of a classic sake (he has been active for a long time), but it was delicious with a mellow, fruity flavor. I drank too much without thinking... I mean, I've been drinking more and more at a time lately, and I want to control myself, but it's hard to do so.
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ハリー
Akabu Yuzunokou
Compared to the two bottles we drank the day before
It is sweet but light.
It has a refreshing bitter sourness.
Firefly squid with vinegared miso
New Project X, Sky Tree
It was the last thing to be packed on 3.11,
I didn't know.
House drinking 613
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ハリー
Kaiun Junmai Ginjo Upside Down Fuji
Dry, tangy and sour.
Seems to go well with fish dishes only in Shizuoka!
Blue collaboration with Kirin's Hararekaze
That prefecture: 、、、、 and ❗️
Drinking at home 610
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＠水橋
Good evening, Harry 🌇.
Really, katsu‼️
I know, right?
But the opening looks delicious😄.
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ポンちゃん
Good evening, Harry 🦉.
I like the label! It goes well with the sunny breeze and is refreshing 👍✨I'd like to drink the sunny breeze too😁.
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ハリー
Good morning, @Mizuhashi 😃
The representative of the prefecture is not sorry at all, and he didn't apologize at all, that's not a good story.
I feel embarrassed because I'm from my home prefecture 😆.
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ハリー
Good morning, Pon 😃.
I was attracted by the label,
The color is similar to the new Hararekaze, isn't it?
But the sunny wind was, well, normal 😁.
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べっさん
Drinking at home. We poured the Yamato Shizuku we bought at Tokyo Station last week into a glass given to us as a gift. The lightness, gorgeous aroma, and transparency of the wine make it an exceptional saké to drink. Drinking sake in this glass is exceptional. I felt at home.
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Yuko
Slightly sparkling nigori sake. Nice spring pink bottle.
You can drink it like a sparkling wine 🍷.
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べっさん
Third and last drink. I always ask for it when I see the latest crop. Today's is a collaboration with Hakutsuru. It is a brother variety of Yamadanishiki developed by Hakutsuru Shuzo. Sweet and delicious, gorgeous, and deep. I want to feel the lingering aftertaste forever. It has such a firmness. It's a sure thing.
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べっさん
The second glass was my first Yamato Shizuku. I had often seen this impressive label at Sake-no-wa and wanted to drink it once. It is light, sweet, tasty, gorgeous, fragrant, and has a refreshing aftertaste. This is delicious. I bought it at the liquor store corner next door and went home.
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べっさん
家に帰る前に少し寄り道。今日は雨だったので地下道から東京駅のルートではせがわ酒店に直行。2酒頼んで最初はこのお酒。広島の雨後の月の酒蔵。酸味、爽やか、後味も軽い。面白い。
ハリー
Yamato Shizuku Junginbishiki
At Tokyo Station Grand Kuta Hasegawa
A little stop before a drink
Pitchy fresh and sweet greffle flavor
with the classic deep-fried salted ginkgo nut
I'm glad the sake bar is empty even though it's crowded inside the premises ☺️
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ポンちゃん
Hi Harry 🐦.
I've seen "het" lately 😁Ginkgo and a nice warm up 😉.
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ジェイ&ノビィ
Good evening, Harry 😃.
Fried salted ginkgo! This looks like a good snack 😋 we also enjoyed our first heto the other day 🤗.
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ハリー
Hi Pon 😃.
Het is getting popular, light.
I've warmed up and headed to the show,
Gulp down another drink 😅.
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ハリー
Hi Jaynobi 😃.
This fried ginkgo is also available at the liquor store next door.
I'm sure you'll be able to find it at the liquor store next door, but it's so good you'll be hooked!
It's my routine to grab a drink at the corner bar after checking out the lineup next door 😁.
I have a routine to have a drink at the corner bar after seeing the lineup next door 😁.
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ハリー
Noto Hatsusakura➕Tengu Mai Collaboration Sake
Noto Support Recovery Sake
May you enjoy peaceful days and cherry blossom viewing in Noto.
I wish for peaceful days and cherry blossom viewing in Noto.
I felt it was quiet in Arzoe.
Nonbei Yokocho appeared!
When I heated it up, it became fluffy and round
It became easy to drink.
Home drinking 604
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Tact
I didn't like it much,,
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Tact
Pre-business trip liver preparation
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べっさん
I bought this at a store where I had a drink at Tokyo Station the other day. The aroma is wonderful. The taste is also elegant. I thought I was going to enjoy it slowly, but before I knew it, I was on my way. I knew it was the right one.
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べっさん
The third and last cup. This one is also delicious on the palate. Sweet and aromatic, yet spicy and tight. The aftertaste is also strong. It was limited to 30 minutes, but I enjoyed it enough.
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べっさん
The second glass was Kamikigen, which has been a long time coming. Fruity, aromatic and gorgeous. The aftertaste is also elegant. It is good.
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べっさん
On rainy days, I go to Tokyo Station via the underground passage. When I come to Tokyo Station, Hasegawa Sake Shop in Eki-naka has become a regular stop. First, a drink at the bar. First up is Bunkajin. I think it's my first time. It's sweet, sour, and goes down like juice.
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