.
Sagami Sake Brewery was the main part of the Hasegawa Sake Shop lineup on this day😊.
Among them, I chose Yugioh.
The label is very different from the usual moon after rain, light and crystal pretty 🍶.
The aroma was slightly fruity with a hint of grapes.
When I drank it...,
Something gentle 😭
The soft and fluffy grape-like sweetness spreads in the mouth, leaving a lingering taste of understated bitterness and cleanliness at the end. Anyway, it is a sake with a gentle taste!
It's delicious!
Good evening, Pinocchio 😃.
I had a UGO at the Tokyo station stand 😁.
I drank the moon after the rain, but this UGO looks delicious too ✨Hasegawa Sake Shop has good doburoku and it's good to drink a little bit of it!
soumacho, Hiroshima is so fascinating with sake, oysters and Itsukushima shrine that I wish I could go there 😆 I drank UGO because I had enjoyed the moon after rain before and I was sure UGO would be good too 👌.
A drink for now.
I see that this sake is made from Yumeko, which is produced in Fukushima Prefecture, the same as Tefu!
It's well-balanced and easy to drink.
I had bought it in the summer and left it lying around.
I had bought it in the summer and put it completely to sleep 🍉.
It's the season for fall sake.
But today I've lifted the ban.
It is a light and dry sake with a sake strength of +4, which is typical of Kochi sake!
Not as dry and crisp as drunken whale
but not as dry and crisp as drunken whale, but slightly fruity and refreshing.
I served it with a summery and refreshing appetizer 🍴.
I've loved the chicken skin with ponzu and kaiware since I had it at a bar.
I like it very much since I had it at a bar.
I often make it 👩🍳
#Funabori#
My first retro "Senkori" 😋.
Whenever I go on a Shinkansen business trip, I always take a peek at this sake shop on my way home.
I was attracted by the beauty of the label and the retro catch.
I was attracted by the beauty of the label and the catchy retro name and bought it 😁.
Lightly gassy, citrusy sweetness reminiscent of pear 🤩.
This is delicious👍
I had it with some takoyaki 🎉.
I always wanted to drink at Haneya
At Hasegawa Sake Shop in Gransta, Tokyo Station on my way home from a business trip.
From the soft rice aroma
The first sip had a wonderful richness.
Sake rice is Omachi
A graceful lingering aftertaste
Finish with a dry taste.
This is delicious!
The taste is as good as expected.
If I have a chance in the future
I would like to select Haneya
I bought this sake at Hasegawa Sake Shop for home use.
I chose a robust, dry (I thought) sake to suit my family's tastes.
<Specs
Toichi Junmai Hiyahoroshi
Ingredients: Yamadanishiki
Rice polishing ratio: 64
Sake degree: +0.2
Acidity: 1.6
Alcohol content: 17%.
How to drink today: Cold sake, served in a cup
<My Taste
The aroma is caramel-like and mature.
Mild and refreshing on the palate.
The inside is tangy and stimulating.
The aftertaste is dry and slightly lingering.
→It is a typical autumn sake. It is a food sake that goes well with all autumn foods. Delicious. It was a hit with my family.
Autumn Sake: Preference Score: 10/10
Aroma:2.0|Mouthfeel:2.0|Medium:2.0|Final taste:2.0|Price:2.0
→The standard for autumn sake is decided to be this baby.
🏃♂️ post-run reward sake in Tokyo Station ♪
At a corner bar at Hasegawa Sake Shop, I discovered a beautiful sake that I had never experienced before!
I can't get enough of these encounters.
I found a new sake I had never experienced before at Hasegawa Sake Brewery's corner shop!
100% "Fukunoka" from Aizu, Polishing ratio 50%, Alcohol 15%.
Sake meter: -4.0 to -6.0|Acidity: 1.4 to 1.6
Served cold in a glass.
💬 [Tasting notes
Aroma: Gorgeous and fruity
Mouthfeel: Mild sweetness with a touch of tanginess
Medium: Clear and elegant flavor
Aftertaste: Slightly bitter and pungent balance
While it has a complex and deep flavor, it is light and easy to drink.
It is very soothing to the body after a run!
Preferred Score: 7.5/10
Aroma: 1.5|Mouthfeel: 1.5|Medium: 1.0|Final taste: 2.0
#Funabori
We had a bottle of "Atago no matsu" autumn sake 🍂.
Sourness and spiciness make it refreshing.
A food sake that hits us in the fall when we have a good appetite 😆.
We enjoyed a BBQ in the Sagami Lake neighborhood during the day 😁.
#Funabori
We had a bottle of "Yuzumi" Autumn Sake 🍂.
Light acidity and full-bodied with a firm sweetness,
I can feel the spiciness afterwards👍.
Even the wife says it's delicious😅.
I think it's a well made sake 😆.
#Funabori#
We got a wolf in rabbit skin again this year👍.
Sweet and sour with a little dryness and light bitterness 🤤.
A little dry and a little bitter 🤤🤤.
He's a pretty wild guy 😎😎😎😎.
I was home from a one-day business trip and watched
I've been watching "The Butterfly Effect" at home after a one-day business trip.
I had a nice relaxing drink after a long day 😁😁.
Today I had 3 places/3 brands 😅😅
Now, tomorrow is Sendai 🚅.
The once-hot sake I bought to go with the mackerel sushi had a slight aroma of being cooked, but the level was high, dry and somewhat light, but the rice flavor was properly expressed and delicious.