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SakenowaRecord your sake experiences and discover your favorites
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
ใ‚ˆใ‚ใ—ใใŠ้ก˜ใ„ใ—ใพใ™๏ผ

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153

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3

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Maibijin็ด”็ฑณๆฐดใ‚‚ใจใ€€็„กๆฟพ้Ž็”ŸๅŽŸ้…’ใ€€MUKU(็„กๅžข)ๆพใ‚ŠNo2
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54
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
I came across an unusual sake. The product is labeled as sake, but it is no longer sake. When I opened the bottle, a strong aroma (a strange smell?) wafted through the air. When you put it in your mouth, you will also find a strong sour taste. It is a matter of taste, but I liked it. I would like to hear your impressions if you have had it. Thank you very much for your hospitality.
Japanese>English
ๅท้ถดKAWATSURU Olive LIGHT ็ด”็ฑณๅŸ้†ธ็”ŸๅŽŸ้…’
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60
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
This is my first Kawatsuru. It is said to be brewed with olive yeast, but I couldn't tell much because of my stupid tongue. It was delicious, with a refreshing sourness and aroma! I wonder what the difference is between Olive and Olive Light? I would like to compare them.
Japanese>English
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