もはると
Quite a habit. But good if you get into it.
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SakenowaRecord your sake experiences and discover your favorites
崇薫Sukun
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あんかけ
Here is today's sake!
I saw this sake at a local Kumamoto product exhibition!
I love product fairs because you can find rare sake that you can't buy around here 🤗.
The sake rice is Gin no Sato, so I'm looking forward to it 😊.
When I open the bottle, it has a sweet fruity aroma, and I feel like it has a more moist sweetness that is different from Yamada-Nishiki ✨It's a matter of taste, I guess!
The sweetness is also gradually spreading in the mouth 😆 but it's not too sweet, it blends with a good acidity and goes down smoothly ✨This is delicious 😋It can be said that the lingering taste is also moderate and makes you want the next cup.
I feel so happy to be able to discover delicious sake like this 😊I hope you all have a wonderful evening with great sake ✨🍶✨.
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a2c
Received from Kumamoto Branch
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Nyankozake
I did not know this! Outstanding classy sake. Definitely recommended.
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Sukun純米吟醸 生原酒
Sukun純米吟醸生原酒
(カワダ調べ)
sleeping bag
Junmai Ginjo-shu Su-kun was named after two rice growers, Mr. Kaoru Inamoto and Mr. Takahiro Sonoda, who have been working hard to create a healthy land for 30 years in the Research Association for Environmentally Friendly Agriculture Technology, by taking one letter each.
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key-key
Preference ★★★☆☆☆☆☆
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miuta_takashi
酸味ウマイ
Sukun純米吟醸生原酒
みもみよ🐾
Natural!
No peculiarities at all. It goes from slightly sweet to sharp as it is. It was an easy to drink sake for its alcohol content!
Japanese>English
ねむち
Osaka Takashimaya] The 7th Takashimaya Sake Festival ①.
The typhoon is slowly heading towards us on a fickle path, so we didn't wait for Saturday.
I found Usagi-Goden right away, so I greeted him and went right to the tasting.
The [Chou Kaoru] and [Zuitaka] booths.
There were not many people at the right time, so we started tasting from here.
Sakaoru Junmai Ginjo
At first, a slight fruity sweetness was felt, and the taste was sweet and tasty. The taste is clean and crisp.
Saisai
It has a refreshing acidity, but the bitterness is a little bit bothersome.
They wanted to call it "Nana," but due to trademark registration issues, it was changed to "Saisai.
Saisai Sour and Sweet
Fruity sweetness and then gradually sourness.
NANANAMA
They said that (Nana) was not good in Nana, but (Nana Nama) was okay.
Fruity, fresh, sweet and tasty.
I was going to buy it but forgot 😓.
I painfully forgot to take a picture from the beginning💦.
Being in Kumamoto, I asked if the typhoon was ok and the people at the brewery were riding ahead. I'll be back tomorrow, but they don't know what's going to happen...
Japanese>English
nabe３
Cultivated using natural farming methods
100% Gin-no-sato from Yatsushiro
Purchased at the brewery
The first thing you notice is the ginjo aroma.
The mouthfeel is sweet but has a refreshing sharpness.
It has a delicious green apple flavor.
9.5
Japanese>English
hoshiaki
Junmai Ginjyo Unfiltered Nama Sake🍶Gin no Sato🌾 from Yatsushiro, Kumamoto Prefecture
A gift from my wife's senpai 😆Thank you 🤲.
Pero kind ☺️. Grefull. Sour and spicy but gentle. It goes in smoothly. Rice flavor and sweetness. The last taste is bitterness. The taste of simmered red mullet is great 👍.
A gift @Home drinking 20240505
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