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SakenowaRecord your sake experiences and discover your favorites
のぶぞーのぶぞー

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176

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kubotaスパークリング
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65
のぶぞー
Recommended at a yakiniku restaurant, first time, Kubota Sparkling ‼️ I was surprised when I drank it‼️ The sweetness was strong, but the acidity was surprisingly low, so it wasn't too close to wine, but very tasty. ‼️ It was 12 degrees, so I drank it all up in no time: ‼️ This is a brand I would buy next time I find it.
Japanese>English
Kubotaにごり純米吟醸にごり酒
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60
のぶぞー
It was very fruity, and without the sake-like sensation, it was very easy to drink! It wasn't too sweet, but it wasn't too bitter either, so it was very tasty. ‼️
Japanese>English
Otokoyama寒酒特別本醸造
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59
のぶぞー
At a tavern near Hakodate Station! Finally got to drink some Hokkaido sake: ‼️ A little different from the image of Otokoyama, this brand was fruity and easy to drink. I guess it is because of the 13% alcohol content!
Japanese>English
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53
のぶぞー
At a tavern near the station during a business trip to Hakodate. I heard it was sake from Hokkaido...but it was made by a brewery in Yamagata! It was surprisingly refreshing and went perfectly with the fresh squid sashimi!
Japanese>English
TakachiyoSKY 氷点貯蔵原酒生酒おりがらみ
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62
のぶぞー
First time, Takachiyo ‼️ We drank at a barbecue restaurant and it was so good that I forgot to take a picture! It had a good sweetness and, as the name suggests, a refreshing aftertaste! Next time I want to enjoy one at home!
Japanese>English
ポンちゃん
Good evening, Nobuzo! Congratulations on your first Takachiyo 🎉I like that it goes well with yakiniku too, I've never had SKY 💦It looks delicious for the coming season ❣️
Japanese>English
のぶぞー
Hi Pon! If you like sweetness, I think it is perfect for you! I would like to try other takachiyos as well!
Japanese>English
Sakuyabi直汲み純米吟醸荒走り
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77
のぶぞー
First, Sakyami: ‼️ The fruity aroma is very spring-like. It has a slight schwarziness and a moderate sweetness! Finishes with a slight bitterness and a dry-like aftertaste. I usually drink it almost always without an entrée, I usually drink it without a side dish, but I think it tastes even better with a crisp side dish. However, it is also delicious on its own. ‼️
Japanese>English
IbiWHITE原酒生酒無濾過
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76
のぶぞー
I've been waiting for it, first time, and I've been waiting for it, first time, and I've been waiting for it. ‼️ I was lucky enough to buy it thanks to Pitama's advice: ‼️ On the first day of opening the bottle, contrary to my expectations, the sweetness and flavor were moderate. It is indeed sweet, but it is due to the white malted rice: ⁉️ After leaving it open for a day, I had a glass after dinner today! Compared to the first day, the sweetness and flavor are more voluminous, and I feel it is becoming more like Imi (maybe). A delicious sake while watching a recording of the WBC! It was a luxurious moment. ‼️
Japanese>English
ポンちゃん
Nobuzo, congratulations on your first shooti 🎉🎊 I'm so jealous that you get to drink it at home! The dramatic sayonara makes it even more delicious 😆👍.
Japanese>English
ぴーたま
Nobuzo-san, your thought brought you luck! Murakami no sayonara hit, Nobuzo-san's shot is a beauty 👍! Good, good 😆.
Japanese>English
のぶぞー
Pon. Thank you!!! Knowing the outcome, even the losing part, made me feel better, slower, tastier!
Japanese>English
のぶぞー
Mr. Pitama. Thanks for the shot beauty? So, I'm the winner today, lol! I'm watching the recording again tonight, and I'm getting the eimi! Thank you very much.
Japanese>English
Ubusuna2022 山田錦生酛生酒
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66
のぶぞー
The third time I bore it: ‼️ I removed the cap, and with a pleasant pop, the cap flew off! It was like champagne‼️ The mouthfeel is just as fresh and shwashy as you would expect! It has a moderate sweetness, and the moderate acidity makes it refreshing! It didn't have a sake feel to it, so I was drinking more in no time. ‼️ It was a delicious drink that never fails me anytime I drink it. ‼️
Japanese>English
Zenkichi純米吟醸原酒生酒
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70
のぶぞー
A recommendation from the liquor store! I had never heard of this brand before, so I was very excited to open the bottle! Personally, I quite liked the taste! The aroma reminded me of Kameizumi cel24, but not too gorgeous, and the sweetness was firm enough not to be too sweet, with a clean aftertaste. ‼️ While watching the WBC, 2 gou went very fast. I am thinking of buying another bottle.
Japanese>English
ジェイ&ノビィ
Hi Nobuzo 😃 Zenkichi-san is very popular in Sake no Wa too ‼️ I haven't come across it but I would like to try it 😊 I'd like to drink it more and more after reading your comment 😋.
Japanese>English
のぶぞー
Mr. Jay & Mr. Nobby Hi ‼️ I see this was a very popular saké at Sake-no-Wa! It wasn't fancy, but it was a tasty saké, and we'd love for you to pick one up if you ever come across it!
Japanese>English
AramasaNo.6 S-type純米吟醸生酒
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85
のぶぞー
At an izakaya in Shinjuku. Shinsei after a long time. ‼️ Maybe it was because it was the second drink, but I felt it was too thin... I realized that good sake is a waste if you don't drink it before you get drunk...
Japanese>English
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80
のぶぞー
A sake brewery in Atsugi, Kanagawa Prefecture and the Aihara Sake Brewery of the moon after rain teamed up to create this sake: ‼️ It was very tasty with a firm and very clean sweetness. It ended with a little lingering bitterness on the palate!
Japanese>English
しん栗
Nice to meet you, Nobuzo! Good evening 🌙 Motohira yellow is delicious 🍶. As you said, beautiful sweetness✨. It seems they have restocked, so I will be a repeat buyer 🍾.
Japanese>English
のぶぞー
Mr. Shin Kurimoto Thank you for your comment! I really wanted to drink the 1.8L straight kumi, but due to our refrigerator as well... But the 4-gou bottle was quite good as well! I would like to try Kuroemon XVI next.
Japanese>English
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72
のぶぞー
This is Ishikawamon, a different sake rice from the Yoshida Kurau sake rice we just upped. It has a soft sweetness with a Japanese feel that is quite delicious. ‼️ The acidity is moderate and the aftertaste is short. I tend to drink it on its own, so it was a perfect match for me. Next time, I would like to drink a bottle of Nama Sake!
Japanese>English
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63
のぶぞー
First time, Yoshida Kura u‼️ modern Yamahai and it is my favorite brand. It became my favorite brand because of its refreshing sweetness and unique acidity that fits perfectly. ‼️ I had it on the rocks first, and it was delicious! Warming it up was not so good as the acidity became too strong.
Japanese>English
Fukuda等外米 山田錦普通酒
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65
のぶぞー
Purchased at a liquor store in Tokyo. I asked for a heated sake for beginners and they recommended it to me. It was cheap at 1000 yen and certainly not habit-forming...just lacking something...I felt it needed a little more sweetness. ‼️
Japanese>English
Hanaabi美山錦 磨き四割純米大吟醸原酒生酒無濾過
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82
のぶぞー
First time in a long time to drink Hanaohayou ‼️ Not too sweet, like a Daiginjo, and a clear taste: ‼️ It is not too sweet like a Daiginjo and has a clear mouthfeel.
Japanese>English
のちを
Nobuzo-san, good evening. I had some Hachinanishiki and it was less pineapple-like. It was like coffee without creep! Sorry for the old expression.
Japanese>English
Kazenomori山田錦807純米生酒
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73
のぶぞー
First, Wind Forest: ‼️ I drank it at an izakaya (Japanese-style pub), so I didn't really feel its characteristics... I will buy a 720ml bottle and try it again.
Japanese>English
Kameizumi純米吟醸原酒生酒にごり酒
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64
のぶぞー
After last year, I was able to buy a nigori: ‼️ I let it settle in the fridge for a week before opening the bottle, and it blew me away: ‼️ The taste was perfect and sweet enough to be a hit, and once again, I felt it was delicious. ‼️
Japanese>English