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SakenowaRecord your sake experiences and discover your favorites
ま〜くん１１２８ま〜くん１１２８
家呑み用に購入したのを投稿してます。 ※外呑み入れるとキリがないのと、自分の性格上入力に集中して味わえないので（苦笑） うんちくは苦手です。 日本酒とペアリングを求めて彷徨って升。

Registered Date

Check-ins

277

Favorite Brands

0

Most Check-in Brands

Kaze no Mori
13(10.83%)
Sogen
11(9.17%)
Kaga no Tsuki
9(7.5%)
Kanae
7(5.83%)
帝松
6(5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Ishikawa
82(29.6%)
Fukushima
24(8.66%)
Nagano
17(6.14%)
Toyama
15(5.42%)
Niigata
14(5.05%)

Venues With Most Check-Ins

山村商店
13(37.14%)
酒仙庵水上
9(25.71%)
久世酒造店
4(11.43%)
たまき酒店
3(8.57%)
宗玄酒造株式会社 金沢営業所
2(5.71%)

Timeline

ま〜くん１１２８ま〜くん１１２８
Amabuki純米吟醸・雄町・生酒
Amabuki ShuzoSaga
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山村商店
28
ま〜くん１１２８
Production date: June 2025 Alcohol percentage: 16 Rice polishing ratio: 55 Ingredient rice: Omachi Yeast: Nadeshiko Sake meter Acidity Amino acidity Shop/Yamamura Shoten Co. Price: 1936 yen (720ml) Recommended temperature range: cold Recommended Cooking Comments・・・One day after opening the bottle, the sweetness will increase. Impression・・After opening the bottle, it becomes sweeter if you let it sit for a day.
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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酒仙庵水上
29
ま〜くん１１２８
Fat production date: July 2025 Alcohol percentage: 15 Rice polishing ratio 39 Sake rice: Yamadanishiki Yeast Sake meter degree: +3 Acidity: 1.3 Store・Shu Senan Mizukami Price・2400 yen (720ml) Recommended temperature range・Cold sake Food Recommendations Food recommendation・・・Poaching Impression・・・ Very nice aroma!
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Choseimaiしぼりたて・本醸造生詰原酒
Kuze ShuzotenIshikawa
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久世酒造店
25
ま〜くん１１２８
Fat production date: June 2025 Alcohol percentage: 21 Rice polishing ratio 65 Sake rice: in-house rice (Chousei rice) Yeast Sake meter Acidity Amino acidity Shop/Kuze Shuzo Brewery Co. Price: 1500 yen (720ml) Recommended temperature range: chilled Food Recommendations Tips・・Greatly dry, on the rocks, unfiltered, golden color. Impression・・
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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21
ま〜くん１１２８
Fat production date: November 2024 Alcohol percentage: 15 Rice polishing ratio 60 Sake rice: Yamadanishiki Yeast Sake meter Acidity Amino acidity Store / Sake Senan Suijo Price: Yen (720ml) Recommended temperature range: warmed Food Recommendations Produced by the Tlatan village people, a group that promotes village revitalization. Impressions
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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久世酒造店
20
ま〜くん１１２８
Fat Manufacture Date Jun. 2025 Alcohol percentage 1 Rice polishing ratio Sake rice Yeast Sake strength Acidity Amino acidity Shop/Kuze Shuzo Brewery Co. Price: Yen (300ml) Recommended temperature range: chilled Recommended food・・・Cooking Comments・Daiginjo amazake Thoughts・・1% alcohol, no driving, right?
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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酒仙庵水上
19
ま〜くん１１２８
Date of manufacture: June 2025 Alcohol percentage: 14 Rice polishing ratio: 70 Sake rice・Domestic rice Yeast Sake meter Acidity Amino acidity Store / Sake Senan Mizukami Price・1540 yen (720ml) Recommended temperature range・Cold Recommended Cuisine・・Cold Tip: This sake is a collaboration between Tsuruno Sake Brewery and Fukumitsuya, and is available in limited quantities. Impressions
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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24
ま〜くん１１２８
Fat production date: December 2024 Alcohol content 15 Rice polishing ratio 60 Sake rice: Domestic rice Yeast Sake strength Acidity Amino acidity Where to buy・Gift Price/? 720ml Recommended temperature range・Cold sake Recommended food Food recommendation・・・Please drink it cold. Impression・・・Easy to drink, easy to drink.
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Kaga no Tsukiぱちぱち・純米生にごり
Kaestu ShuzoIshikawa
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29
ま〜くん１１２８
Date of production 2025.03 Alcohol percentage 17 Rice polishing ratio 58 Sake rice・Domestic rice Yeast Sake meter Acidity Amino acidity Store / Shoda Shuppan Co. Price: 1980 yen (720ml) Recommended temperature range・Cold sake Food recommendation・・・Cooking Tip・When opening the bottle, be careful not to spurt out! Impression・Moderate sushwashiness(^^)
Japanese>English
ま〜くん１１２８ま〜くん１１２８
KamokinshuＳＵＩＴＯＵ・雄町
Kanemitsu ShuzoHiroshima
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山村商店
23
ま〜くん１１２８
Manufacture Date・January 2025 Alcohol percentage / 16 Rice Polishing Ratio・60 Ingredient rice・Omachi Yeast Sake meter Acidity Amino acidity Shop/Yamamura Shoten Co. Price: 1815 yen (720ml) Recommended temperature range: cold Recommended Cooking・・Cold Limited quantity sake. Kenji Shimokawa (the brewer) handled everything from rice cultivation to sake brewing. Impression・Drunken shuwa shuwa feeling (^^)
Japanese>English
ま〜くん１１２８ま〜くん１１２８
整酒トトノイサケ・純米酒
SawanotsuruHyogo
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27
ま〜くん１１２８
Date of production: September 2024.09 Alcohol percentage 10%. Rice polishing ratio 65 Sake rice・Domestic rice Yeast Sake Degree Acidity Amino acidity Buyer: Albis Co. Price: 385 yen (180ml) Recommended temperature range Food Recommendations Mild sweet aroma and taste like pear. Impression・・In Izakaya Shinkansen(^^)
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Hanamura純米吟醸・生酒・雄町
Ryozeki ShuzoAkita
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酒仙庵水上
31
ま〜くん１１２８
Fat Manufacturing date: 2025.03 Alcohol percentage 16 Polishing ratio 50%. Sake rice: Omachi Yeast Sake meter Acidity Amino acidity Store / Sake Senan Mizukami Price・4180 yen (1800ml) Recommended temperature range・Cold sake Food Recommendations Comments・・・This is a product that is rarely available in small quantities. Impression・I am an omatist (^^) Unmai!
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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29
ま〜くん１１２８
Date of production November 2024 Alcohol percentage 15 Rice polishing ratio 65 Sake rice・Domestic rice Yeast Sake meter Acidity Amino acidity Store Dontaku Co. Price: 968 yen (720ml) Recommended temperature range: lukewarm Recommended food Comments Impressions
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Haneya特別純米・しぼりたて・生酒
Fumigiku ShuzoToyama
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酒仙庵水上
25
ま〜くん１１２８
Date of production 2025.02 Alcohol percentage 14 Rice polishing ratio 60 Sake rice・Domestic rice Yeast Sake meter degree -6.9 Acidity / 1.4 Amino acidity: 0.9 Store / Sake Senan Mizukami Price: 1850 yen (720ml) Recommended temperature range・Cold sake Food Recommendations・Recommended Cooking Food・Limited quantity・Need to be refrigerated Impressions
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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24
ま〜くん１１２８
Manufacture Date・January 2025 Alcohol percentage / 15 Rice Polishing Ratio・60 Ingredient Rice・Yamadanishiki Yeast Sake meter Acidity Amino acidity Where purchased・・・Gift Price/ ? 720ml Recommended temperature zone・・Cooling required Recommended Cooking It is a gift. Unmai ^_^
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Haneya純米吟醸・華吹雪・生酒
Fumigiku ShuzoToyama
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久山酒店
23
ま〜くん１１２８
Manufacture Date・January 2025 Alcohol percentage / 15 Rice Polishing Ratio・60 Rice / Hanabukiyuki Yeast Sake meter Acidity Amino acidity Where to buy・Hisayama Sake Shop Price: 1900 yen (720ml) Recommended temperature range・Cooling required Recommended food My favorite brand, Haneya's sake rice is from Aomori prefecture.
Japanese>English
ま〜くん１１２８ま〜くん１１２８
天山残雪・生酒
Tenzan ShuzoSaga
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23
ま〜くん１１２８
Production Date・May 2024 Alcohol percentage / 19 Rice Polishing Ratio Ingredient Rice・Domestic rice Yeast Sake meter Acidity Amino acidity Buyer・・Tenzan Shuzo Co. Price・Forgotten yen (720ml) Recommended temperature range・・Cooling required Recommended food・・・Purchased at last year's sake brewery opening. Purchased at last year's sake brewery opening. It is a limited edition. It is a limited edition.
Japanese>English
ま〜くん１１２８ま〜くん１１２８
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26
ま〜くん１１２８
Manufacture Date・January 2025 Alcohol percentage / 14 Rice polishing ratio / 55 Ingredient Rice・Domestic rice Yeast Sake meter Acidity Amino acidity Shop/Yamamura Shoten Co. Price: 1780 yen (720ml) Recommended temperature range: cold Food Recommendations The label seems to be based on the motif of 5 staff members of the production (though there are 6 of them). Thoughts・・Buy it by the bottle (^^), but it's not bad (^^)
Japanese>English
ま〜くん１１２８ま〜くん１１２８
北鹿本醸造・秋田流・生酛
HokushikaAkita
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21
ま〜くん１１２８
Manufacture Date・December 2024 Alcohol percentage / 15 Rice Polishing Ratio・70 Rice / Domestic rice Yeast Sake meter Acidity Amino acidity Where to buy ? Price ? 720ml Recommended temperature range: warmed to human body temperature Recommended food Comments Impression
Japanese>English
ま〜くん１１２８ま〜くん１１２８
alt 1alt 2
25
ま〜くん１１２８
Production Date・2025.01月 Alcohol percentage / 15 Rice polishing ratio Ingredient Rice・Domestic rice Yeast Sake meter Acidity Amino acidity Shop・Marukyo Co. Price: 504 yen (300ml) Recommended temperature range Recommended Cooking Comments・・・Purchased for Izakaya Shinkansen Comments・・Purchased for Izakaya Shinkansen
Japanese>English
ま〜くん１１２８ま〜くん１１２８
Kikuhime山吟原酒・平成十一年度・熟成酒
KikuhimeIshikawa
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29
ま〜くん１１２８
Production date: October 2022 Alcohol percentage: 18 Rice polishing ratio: 55 Rice / Yamadanishiki produced in Yoshikawa-cho, Miki City, Hyogo Prefecture Yeast Sake meter Acidity Amino acidity Where to buy Price・・Gift (720ml) Recommended temperature range/Human body warming Recommended Cooking Comments・・・ Thanks for the gift. Impression・・ Thank you very much for the gift. It is a super matured sake from the 11th year of Heisei. I prefer it heated to human skin rather than cold.
Japanese>English
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